Age-dependent accumulation of N epsilon-(carboxymethyl)lysine and N epsilon-(carboxymethyl)hydroxylysine in human skin collagen.

No abstract is available for this paper.

• Publication year

  1991

• Venue

  Biochemistry

• Publication date

  1991-02-05

• Fields of study

  Biology, Medicine, Chemistry

• Identifiers
  DOI 10.1021/BI00219A007PMID 1899338
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Non-enzymatic glycosylation of skin collagen in patients with Type 1 (insulin-dependent) diabetes mellitus and limited joint mobility

  2004cited by this paper
• Reaction of ascorbate with lysine and protein under autoxidizing conditions: formation of N epsilon-(carboxymethyl)lysine by reaction between lysine and products of autoxidation of ascorbate.

  1990cited by this paper
• Oxidation of glycated proteins: age-dependent accumulation of N epsilon-(carboxymethyl)lysine in lens proteins.

  1989cited by this paper
• Synthesis and degradation of collagens in skin of healthy and protein-malnourished rats in vivo, studied by 18O2 labelling.

  1988cited by this paper
• Catalysis of lipid peroxidation by glucose and glycosylated collagen.

  1988cited by this paper
• Superoxide production from nonenzymatically glycated protein

  1988cited by this paper
• Nonenzymatic Glycation* of Basement Membranes From Human Glomeruli and Bovine Sources: Effect of Diabetes and Age

  1988cited by this paper
• Oxidative degradation of glucose adducts to protein. Formation of 3-(N epsilon-lysino)-lactic acid from model compounds and glycated proteins.

  1988cited by this paper
• Inhibitory effect of superoxide dismutase on fructosamine assay.

  1987cited by this paper
• Identification of N epsilon-carboxymethyllysine as a degradation product of fructoselysine in glycated protein.

  1986cited by this paper
• Synthesis and degradation rates of collagens in vivo in whole skin of rats, studied with 1802 labelling.

  1986cited by this paper
• Kinetic analysis of glycation as a tool for assessing the half-life of proteins.

  1986cited by this paper
• Glycation of Skin Collagen in Type I Diabetes Mellitus: Correlation With Long-Term Complications

  1986cited by this paper
• Nonenzymatic glucosylation of lysyl and hydroxylysyl residues in type I and type II collagens.

  1984cited by this paper
• Age-related changes in non-enzymatic glycosylation of human basement membranes.

  1983cited by this paper
• Aging of protein molecules: lens crystallins as a model system

  1981cited by this paper
• Effects of age and diabetes mellitus on the solubility and nonenzymatic glucosylation of human skin collagen.

  1981cited by this paper
• Specific Quantitation by HPLC of Protein (Lysine) Bound Glucose in Human Serum Albumin and Other Glycosylated Proteins

  1981cited by this paper
• The biosynthesis of collagen and its disorders (second of two parts).

  1979cited by this paper
• Evidence for progressive, age-related structural changes in post-mature human collagen.

  1971cited by this paper
• Changes in collagen with age. I. The extraction of acid soluble collagens from the skin of mice.

  1970cited by this paper
• Determination of hydroxyproline.

  1967cited by this paper
• The chemical composition of the human aqueous humour in normal and pathological conditions.

  1965cited by this paper
• A BIOCHEMICAL STUDY OF HUMAN SKIN COLLAGEN AND THE RELATION BETWEEN INTRA- AND INTERMOLECULAR CROSS-LINKING.

  1964cited by this paper
• Studies on Polypeptides. XVI. The Preparation of Nε-Formyl-L-lysine and its Application to the Synthesis of Peptides1,2

  1960cited by this paper

• Advanced glycation end product-its receptor axis participates in myoblast senescence in vitro and delayed muscle regeneration of senescence/aging skeletal muscles in vivo.

  2026cites this paper
• Out of this World: Wound Healing on Earth and in Space.

