Complement component 3 polymorphisms interact with polyunsaturated fatty acids to modulate risk of metabolic syndrome.

C. Phillips,L. Goumidi,S. Bertrais,Jane F. Ferguson,Martyn R. Field,Enda D. Kelly,G. Peloso,L. Cupples,Jian Shen,J. Ordovás,R. McManus,S. Hercberg,H. Portugal,D. Lairon,R. Planells,H. Roche

Published 2009 in American Journal of Clinical Nutrition

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