No abstract is available for this paper.
Antioxidant capacity manipulation in transgenic potato tuber by changes in phenolic compounds content.
M. Lukaszewicz,Iwona Matysiak-Kata,J. Skała,I. Fecka,W. Cisowski,J. Szopa
Published 2004 in Journal of Agricultural and Food Chemistry
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- Publication year
2004
- Venue
Journal of Agricultural and Food Chemistry
- Publication date
2004-02-25
- Fields of study
Biology, Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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