Characterization of microbiota in Arapaima gigas intestine and isolation of potential probiotic bacteria

No abstract is available for this paper.

• Publication year

  2017

• Venue

  Journal of Applied Microbiology

• Publication date

  2017-11-01

• Fields of study

  Biology, Medicine, Environmental Science

• Identifiers
  DOI 10.1111/jam.13572PMID 28833934
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Symbiotic supplementation on the hemato‐immunological parameters and survival of the hybrid surubim after challenge with Aeromonas hydrophila

  2017cited by this paper
• A high-resolution map of the gut microbiota in Atlantic salmon (Salmo salar): A basis for comparative gut microbial research

  2016cited by this paper
• Correlation between microbiota and growth in Mangrove Killifish (Kryptolebias marmoratus) and Atlantic cod (Gadus morhua)

  2016cited by this paper
• Lactobacillus rhamnosus lowers zebrafish lipid content by changing gut microbiota and host transcription of genes involved in lipid metabolism

  2015cited by this paper
• 16S rRNA gene high-throughput sequencing data mining of microbial diversity and interactions

  2015cited by this paper
• First report on the autochthonous gut microbiota of brown trout (Salmo trutta Linnaeus)

  2015cited by this paper
• 16S rRNA gene high-throughput sequencing data mining of microbial diversity and interactions

  2015cited by this paper
• Probiotics and Prebiotics: Concepts, Definitions and History

  2014cited by this paper
• Antibiotic resistance among commercially available probiotics

  2014cited by this paper
• Comparative Analysis of the Intestinal Bacterial Communities in Different Species of Carp by Pyrosequencing

  2014cited by this paper
• Effects of three strains of intestinal autochthonous bacteria and their extracellular products on the immune response and disease resistance of common carp, Cyprinus carpio.

  2014cited by this paper
• Characterization of the gut microbiota of three commercially valuable warmwater fish species

  2014cited by this paper
• Aquaculture nutrition: gut health, probiotics and prebiotics

  2014cited by this paper
• Review: Developments in the use of probiotics for disease control in aquaculture

  2014cited by this paper
• Application of autochthonous Bacillus bioencapsulated in copepod to grouper Epinephelus coioides larvae

  2013cited by this paper
• Lactococcus lactis BFE920 activates the innate immune system of olive flounder (Paralichthys olivaceus), resulting in protection against Streptococcus iniae infection and enhancing feed efficiency and weight gain in large-scale field studies.

  2013cited by this paper
• Effects of dietary probiotic, Lactococcus lactis subsp. lactis I2, supplementation on the growth and immune response of olive flounder (Paralichthys olivaceus)

  2013cited by this paper
• Antimicrobial activity, antibiotic susceptibility and virulence factors of Lactic Acid Bacteria of aquatic origin intended for use as probiotics in aquaculture

  2013cited by this paper
• Effects of dietary Bacillus subtilis C-3102 on the production, intestinal cytokine expression and autochthonous bacteria of hybrid tilapia Oreochromis niloticus ♀ × Oreochromis aureus ♂

  2013cited by this paper
• Aquacultured Rainbow Trout (Oncorhynchus mykiss) Possess a Large Core Intestinal Microbiota That Is Resistant to Variation in Diet and Rearing Density

  2013cited by this paper
• Effects of potential probiotic Bacillus amyloliquefaciens [corrected] FPTB16 on systemic and cutaneous mucosal immune responses and disease resistance of catla (Catla catla).

  2013cited by this paper
• Evaluation of the presence and efficiency of potential probiotic bacteria in the gut of tilapia (Oreochromis niloticus) using the fluorescent in situ hybridization technique

  2013cited by this paper
• Effects of Inactivated Enterococcus faecalis and Mannan Oligosaccharide and Their Combination on Growth, Immunity, and Disease Protection in Rainbow Trout

  2013cited by this paper
• EFFECTS OF PLANT-BASED DIETS ON THE DISTAL GUT MICROBIOME OF RAINBOW TROUT (Oncorhynchus mykiss).

  2012cited by this paper
• Use of Probiotics in Aquaculture

  2012cited by this paper
• Effect of dietary supplementation of inulin and W. cibaria on haemato‐immunological parameters of hybrid surubim (Pseudoplatystoma sp)

  2012cited by this paper
• Seasonal variations in the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.)

  2012cited by this paper
• Effectiveness of bivalent vaccines against Aeromonas hydrophila and Lactococcus garvieae infections in rainbow trout Oncorhynchus mykiss (Walbaum).

  2012cited by this paper
• Microbial manipulations to improve fish health and production--a Mediterranean perspective.

  2011cited by this paper
• Metagenomic biomarker discovery and explanation

  2011cited by this paper
• Protective effect of herbal and probiotics enriched diet on haematological and immunity status of Oplegnathus fasciatus (Temminck & Schlegel) against Edwardsiella tarda.

  2011cited by this paper
• Use of Enterococcus faecium to improve common sole (Solea solea) larviculture

  2011cited by this paper
• Alternatives to antibiotics for the control of bacterial disease in aquaculture.

