Coriander (Coriandrum sativum L.): A Potential Source of High‐Value Components for Functional Foods and Nutraceuticals‐ A Review

No abstract is available for this paper.

• Publication year

  2013

• Venue

  Phytotherapy Research

• Publication date

  2013-10-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Chemistry, Biology

• Identifiers
  DOI 10.1002/ptr.4897PMID 23281145
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Healthy blends of high linoleic sunflower oil with selected cold pressed oils: Functionality, stability and antioxidative characteristics

  2013cited by this paper
• Handbook of Herbs and Spices

  2012influential reference
• Blending of corn oil with black cumin (Nigella sativa) and coriander (Coriandrum sativum) seed oils: Impact on functionality, stability and radical scavenging activity

  2012cited by this paper
• THIN-LAYER CHROMATOGRAPHY OF LIPIDS

  2011influential reference
• Pharmacological screening of Coriandrum sativum Linn. for hepatoprotective activity

  2011cited by this paper
• ANXIOLYTIC AND ANALGESIC EFFECT OF SEEDS OF CORIANDRUM SATIVUM LINN

  2011cited by this paper
• Reversal of memory deficits by Coriandrum sativum leaves in mice.

  2011cited by this paper
• Hypoglycemic and hypolipidemic effects of Coriandrum sativum L. in Meriones shawi rats.

  2011cited by this paper
• Anti-anxiety activity of Coriandrum sativum assessed using different experimental anxiety models

  2011cited by this paper
• Physicochemical composition of hydro-distilled essential oil from coriander ( Coriandrum sativum L.) seeds cultivated in Pakistan

  2011cited by this paper
• Supercritical Carbon Dioxide Extraction

  2010cited by this paper
• Antimicrobial potential of Coriandrum sativum L. against different Candida species in vitro

  2010influential reference
• In Vitro Screening of Tumoricidal Properties of International Medicinal Herbs

  2010cited by this paper
• Fat-Soluble Bioactives, Fatty Acid Profile and Radical Scavenging Activity of Semecarpus anacardium Seed Oil

  2010influential reference
• Essential oil composition of Coriandrum sativum seed cultivated in Algeria as food grains protectant

  2010cited by this paper
• Lipid Profiles of Tunisian Coriander (Coriandrum sativum) Seed

  2010influential reference
• Lipid, fatty acid and tocol distribution of coriander fruit's different parts

  2010influential reference
• Pharmacognosy: Phytochemistry, Medicinal Plants

  2010cited by this paper
• PPARα Activation by Culinary Herbs and Spices

  2010cited by this paper
• Antioxidant and hepatoprotective potential of essential oils of coriander (Coriandrum sativum L.) and caraway (Carum carvi L.) (Apiaceae).

  2010cited by this paper
• CHARACTERIZATION OF POLYPHENOLS FROM CORIANDER LEAVES (CORIANDRUM SATIVUM), RED AMARANTHUS (A. PANICULATUS) AND GREEN AMARANTHUS (A. FRUMENTACEUS) USING PAPER CHROMATOGRAPHY: AND THEIR HEALTH IMPLICATIONS

  2010cited by this paper
• Mutagenicity and safety evaluation of water extract of Coriander sativum leaves.

  2010cited by this paper
• Protective effects of Coriandrum sativum extracts on carbon tetrachloride-induced hepatotoxicity in rats.

  2009cited by this paper
• The investigation and quantitative ethnobotanical evaluation of medicinal plants used around Izmir province, Turkey

  2009cited by this paper
• Essential oil, fatty acid and sterol composition of Tunisian coriander fruit different parts

  2009influential reference
• Safety assessment of coriander (Coriandrum sativum L.) essential oil as a food ingredient.

  2009cited by this paper
• Changes in fatty acid composition of coriander (Coriandrum sativum L.) fruit during maturation

  2009cited by this paper
• Molecular Targets and Therapeutic Uses of Spices: Modern Uses for Ancient Medicine

  2009cited by this paper
• Chemical composition and antimicrobial activity of the essential oil of Coriandrum sativum.

