Prevalence and Molecular Characterization of Methicillin-Resistant Staphylococcus aureus in Foods of Animal Origin, Turkey.

No abstract is available for this paper.

• Publication year

  2016

• Venue

  Journal of Food Protection

• Publication date

  2016-11-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology

• Identifiers
  DOI 10.4315/0362-028X.JFP-16-161PMID 28221920
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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