  2011cited by this paper
• Effect of probiotics enriched diet on Paralichthys olivaceus infected with lymphocystis disease virus (LCDV).

  2010cited by this paper
• QIIME allows analysis of high-throughput community sequencing data

  2010cited by this paper
• Lactobacillus sakei BK19 enriched diet enhances the immunity status and disease resistance to streptococcosis infection in kelp grouper, Epinephelus bruneus.

  2010cited by this paper
• The current status and future focus of probiotic and prebiotic applications for salmonids

  2010cited by this paper
• Lactic acid bacteria vs. pathogens in the gastrointestinal tract of fish: a review

  2010cited by this paper
• Probiotics and immunity: a fish perspective.

  2010cited by this paper
• PyNAST: a flexible tool for aligning sequences to a template alignment

  2009cited by this paper
• Effect of probiotics, Enteroccus faecium, on tilapia (Oreochromis niloticus) growth performance and immune response

  2008cited by this paper
• Technical guidance - Update of the criteria used in the assessment of bacterial resistance to antibiotics of human or veterinary importance.

  2008cited by this paper
• Antibiotic resistance in non-enterococcal lactic acid bacteria and bifidobacteria.

  2007cited by this paper
• Naïve Bayesian Classifier for Rapid Assignment of rRNA Sequences into the New Bacterial Taxonomy

  2007cited by this paper
• Changes in intestinal microbiota and humoral immune response following probiotic administration in brown trout (Salmo trutta)

  2007cited by this paper
• Enhancement of the immune response and protection induced by probiotic lactic acid bacteria against furunculosis in rainbow trout (Oncorhynchus mykiss).

  2007cited by this paper
• Novel ecological niche of Cetobacterium somerae, an anaerobic bacterium in the intestinal tracts of freshwater fish

  2007cited by this paper
• Characterisation and transfer of antibiotic resistance genes from enterococci isolated from food.

  2007cited by this paper
• Lactic-acid bacteria increase the survival of marine shrimp, Litopenaeus vannamei, after infection with Vibrio harveyi

  2007cited by this paper
• Greengenes, a Chimera-Checked 16S rRNA Gene Database and Workbench Compatible with ARB

  2006cited by this paper
• Antibiotic resistance in food lactic acid bacteria--a review.

  2005cited by this paper
• Transition in organ function during the evolution of air-breathing; insights from Arapaima gigas, an obligate air-breathing teleost from the Amazon

  2004cited by this paper
• Selection and identification of autochthonous potential probiotic bacteria from turbot larvae (Scophthalmus maximus) rearing units.

  2004cited by this paper
• Diversity and seasonal changes in lactic acid bacteria in the intestinal tract of cultured freshwater fish

  2004cited by this paper
• An evaluation of two probiotic bacterial strains, Enterococcus faecium SF68 and Bacillus toyoi, for reducing edwardsiellosis in cultured European eel, Anguilla anguilla L.

  2002cited by this paper
• Multiplex PCR for the detection of tetracycline resistant genes.

  2001cited by this paper
• Probiotic Bacteria as Biological Control Agents in Aquaculture

  2000cited by this paper
• Detection of erythromycin-resistant determinants by PCR

  1996cited by this paper
• Potential for aquaculture of South American freshwater fishes: A review

  1986cited by this paper

• Lactobacillus brevis FROM GAMITANA (Colossoma macropomum) SHOWS PROBIOTIC POTENTIAL WITH ANTAGONISTIC ACTIVITY AGAINST Lactococcus garvieae PATHOGEN

  2025cites this paper
• Lactic acid bacteria (LAB) in aquaculture: current insights, research gaps, and future directions for sustainability

  2025cites this paper
• In Vitro and In Vivo Evaluation of Autochthonous Probiotics and Their Effects on the Mucosal Health of Nile Tilapia (Oreochromis niloticus)

  2025cites this paper
• Skim Milk as a Multifunctional Cryoprotectant for Fish Probiotic Enterococcus spp.: Impact on Viability During Lyophilization and Long-Term Storage

  2025cites this paper
• Dietary Protein Quality Affects the Interplay between Gut Microbiota and Host Performance in Nile Tilapia

  2024influential citation
• Growth Performance, Liver Health Indices and Immune-Related Genes Transcription in Asian Seabass (Lates Calcarifer) Juveniles Fed High and Low Fishmeal Diets Supplemented With A Mixture of Organic Acids

  2024cites this paper
• Assessing the probiotic potential of Lactococcus lactis isolated from the intestine and gill of rainbow trout (Oncorhynchus mykiss) through in vitro analysis

  2024cites this paper
• Digestive Physiology, Nutrition and Feeding of Arapaima gigas: A Review

  2024cites this paper
• Detection of pathogenic bacteria in retailed shrimp from Bangladesh

  2024cites this paper
• Probiotic Characterization and Comparison of broiler-derived lactobacillus strains based on TOPSIS analysis

  2023cites this paper
• Probiotic characterization and comparison of broiler-derived lactobacillus strains based on technique for order preference by similarity to ideal solution analysis