  2009influential reference
• Coriander fruit exhibits gut modulatory, blood pressure lowering and diuretic activities.

  2009influential reference
• Chemical composition of leaf and seed essential oil of Coriandrum sativum L. from Bangladesh

  2009influential reference
• Flavonoids as anti-inflammatory agents: implications in cancer and cardiovascular disease

  2009cited by this paper
• Effect of coriander seed (Coriandrum sativum L.) ethanol extract on insulin release from pancreatic beta cells in streptozotocin‐induced diabetic rats

  2009cited by this paper
• Supercritical carbon dioxide extraction of volatile oil from Italian coriander seeds

  2008cited by this paper
• Genotoxicity determinations of coriander drop and extract of Coriander Sativum cultured fibroblast of rat embryo by comet assay

  2008cited by this paper
• ETHNOBOTANICAL STUDIES ON SOME USEFUL HERBS OF HARAMOSH AND BUGROTE VALLEYS IN GILGIT, NORTHERN AREAS OF PAKISTAN

  2008cited by this paper
• Anti‐inflammatory potential of a lipolotion containing coriander oil in the ultraviolet erythema test

  2008cited by this paper
• The cholesterol lowering property of coriander seeds (Coriandrum sativum): mechanism of action.

  2008cited by this paper
• Effect of Coriandrum sativum, a common herbal medicine, on endocrine and reproductive organ structure and function

  2008cited by this paper
• A systematic review of Iranian medicinal plants useful in diabetes mellitus

  2008cited by this paper
• Acute diuretic effect of continuous intravenous infusion of an aqueous extract of Coriandrum sativum L. in anesthetized rats.

  2008cited by this paper
• EFFECT OF EXTRACT AND ESSENTIAL OIL OF CORIANDRUM SATIVUM SEED AGAINST PENTYLENETETRAZOLE-INDUCED SEIZURE

  2008cited by this paper
• Traditional Indian spices and their health significance.

  2008cited by this paper
• Herbal and food folk medicines of the Russlanddeutschen living in Künzelsau/Taläcker, South‐Western Germany

  2008cited by this paper
• Coriander (Coriandrum sativum L.) seed oil improves plasma lipid profile in rats fed a diet containing cholesterol

  2008cited by this paper
• Ethnopharmacological survey of plants used in the traditional treatment of hypertension and diabetes in south-eastern Morocco (Errachidia province).

  2007cited by this paper
• Changes on essential oil composition of coriander (Coriandrum sativum L.) fruits during three stages of maturity

  2007cited by this paper
• ANTIMICROBIAL ACTIVITIES OF EMBLICA OFFICINALIS AND CORIANDRUM SATIVUM AGAINST GRAM POSITIVE BACTERIA AND CANDIDA ALBICANS

  2007influential reference
• Subcritical water extraction of essential oils from coriander seeds (Coriandrum sativum L.)

  2007cited by this paper
• Differential distribution of tocopherols and tocotrienols in photosynthetic and non-photosynthetic tissues.

  2006cited by this paper
• Health benefits of herbs and spices: the past, the present, the future

  2006cited by this paper
• The Use of Medicinal Herbs by Diabetic Jordanian Patients

  2006cited by this paper
• Bactericidal activity of black pepper, bay leaf, aniseed and coriander against oral isolates.

  2006cited by this paper
• Protection of gastric mucosal damage by Coriandrum sativum L. pretreatment in Wistar albino rats.

  2006cited by this paper
• Antidiabetic agents from medicinal plants.

  2006cited by this paper
• Molecular targets.