  2025cites this paper
• Serum Levels of Nε-(Carboxymethyl)-Lysine in Chronic Kidney Disease and Type 2 Diabetes Mellitus

  2025cites this paper
• Rapid formation of Nε-(carboxymethyl)lysine (CML) from ribose depends on glyoxal production by oxidation

  2024cites this paper
• Early- and life-long intake of dietary advanced glycation end-products (dAGEs) leads to transient tissue accumulation, increased gut sensitivity to inflammation, and slight changes in gut microbial diversity, without causing overt disease.

  2024cites this paper
• THE ELIXIR OF YOUTH: RETINOID REVELATION

  2024cites this paper
• Increased Diabetes Complications in a Mouse Model of Oxidative Stress Due to ‘Mismatched’ Mitochondrial DNA

  2024cites this paper
• Advanced glycation end products and skin ageing - A Review

  2024cites this paper
• N‐acetyl‐L‐hydroxyproline – A potent skin anti‐ageing active preventing advanced glycation end‐product formation in vitro and ex vivo

  2023cites this paper
• Extracellular vesicle–matrix interactions

  2023cites this paper
• Soluble RAGE and skeletal muscle tissue RAGE expression profiles in lean and obese young adults across differential aerobic exercise intensities

  2023cites this paper
• Exceptionally versatile take II: post-translational modifications of lysine and their impact on bacterial physiology

  2022cites this paper
• Inhibitory Effects of Parachlorella Beijerinckii Extracts on the Formation of Advanced Glycation End Products and Glycative Stress-Induced Inflammation in an In Vitro Skin Dermis-Like Model

  2022cites this paper
• Enrichment and analysis of glycated proteins

  2022cites this paper
• A Cross-Sectional Analysis of Receptor for Advanced Glycation End Products in Human Skeletal Muscle: A Comparative Analysis between Patients with and without Sarcopenia

  2022cites this paper
• Full incorporation of the noncanonical amino acid hydroxylysine as a surrogate for lysine in green fluorescent protein.

  2021cites this paper
• A review on prevention of glycation of proteins: Potential therapeutic substances to mitigate the severity of diabetes complications.

  2021cites this paper
• Optimization of Ultrasound-Assisted Extraction of Anti-Glycation Agents from Ecklonia cava

  2021cites this paper
• Is skin autofluorescence (SAF) representative of dermal advanced glycation endproducts (AGEs) in dark skin? A pilot study

  2020cites this paper
• Controlled Formation of Carboxymethyllysine in Bone Matrix through Designed Glycation Reaction

  2020cites this paper
• Advanced Glycation End-Products Can Activate or Block Bitter Taste Receptors

  2019cites this paper
• Identification d'un profil de marqueurs périphériques lié aux scores cognitifs dans le plasma et les vésicules extracellulaires durant le développement de la maladie d'Alzheimer: évolution de marqueurs liés au stress oxydatif et aux mécanismes physiopathologiques.

  2019cites this paper
• Circulating and Extracellular Vesicles Levels of N-(1-Carboxymethyl)-L-Lysine (CML) Differentiate Early to Moderate Alzheimer’s Disease

  2019cites this paper
• Understanding Cellular and Molecular Events of Skin Aging and Cancer: An Integrative Perspective

  2019cites this paper
• Basic Principles and Current Approach for Soft Tissue Regeneration

  2019cites this paper
• Skin Aging & Cancer: Ambient UV-R Exposure

  2019cites this paper
• Molecular Mechanisms and Genetics of Oxidative Stress in Alzheimer’s Disease

  2019cites this paper
• Food advanced glycation end products as potential endocrine disruptors: An emerging threat to contemporary and future generation.

  2019cites this paper
• Fighting against Skin Aging

  2018cites this paper
• Association between habitual dietary and lifestyle behaviours and skin autofluorescence (SAF), a marker of tissue accumulation of advanced glycation endproducts (AGEs), in healthy adults

  2018cites this paper
• Diabetes, Non-Enzymatic Glycation, and Aging

  2018cites this paper
• Probing Protein Glycation by Chromatography and Mass Spectrometry: Analysis of Glycation Adducts

  2017cites this paper
• The association between various smoking behaviors, cotinine biomarkers and skin autofluorescence, a marker for advanced glycation end product accumulation

  2017cites this paper
• Advanced glycation end products among patients maintained on antipsychotics

  2017cites this paper
• Advanced Glycation Endproducts: An Introduction

  2017cites this paper
• Dicarbonyls and Advanced Glycation End-Products in the Development of Diabetic Complications and Targets for Intervention

  2017cites this paper
• Perceived Age and Life Style. The Specific Contributions of Seven Factors Involved in Health and Beauty.

