Long-term reduction in dietary sodium alters the taste of salt.

No abstract is available for this paper.

• Publication year

  1982

• Venue

  American Journal of Clinical Nutrition

• Publication date

  1982-12-01

• Fields of study

  Medicine

• Identifiers
  DOI 10.1093/AJCN/36.6.1134PMID 7148734
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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