  2006cited by this paper
• Sedative-Hypnotic Activity of Extracts and Essential Oil of Coriander Seeds

  2006cited by this paper
• Studies on the dual antioxidant and antibacterial properties of parsley (Petroselinum crispum) and cilantro (Coriandrum sativum) extracts

  2006cited by this paper
• Studies on essential oils, Part 41. Chemical composition, antifungal, antioxidant and sprout suppressant activities of coriander (Coriandrum sativum) essential oil and its oleoresin

  2006influential reference
• Trends in ethnopharmacology

  2005cited by this paper
• Identification of character-impact odorants in coriander and wild coriander leaves using gas chromatography-olfactometry (GCO) and comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry (GC x GC-TOFMS).

  2005cited by this paper
• Characterization of antioxidant compounds in aqueous coriander extract (Coriandrum sativum L.)

  2005cited by this paper
• Effect of polyphenolic compounds from Coriandrum sativum on H2O2-induced oxidative stress in human lymphocytes

  2005cited by this paper
• Molecular Targets of Dietary Polyphenols with Anti-inflammatory Properties

  2005cited by this paper
• Coriandrum sativum: evaluation of its anxiolytic effect in the elevated plus-maze.

  2005cited by this paper
• Prevalence of complementary and alternative medicine use in cancer patients during treatment

  2005cited by this paper
• Trends in ethnopharmocology.

  2005cited by this paper
• Ayurveda and Traditional Chinese Medicine: A Comparative Overview

  2005cited by this paper
• Herbs as a food and medicine source in Palestine.

  2005cited by this paper
• Global prevalence of diabetes: estimates for the year 2000 and projections for 2030.

  2004cited by this paper
• Effect of polyherbal formulation on experimental models of inflammatory bowel diseases.

  2004cited by this paper
• Antimutagenicity of coriander (Coriandrum sativum) juice on the mutagenesis produced by plant metabolites of aromatic amines.

  2004cited by this paper
• Antioxidant activity in extracts from coriander

  2004cited by this paper
• Antibacterial activity of coriander volatile compounds against Salmonella choleraesuis.

  2004influential reference
• Studies on the protective effects of caffeic acid and quercetin on chemical-induced hepatotoxicity in rodents.

  2004cited by this paper
• Antibacterial activity of Coriandrum sativum L. and Foeniculum vulgare Miller Var. vulgare (Miller) essential oils.

  2004cited by this paper
• Essential oils: their antibacterial properties and potential applications in foods--a review.

  2004cited by this paper
• Global prevalence of diabetes: estimates for the year 2000 and projections for 2030.

  2004cited by this paper
• Hepatoprotective Effect of Thymol on Chemical-induced Hepatotoxicity in Rodents

  2003cited by this paper
• Water-soluble constituents of coriander.

  2003cited by this paper
• Radical scavenging activity of black cumin (Nigella sativa L.), coriander (Coriandrum sativum L.), and niger (Guizotia abyssinica Cass.) crude seed oils and oil fractions.

  2003influential reference
• Anti-inflammatory and analgesic activity in the polyherbal formulation Maharasnadhi Quathar.

  2003cited by this paper
• Potential application of low dose gamma irradiation to improve the microbiological safety of fresh coriander leaves

  2003cited by this paper
• Glycosides of 2-C-methyl-D-erythritol from the fruits of anise, coriander and cumin.

  2003cited by this paper
• Fragrance material review on linalool.

  2003cited by this paper
• In vivo antioxidant effect of aqueous and etheric coriander (Coriandrum sativum L.) extracts

  2003cited by this paper
• Analysis of glycolipids from black cumin (Nigella sativa L.), coriander (Coriandrum sativum L.) and niger (Guizotia abyssinica Cass.) oilseeds

  2003cited by this paper
• Anti-despair activity of green and dried plant extract of Coriandrum sativum in mice

  2003cited by this paper
• Ethnopharmacological survey of medicinal plants used for the treatment of diabetes mellitus, hypertension and cardiac diseases in the south-east region of Morocco (Tafilalet).