  2017cites this paper
• 114 GLYCATION : IMPLICATION IN PERCEIVED AGE AND DERMATOLOGY

  2017cites this paper
• Skin autofluorescence, a non-invasive biomarker for advanced glycation end products, is associated with the metabolic syndrome and its individual components

  2017cites this paper
• An advanced glycation endproduct (AGE)‐rich diet promotes accumulation of AGEs in Achilles tendon

  2017cites this paper
• Skin Tear Prediction in the Elderly: A Cohort Study

  2017cites this paper
• Dicarbonyl stress and dysfunction of the glyoxalase system in periodontal diseases

  2016cites this paper
• Impact of Non-Enzymatic Glycation in Neurodegenerative Diseases: Role of Natural Products in Prevention.

  2016cites this paper
• The effects of advanced glycation end products (AGEs) on dermal wound healing and scar formation: a systematic review

  2016cites this paper
• Soft-shelled turtle eggs inhibit the formation of AGEs in the serum and skin of diabetic rats

  2016cites this paper
• Glycation vs. glycosylation: a tale of two different chemistries and biology in Alzheimer’s disease

  2016cites this paper
• Human Achilles tendon glycation and function in diabetes.

  2016cites this paper
• Characterisation of glyoxalase 1 mutant mouse and glyoxalase 1 copy number alteration

  2016cites this paper
• Advanced glycation end products and their receptor in age-related, non-communicable chronic inflammatory diseases; Overview of clinical evidence and potential contributions to disease.

  2016cites this paper
• The pecking order of skin Advanced Glycation Endproducts (AGEs) as long-term markers of glycemic damage and risk factors for micro- and subclinical macrovascular disease progression in Type 1 diabetes

  2016cites this paper
• Advanced Glycation Endproducts for Age-at-Death Estimation

  2016cites this paper
• Glyco-redox, a link between oxidative stress and changes of glycans: Lessons from research on glutathione, reactive oxygen and nitrogen species to glycobiology.

  2016cites this paper
• Carboxymethyl-lysine: thirty years of investigation in the field of AGE formation.

  2016cites this paper
• The Receptor for Advanced Glycation End Products (Rage) and Its Ligands in Plasma and Infrainguinal Bypass Vein.

  2016cites this paper
• Salacia chinensis L. extract ameliorates abnormal glucose metabolism and improves the bone strength and accumulation of AGEs in type 1 diabetic rats.

  2016cites this paper
• Mangosteen pericarp extract inhibits the formation of pentosidine and ameliorates skin elasticity

  2015cites this paper
• Human Achilles tendon glycation and function in diabetes

  2015cites this paper
• Biological Effects Induced by Specific Advanced Glycation End Products in the Reconstructed Skin Model of Aging

  2015cites this paper
• Advanced Glycation End Products (AGEs): Emerging Mediators of Skin Aging

  2015cites this paper
• Human Achilles tendon glycation and function in diabetes

  2015cites this paper
• Specific tandem mass spectrometric detection of AGE-modified arginine residues in peptides.

  2015cites this paper
• A high-fat diet increases oxidative renal injury and protein glycation in D-galactose-induced aging rats and its prevention by Korea red ginseng.

  2014cites this paper
• Methylglyoxal mediated conformational changes in histone H2A-generation of carboxyethylated advanced glycation end products.

  2014cites this paper
• Advanced Glycation End Products Play Adverse Proinflammatory Activities in Osteoporosis

  2014cites this paper
• Systemic stiffening of mouse tail tendon is related to dietary advanced glycation end products but not high-fat diet or cholesterol.