  2023cites this paper
• Review of alternatives to antibiotic use in aquaculture

  2023cites this paper
• Lactiplantibacillus argentoratensis and Candida tropicalis Isolated from the Gastrointestinal Tract of Fish Exhibited Inhibitory Effects against Pathogenic Bacteria of Nile Tilapia

  2023cites this paper
• Competitive Exclusion Bacterial Culture Derived from the Gut Microbiome of Nile Tilapia (Oreochromis niloticus) as a Resource to Efficiently Recover Probiotic Strains: Taxonomic, Genomic, and Functional Proof of Concept

  2022cites this paper
• Molecular characterization and antimicrobial resistance of Enterococcus faecalis isolated from seafood samples

  2022cites this paper
• Loss of gut microbial diversity in the cultured, agastric fish, Mexican pike silverside (Chirostoma estor: Atherinopsidae)

  2022cites this paper
• Infection with white spot syndrome virus affects the microbiota in the stomachs and intestines of kuruma shrimp.

  2022cites this paper
• Heat Stress Weakens the Skin Barrier Function in Sturgeon by Decreasing Mucus Secretion and Disrupting the Mucosal Microbiota

  2022cites this paper
• Exploring the Dynamic of Bacterial Communities in Manila Clam (Ruditapes philippinarum) During Refrigerated Storage

  2022cites this paper
• Synergistic effects of probiotic Bifidobacterium isolated from chicken's intestine in combination with polyvinylpyrrolidone on reduction of aflatoxin B1

  2022cites this paper
• Probiotic properties of Bacillus strains isolated from the gastrointestinal tract against pathogenic Vibriosis

  2022cites this paper
• Bifidobacterium Bifidum Isolated From Chicken Intestine Along With Polyvinylpyrrolidone Showed Synergistic Effects on Reduction of AFB1 Contamination- in Vitro Study

  2021cites this paper
• Probiotic Bifidobacterium Isolated from Chicken Intestine with PVP Showed Synergistic Effects on Reduction of AFB1

  2021cites this paper
• In vitro Assessment of the probiotic characteristics of Bacillus strains from gut of gilt-head bream, Sparus aurata

  2021cites this paper
• Composition and diversity of gut microbiota in Pomacea canaliculata in sexes and between developmental stages

  2021cites this paper
• Experimental co‐infection by Aeromonas hydrophila and Aeromonas jandaei in pirarucu Arapaima gigas (Pisces: Arapaimidae)

  2021cites this paper
• Diversity and phylogenetic affinities of Bradyrhizobium isolates from Pampa and Atlantic Forest Biomes.

  2021cites this paper
• Caracterización de la microbiota intestinal en robalo (Centropomus sp.) y aislamiento de bacterias probióticas potenciales

  2020influential citation
• Cultivable autochthonous bacteria of the intestinal mucosa of Arapaima gigas (Pisces: Arapaimidae) with probiotic potential

  2020cites this paper
• Characterization of Enterococcus spp. isolated from a fish farming environment in southern Brazil.

  2020influential citation
• The Chelating Mineral on Organic Acid Salts Modulates the Dynamics and Richness of the Intestinal Microbiota of a Silver Catfish Rhamdia quelen

  2020cites this paper
• Intestinal microbiome profiles in Oncomelania hupensis in mainland China.

  2019cites this paper
• The microbiota profile and transcriptome analysis of immune response during metamorphosis stages in orange spotted grouper (Epinephelus coioides).

  2019cites this paper
• Assessing inhibitory activity of probiotic culture supernatants against Pseudomonas aeruginosa: a comparative methodology between agar diffusion, broth culture and microcalorimetry

  2019cites this paper
• Autochthonous vs allochthonous probiotic strains to Rhamdia quelen.

  2019cites this paper
• Characterization of the gastrointestinal bacterial microbiome of farmed juvenile and adult white Cachama (Piaractus brachypomus)

  2019cites this paper
• Dietary organic acids blend alone or in combination with an essential oil on the survival, growth, gut/liver structure and de hemato‐immunological in Nile tilapia Oreochromis niloticus

  2019cites this paper
• Dietary probiotic Pediococcus acidilactici MA18/5M modulates the intestinal microbiota and stimulates intestinal immunity in rainbow trout ( Oncorhynchus mykiss )

  2019cites this paper
• Autochthonous probiotic bacteria modulate intestinal microbiota of Pirarucu, Arapaima gigas

  2019cites this paper
• Lactic Acid Bacteria in Finfish—An Update

  2018cites this paper
• Phylogeny and Phylogeography of Rhizobial Symbionts Nodulating Legumes of the Tribe Genisteae

  2018cites this paper
• Development of probiotics for the sustainable cultivation of pirarucu, Arapaima gigas

  2018cites this paper
• Can the minerals calcium and sodium, chelated to propionic acid, influence the health and zootechnical parameters of native silver catfish Rhamdia quelen?

  2018cites this paper
• In Vitro and In Vivo Evaluation of Autochthonous Probiotics and In Vitro and In Vivo Evaluation of Autochthonous Probiotics and Their Effects on the Mucosal Health of Nile Tilapia (Oreochromis Their Effects on the Mucosal Health of Nile Tilapia (Oreochromis

  year unknowncites this paper