  2002cited by this paper
• The comet assay with 8 mouse organs: results with 39 currently used food additives.

  2002cited by this paper
• Oil composition of coriander (Coriandrum sativum L.) fruit-seeds

  2002cited by this paper
• Antimicrobial activity of individual and mixed fractions of dill, cilantro, coriander and eucalyptus essential oils.

  2002cited by this paper
• Herbal medicine in the treatment of diabetes mellitus.

  2002cited by this paper
• Diuretics, mortality, and nonrecovery of renal function in acute renal failure.

  2002cited by this paper
• Preventive effect of Coriandrum sativum (Chinese parsley) on localized lead deposition in ICR mice.

  2001cited by this paper
• The mode of antimicrobial action of the essential oil of Melaleuca alternifolia (tea tree oil)

  2000cited by this paper
• Hypoglycaemic action of the flavonoid fraction of Cuminum nigrum seeds

  2000cited by this paper
• Coriandrum sativum — mechanism of hypoglycemic action

  1999cited by this paper
• Lipoprotein(a)-cholesterol and coronary heart disease in the Framingham Heart Study.

  1999cited by this paper
• Insulin-releasing and insulin-like activity of the traditional anti-diabetic plant Coriandrum sativum (coriander)

  1999cited by this paper

• Evaluation of the Biostimulatory Potential of Waste Protein Hydrolysates in Coriander (Coriandrum sativum L.)

  2026cites this paper
• Enhanced biomass and essential oil yield in Coriandrum sativum L. through optimized additional night-time LED light spectra and dose

  2026cites this paper
• Phytoconstituents Analysis and In vitro Antiarthritic Activity of Coriandrum sativum L. Seed Extracts

  2025cites this paper
• The Chemical Composition of Coriander (Coriandrum sativum L.) Extract and Its Ability in Reducing the Risk of SARS-CoV-2 Infection and Scavenging Radicals

  2025cites this paper
• Development of herbal tea from Butterfly pea flower

  2025cites this paper
• The Potential of Coriander Leaf Extract in Amelioration of Arsenic‐Induced Toxicity in Swiss Albino Mice and Phytochemical Characterization by GC‐MS

  2025cites this paper
• A comprehensive review of supernatural coriander herb (Coriandrum sativum): phytochemical insights, pharmacological potential and future perspective

  2025influential citation
• Effect of different orgopriming and foliar spraying treatments on seed yield and its components of coriander (Coriandrum sativum L.)

  2025cites this paper
• From Flavor to Medicine: A Review Unveiling Phytochemistry and Potential Applications of Coriandrum sativum.

  2025cites this paper
• Unravelling rheumatoid arthritis-related sarcopenia: animal models, pathogenesis, and anti-sarcopenia preclinical therapy

  2025cites this paper
• Elicitation Strategies For Improving Secondary Metabolites In Medicinal Plants

  2025cites this paper
• Phytochemistry, Pharmacological Attributes, and Clinical Evaluations of Coriandrum sativum: A Comprehensive Review

  2025cites this paper
• Radioprotective agents against the ionizing radiation-induced hematopoietic stem and progenitor cell injury; foundation review.

  2025cites this paper
• Tiryāq in traditional Persian medicine: a survey of antidotal plants and their modern pharmacological potential

  2025cites this paper
• Phytohormonal elicitation triggers oxidative stress and enhances menthol biosynthesis through modulation of key pathway genes in Mentha piperita L.

  2025cites this paper
• Thyme and cumin eones: a safe and effective strategy for controlling Alternaria radicina in coriander, enhancing growth, and reducing cytotoxicity

  2025cites this paper
• Foliar applications of chitin nanofiber augment plant growth, yield, and postharvest quality of coriander (Coriandrum sativum L.)

