No abstract is available for this paper.
Production of bioavailable flavonoid glucosides in fruit juices and green tea by use of fungal alpha-L-rhamnosidases.
R. González-Barrio,L. Trindade,P. Manzanares,L. D. de Graaff,F. Tomás-Barberán,J. Espín
Published 2004 in Journal of Agricultural and Food Chemistry
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- Publication year
2004
- Venue
Journal of Agricultural and Food Chemistry
- Publication date
2004-09-09
- Fields of study
Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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