  2014cites this paper
• Degradation of oxidized and glycoxidized collagen: role of collagen cross-linking.

  2014cites this paper
• Aging is characterized by a decline in renal function and susceptibility to age-related renal insufficiency (1). Aging features a progressive accumulation of oxida-

  2014cites this paper
• Backen, Altern, Diabetes: eine kurze Geschichte der Maillard‐Reaktion

  2014cites this paper
• Measuring AGEs

  2014cites this paper
• Prevention of dicarbonyl-mediated advanced glycation by glyoxalases: implication in skin aging.

  2014cites this paper
• Baking, ageing, diabetes: a short history of the Maillard reaction.

  2014cites this paper
• Ethnic and gender differences in advanced glycation end products measured by skin auto-fluorescence

  2013cites this paper
• Raman spectroscopy for the detection of AGEs/ALEs.

  2013cites this paper
• Optical screening of diabetes mellitus using non-invasive Fourier-transform infrared spectroscopy technique for human lip.

  2013cites this paper
• Advanced glycation end product associated skin autofluorescence: a mirror of vascular function?

  2013cites this paper
• Monotopic modifications derived from in vitro glycation of albumin with ribose

  2013cites this paper
• Reduction in advanced glycation end products by ACE inhibitor in diabetic cardiomyopathy model

  2013cites this paper
• Hepatic disposal of advanced glycation end products during maturation and aging.

  2013cites this paper
• Advanced Glycation End Products Acutely Impair Ca2+ Signaling in Bovine Aortic Endothelial Cells

  2013cites this paper
• Age-related expression, enzymatic solubility and modification with advanced glycation end-products of fibrillar collagens in mouse lung.

  2013cites this paper
• Applications of physiological bases of ageing to forensic sciences. Estimation of age-at-death.

  2013cites this paper
• Oxidative Stress and Protein Oxidation

  2012cites this paper
• Glycation compounds in peanuts

  2012cites this paper
• Advanced glycation end-products as markers of aging and longevity in the long-lived Ansell's mole-rat (Fukomys anselli).

  2012cites this paper
• Age and osteoarthritis: are AGEs the link?

  2012cites this paper
• Advanced glycation end products

  2012cites this paper
• Diabetes-Induced Alterations in the Extracellular Matrix and Their Impact on Myocardial Function

  2012cites this paper
• Modifying Prion Disease Development by Ablation of Galectin-3 and by Simvastatin-Treatment

  2012cites this paper
• Skin beautification with oral non-hydrolized versions of carnosine and carcinine: Effective therapeutic management and cosmetic skincare solutions against oxidative glycation and free-radical production as a causal mechanism of diabetic complications and skin aging

  2012cites this paper
• Increased blood glycohemoglobin A1c levels lead to overestimation of arterial oxygen saturation by pulse oximetry in patients with type 2 diabetes

  2012cites this paper
• Age- and sun exposure-dependent differences in 8-hydroxy-2'-deoxyguanosine and Nε-(carboxymethyl)lysine in human epidermis

  2011cites this paper
• Heat treatment of Brussels sprouts retains their ability to induce detoxification enzyme expression in vitro and in vivo.

  2011cites this paper
• Macromolecular deterioration as the ultimate constraint on human lifespan.

  2011cites this paper
• Glyoxalase in ageing.

  2011cites this paper
• Ex vivo detection of histone H1 modified with advanced glycation end products.

  2011cites this paper
• Glycated Lysine Residues: A Marker for Non-Enzymatic Protein Glycation in Age-Related Diseases

  2011cites this paper
• AGE-induced interference of glucose uptake and transport as a possible cause of insulin resistance in adipocytes.

  2011cites this paper
• Formation of Maillard reaction products during heat treatment of carrots.

  2011cites this paper
• The Maillard reaction in the human body. The main discoveries and factors that affect glycation.

  2010cites this paper
• Rutin metabolites: novel inhibitors of nonoxidative advanced glycation end products.

  2010cites this paper