  2025cites this paper
• Effect of different orgopriming and foliar spraying treatments in coriander (Coriandrum sativum L.) for seed yield and its quality parameters

  2025cites this paper
• Awareness, attitude and practice of Indian population regarding probiotic foods in everyday life

  2025cites this paper
• Registration of “Hawata” a Newly Released Coriander Variety for Bale Mid Lands, South Eastern Ethiopia

  2025cites this paper
• Therapeutic potential of isolated flavonoids from Anise and coriander aerial parts in antimicrobial efficacy, molecular docking, ADMET, and dynamic simulations

  2025cites this paper
• Antimicrobial potential of C.sativum seed extract against S.aureus In vitro, ADMET, Docking and MD simulation

  2025cites this paper
• Chemometric comparison based on volatile compound composition and plant family of some commercial essential oils used in Morocco and Spain

  2025cites this paper
• Near-infrared spectroscopy: application in ensuring food quality and safety.

  2025cites this paper
• Industrial applications, toxicological impact and marketing trends of Moringa oleifera food products, a review

  2025cites this paper
• Unlocking the Apiaceae: comprehensive advances in agronomy, biotechnology, phytochemistry, and health applications of major seed spices

  2025cites this paper
• Uso de plantas na atenção à saúde da criança por usuárias de Unidades Basicas de Saúde

  2025cites this paper
• Effect of Salvia mirzayanii and Mentha piperita essential oils on toxigenicity and aflatoxin gene expression in Aspergillus flavus

  2024cites this paper
• Analysis and Study of Coriandrum Sativum Linn as a Promising Component

  2024cites this paper
• Alternaria radicina; unveiling the cause, spread, and molecular basis of a novel coriander leaf blight disease in Egypt

  2024cites this paper
• Lipid discovered in American ginseng alleviates doxorubicin-induced cardiotoxicity by inhibiting cardiomyocyte ferroptosis.

  2024cites this paper
• Evaluation of coriander (Coriandrum sativum L.) genotypes against powdery mildew disease incited by Erysiphe polygoni DC

  2024cites this paper
• Exploring Biotechnological Advancement in Coriander Cultivation: A review

  2024cites this paper
• Exploring the Biochemical and Nutra‐Pharmaceutical Prospects of Some Thymus Species – A Review

  2024cites this paper
• Evaluation of carob tree (Ceratonia siliqua L.) pods, through three different drying techniques, and ultrasonic assisted extraction, for presence of bioactives

  2024cites this paper
• Phytochemicals, Herbal Extracts, and Dietary Supplements for Metabolic Disease Management.

  2024cites this paper
• Determination of chemical composition and insecticidal potential of leaf essential oil of Mentha piperita L.

  2024cites this paper
• Characterization of volatile profile from different coriander (Coriandrum sativum L.) varieties via HS-SPME/GC-MS combined with E-nose analyzed by chemometrics.

  2024cites this paper
• Herbal Extracts for Hair Growth and Skin Rejuvenation: A Potential Solution for Hair Fall and Enhancing Skin Glow

  2024cites this paper
• Investigation of stem gall disease prevalence in coriander in Humid South-Eastern plain Zone-V of Rajasthan

  2024cites this paper
• RSM and ANN‐Based Optimized Ultrasound‐Assisted Extraction of Functional Components from Olive Fruit (cv Arbequina): Assessment of Antioxidant Attributes and GC‐MS Metabolites Profiling

  2024cites this paper
• The effect of Jordanian essential oil from coriander seeds on antioxidant, anti-inflammatory, and immunostimulatory activities using RAW 246.7 murine macrophages

  2024cites this paper
• Therapeutic effects of Coriandrum sativum extracts: A review

  2024cites this paper
• Polyphenols in edible plant leaves: an overview of their occurrence and health properties.

