Intake of dietary phytoestrogens is low in postmenopausal women in the United States: the Framingham study(1-4).

M. J. D. Kleijn,Y. T. V. D. Schouw,P. W. Wilson,H. Adlercreutz,W. Mazur,D. Grobbee,P. F. Jacques

Published 2001 in Journal of NutriLife

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