No abstract is available for this paper.
Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease.
Annie Motard-Bélanger,A. Charest,Geneviève Grenier,P. Paquin,Y. Chouinard,S. Lemieux,P. Couture,B. Lamarche
Published 2008 in American Journal of Clinical Nutrition
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PUBLICATION RECORD
- Publication year
2008
- Venue
American Journal of Clinical Nutrition
- Publication date
2008-03-01
- Fields of study
Agricultural and Food Sciences, Medicine, Biology
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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