  2024cites this paper
• Coriander (Coriandrum sativum L.) from Alentejo (South Portugal)—Ethnobotany and Potential Industrial Use

  2024cites this paper
• Exploring the effects of non-thermal plasma pre-treatment on coriander (Coriander sativum L.) seed germination efficiency

  2024cites this paper
• CORRELATION AND REGRESSION ANALYSIS FOR MORPHOLOGICAL TRAITS OF CORIANDER

  2024cites this paper
• Spectral light influences growth and metabolic efficiency leading to enhanced phytochemical contents of Coriandrum sativum L.

  2024cites this paper
• Coriander: A holistic outlook on its chemistry and pharmacology.

  2024cites this paper
• Vascular targeting of constituents of commonly used spices and its molecular interactions in endothelial dysfunction: A review

  2024influential citation
• Effect of Pre-Treatment, Treatment, and Extraction Technologies on the Bioactive Substances of Coriander

  2024cites this paper
• Exploring Plants with Flowers: From Therapeutic Nutritional Benefits to Innovative Sustainable Uses

  2023cites this paper
• α-Linalool from Coriander Root Inhibits the Proliferation and Invasion of a Human Gastric Cancer Cell Line

  2023cites this paper
• Antimicrobial and Antioxidant Properties of Coriander (Coriandrum sativum L.), Dill (Anethum graveolens L.) and Purslane (Portulaca oleracea L.) Extracts Prepared with Different Types of Solvent

  2023cites this paper
• The role of phytogenic feed additives in stress mitigation in broiler chickens.

  2023cites this paper
• Assessment of Phenotypic Diversity among Ethiopian Coriander Accessions (Coriandrum sativum) at Kulumsa, Southeastern Ethiopia

  2023cites this paper
• Nutraceuticals and Their Contribution to Preventing Noncommunicable Diseases

  2023cites this paper
• Chemical Variability of the Essential Oils from Two Portuguese Apiaceae: Coriandrum sativum L. and Foeniculum vulgare Mill.

  2023cites this paper
• A case study of Amreyah cement factory and human health; problem and solution:

  2023cites this paper
• Coriander (Coriandrum sativum) Polyphenols and Their Nutraceutical Value against Obesity and Metabolic Syndrome

  2023cites this paper
• Antidepressant-like Effects of Representative Types of Food and Their Possible Mechanisms

  2023cites this paper
• Smart Farming Technique with Nutrition Analysis and Irrigation System

  2023cites this paper
• Modulatory role of Coriandrum sativum (coriander) extract against diabetic complications on the gonads of female rats and their offspring.

  2023cites this paper
• Chinese herbal medicine for the treatment of cardiovascular diseases ─ targeting cardiac ion channels.

  2023cites this paper
• κ-Carrageenan-essential oil loaded composite biomaterial film facilitates mechanosensing and tissue regenerative wound healing.

  2023cites this paper
• Physicochemical, sensory and microbiological characteristics of coriander seed powder yogurt

  2023cites this paper
• Plant Essential Oils as Healthy Functional Ingredients of Nutraceuticals and Diet Supplements: A Review

  2023cites this paper
• Optimization of a New Ultrasound-Assisted Extraction Method of Caffeic Acid from the Aerial Parts of Coriandrum sativum by Using Experimental Design and Ultra-Performance Liquid Chromatography

  2023cites this paper
• Effect of amino acids on growth, elemental content, functional groups, and essential oils composition on hydroponically cultivated coriander under different conditions

  2023cites this paper
• Role of different organic and inorganic amendments in the biofortification of iodine in Coriandrum sativum crop

  2023influential citation
• Network Pharmacology-Based Analysis and Exploration of Potential Mechanisms of Key Coriandrum sativum L. Components Against COVID-19

  2023cites this paper
• Impact of mixing coriander oil with goat feed on the chemical, microbiological and sensory characterizations of bio rayeb milk

  2023cites this paper
• Ephedra foeminea as a Novel Source of Antimicrobial and Anti-Biofilm Compounds to Fight Multidrug Resistance Phenotype

  2023cites this paper
• The effect of potato starch and xanthan gum addition on cilantro sauce product development

  2023cites this paper
• Coriandrum sativum and Its Utility in Psychiatric Disorders

  2023cites this paper
• Efficacy of biowaste and bioagent on the growth of coriander and rumex plants.

