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Physiological and histopathological impacts of increased carbon dioxide and temperature on the scallops Argopecten purpuratus cultured under upwelling influences in northern Chile
M. Lardies,S. Benítez,S. Osores,C. Vargas,C. Duarte,K. Lohrmann,N. Lagos
Published 2017 in Aquaculture
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- Publication year
2017
- Venue
Aquaculture
- Publication date
2017-10-01
- Fields of study
Biology, Environmental Science
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