Effect of oxygen uptake rate on ethanol production by a xylose-fermenting yeast mutant,Candida sp. XF217

No abstract is available for this paper.

• Publication year

  1983

• Venue

  Biotechnology Letters

• Publication date

  1983-05-01

• Fields of study

  Biology, Chemistry, Environmental Science

• Identifiers
  DOI 10.1007/BF01141135
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Direct fermentation of D-xylose to ethanol by a xylose-fermentating yeast mutant, Candida sp XF 217

  1981cited by this paper
• Conversion of xylose to ethanol under aerobic conditions by Candida tropicalis

  1981cited by this paper
• Conversion of D-xylose into ethanol by the yeast Pachysolen tannophilus

  1981cited by this paper
• Production of ethanol from wood hemicellulose hydrolyzates by a xylose-fermenting yeast mutant, Candida sp. XF 217

  1981cited by this paper
• Production of Ethanol from d-Xylose by Using d-Xylose Isomerase and Yeasts

  1981cited by this paper
• A simple hobby Computer-based off-gas analysis system

  1981cited by this paper
• Fermentation of D-xylose by yeasts using glucose isomerase in the medium to convert D-xylose to D-xylulose

  1980cited by this paper
• Mobile self‐contained off‐gas analysis units for fermentation pilot plants

  1980cited by this paper
• Measurement of Cellulolytic Activity by Low Pressure Liquid Chromatography

  1979cited by this paper
• Control of Dimorphism in a Biochemical Variant of Candida albicans

  1969cited by this paper
• Long-lived steam-sterilizable membrane probes for dissolved oxygen measurement

  1967cited by this paper

• Effect of oxygen supply on the intracellular flux distribution and a two‐stage OUR control strategy for enhancing the yield of sodium gluconate production by Aspergillus niger

  2016cites this paper
• Ultrasound Irradiation Promoted Enzymatic Transesterification of (R/S)-1-Chloro-3-(1-naphthyloxy)-2-propanol

  2012cites this paper
• OPTIMIZATION OF FERMENTATION MEDIUM FOR THE PRODUCTION OF ETHANOL FROM JAGGERY USING BOX-BEHNKEN DESIGN

  2010cites this paper
• Production of alditols fromd-xylose by yeasts

  2008cites this paper
• Ethanol tolerance of Pichia stipitis and Candida shehatae strains in fed-batch cultures at controlled low dissolved oxygen levels

  2004cites this paper
• Use of a fluidized bed reactor operated in semi-continuous mode for xylose-to-xylitol conversion by Candida guilliermondii immobilized on porous glass

  2003cites this paper
• Procede de fermentation regule par determination du taux de consommation en oxygene specifique

  2003cites this paper
• Xylitol production from xylose by two yeast strains: Sugar tolerance

  1993cites this paper
• Effect of aerobiosis on fermentation and key enzyme levels during growth of Pichia stipitis, Candida shehatae and Candida tenuis on d-xylose

  1989cites this paper
• The D-xylose fermenting capacities of immobilizedPichia stipitis andPachysolen tannophilus

  1989cites this paper
• D-xylose fermentation by Candida shehatae and pichia stipitis at low dissolved oxygen levels in fed-batch cultures

  1989cites this paper
• Screening of yeasts for production of xylitol fromd-xylose and some factors which affect xylitol yield inCandida guilliermondii

  1988cites this paper
• Xylose metabolism by Candida shehatae in continuous culture

  1988cites this paper
• Fermentation of xylose and hemicellulose hydrolysates by an ethanol-adapted culture ofBacteroides polypragmatus

  1986cites this paper
• A quantitative screening of some xylose-fermenting yeast isolates

  1985cites this paper
• Shifting product formation from xylitol to ethanol in pentose fermentations using Candida tropicalis by adding polyethylene glycol (PEG)

  1985cites this paper
• Ethanol production during D-xylose, L-arabinose, and D-ribose fermentation by Bacteroides polypragmatus

  1984cites this paper