  2023cites this paper
• Mechanistic study of Coriandrum sativum on neuritogenesis and synaptogenesis based on computationally guided in vitro analyses.

  2023cites this paper
• Antibacterial and Antiviral Properties of Coriandrum Sativum and Zingiber Officinale against Human Respiratory Tract Related Bacterial and Viral Infections: A Review with a Focus on the Case of SARS-CoV

  2022cites this paper
• Identification of coriander oil adulteration using a portable NIR spectrometer

  2022cites this paper
• From kitchen to clinic: Pharmacotherapeutic potential of common spices in Indian cooking in age-related neurological disorders

  2022cites this paper
• Enzyme-Assisted Extraction of Phenolics from Capparis spinosa Fruit: Modeling and Optimization of the Process by RSM and ANN

  2022cites this paper
• Novel Eubacterium rectale inhibitor from Coriandrum sativum L. for possible prevention of colorectal cancer: a computational approach

  2022cites this paper
• Evaluation of the Cardiovascular Effects of Coriandrum sativum and Citrus limon to Treat Arsenic-Induced Endothelial Damage and Hypertension in Rats

  2022cites this paper
• Anti-Allergic Effect of Aqueous Extract of Coriander (Coriandrum sativum L.) Leaf in RBL-2H3 Cells and Cedar Pollinosis Model Mice

  2022cites this paper
• Chemical Analysis of Phytochemical for the Anethum Graveolens L. Fresh and Commercial Dry by Gas Chromatography Mass- Spectrometer

  2022cites this paper
• Extraction, characterization, and in vivo antitumor activity of a novel polysaccharide from Coriandrum sativum L.

  2022cites this paper
• Changes in Functional Compounds, Volatiles, and Antioxidant Properties of Culinary Herb Coriander Leaves (Coriandrum sativum) Stored Under Red and Blue LED Light for Different Storage Times

  2022cites this paper
• Antipyretic Medicinal Plants, Phytocompounds, and Green Nanoparticles: An Updated Review.

  2022cites this paper
• Biotechnological Advancements in Coriander (Coriandrum sativum L.)

  2022cites this paper
• Construction of network pharmacology-based approach and potential mechanism from major components of Coriander sativum L. against COVID-19

  2022cites this paper
• Chemometric approaches for the optimization of headspace-solid phase microextraction to analyze volatile compounds in coriander (Coriandrum sativum L.)

  2022cites this paper
• An Insight of Preventive and Therapeutic aspects of Migraine for Patient Care.

  2022cites this paper
• Physiological responses and antioxidant properties of coriander plants (Coriandrum sativum L.) under different light intensities of red and blue lights

  2022cites this paper
• Phylogenetic inference and secondary structure predictions of Turkish genotypes of Coriandrum sativum (L.) based on ITS4 and ITS5 nrDNA sequences

  2022cites this paper
• Characterization of Bioactives and Nutra-Pharmaceutical Potential of Supercritical Fluid and Hydro-Distilled Extracted Coriander Leaves Essential Oil

  2022cites this paper
• Chemical Composition of Fresh Leaves Headspace Aroma and Essential Oils of Four Coriander Cultivars

  2022cites this paper
• Effect of Different Host Plants on Some Biological and Physiological Parameters of Cowpea Aphid, Aphis craccivora Koch Under Certain Laboratory Conditions

  2022cites this paper
• Changes in essential oil composition of peppermint (Mentha x piperita L.) affected by yeast extract and salicylic acid foliar application

  2021cites this paper
• Rare fatty acids and lipids in plant oilseeds: occurrence and bioactivity

  2021cites this paper
• KCNQ Potassium Channels as Targets of Botanical Folk Medicines.

  2021cites this paper