Changes in nutrient intakes of elementary school children following a school-based intervention: results from the CATCH Study.

No abstract is available for this paper.

• Publication year

  1996

• Venue

  Preventive Medicine

• Publication date

  1996-07-01

• Fields of study

  Medicine

• Identifiers
  DOI 10.1006/PMED.1996.0078PMID 8818069
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Operational design and quality control in the CATCH multicenter Trial.

  1996cited by this paper
• Cardiovascular risk factors among children after a 2 1/2-year intervention-The CATCH Study.

  1996cited by this paper
• Outcomes of a field trial to improve children's dietary patterns and physical activity. The Child and Adolescent Trial for Cardiovascular Health. CATCH collaborative group.

  1996cited by this paper
• Impact of fat reduction on micronutrient density of children's diets: the CATCH Study.

  1996cited by this paper
• Tobacco use measurement, prediction, and intervention in elementary schools in four states: the CATCH Study.

  1996cited by this paper
• School physical education: effect of the Child and Adolescent Trial for Cardiovascular Health.

  1996cited by this paper
• Changes in the nutrient content of school lunches: results from the CATCH Eat Smart Food service Intervention.

  1996cited by this paper
• The effect of adult participation in a school-based family intervention to improve Children's diet and physical activity: the Child and Adolescent Trial for Cardiovascular Health.

  1996cited by this paper
• Statistical design of the Child and Adolescent Trial for Cardiovascular Health (CATCH): implications of cluster randomization.

  1995cited by this paper
• Cardiovascular risk factors among third grade children in four regions of the United States. The CATCH Study. Child and Adolescent Trial for Cardiovascular Health.

  1995cited by this paper
• Importance of dietary fiber in childhood.

  1995cited by this paper
• Nonresponse Bias Due to Consent Procedures in School-Based, Health-Related Research

  1995cited by this paper
• Reduction of elevated LDL-cholesterol levels of 4- to 10-year-old children through home-based dietary education.

  1994cited by this paper
• Longitudinal tracking of adolescent smoking, physical activity, and food choice behaviors.

  1994cited by this paper
• Validation of 24-hour recalls assisted by food records in third-grade children. The CATCH Collaborative Group.

  1993cited by this paper
• Secular trends in dietary intakes and cardiovascular risk factors of 10-y-old children: the Bogalusa Heart Study (1973-1988).

  1993cited by this paper
• Evaluation of a school-site cardiovascular risk factor screening intervention.

  1993cited by this paper
• Does a reduced fat diet cause retardation in child growth?

  1992cited by this paper
• A Three-Year Evaluation of the Know Your Body Program in Inner-City Schoolchildren

  1992cited by this paper
• Promoting physical activity and a healthful diet among children: results of a school-based intervention study.

  1991cited by this paper
• Trend changes in use and current intakes of tropical oils in the United States.

  1990cited by this paper
• Planning for the appropriate analysis in school-based drug-use prevention studies.

  1990cited by this paper
• School-based cardiovascular health promotion: the child and adolescent trial for cardiovascular health (CATCH).

  1990cited by this paper
• Growth failure. A complication of dietary treatment of hypercholesterolemia.

  1989cited by this paper
• Primary Prevention of Chronic Disease among Children: The School-Based "Know Your Body" Intervention Trials

  1989cited by this paper
• Cardiovascular Risk Factor Prevention in Black School Children: The "Know Your Body" Evaluation Project

  1989cited by this paper
• Parent Involvement with Children's Health Promotion: A One-Year Follow-up of the Minnesota Home Team

  1989cited by this paper
• Synthesis of Cardiovascular Behavioral Research for Youth Health Promotion

  1989cited by this paper
• School Promotion of Healthful Diet and Physical Activity: Impact on Learning Outcomes and Self-Reported Behavior

  1989cited by this paper
• A Family Approach to Cardiovascular Risk Reduction: Results from The San Diego Family Health Project

  1989cited by this paper
• Cardiovascular disease risk reduction for tenth graders. A multiple-factor school-based approach.

  1988cited by this paper
• Modification of risk factors for coronary heart disease. Five-year results of a school-based intervention trial.

  1988cited by this paper
• Modifying the snack food consumption patterns of inner city high school students: the Great Sensations Study.

  1985cited by this paper
• Tracking of cardiovascular disease risk factor variables in school-age children.

  1983cited by this paper
• Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation.

  1979cited by this paper
• Pathogenesis of coronary disease in American soldiers killed in Korea.

  1955cited by this paper

• Key sociodemographic factors and food packaging attributes associated with poor diet quality among rural Americans: a cross-sectional survey study

  2025cites this paper
• Strategies for enhancing the implementation of school-based policies or practices targeting diet, physical activity, obesity, tobacco or alcohol use.

  2024cites this paper
• Importance-performance analysis of sodium reduction practices by school nutrition teachers and dietitians in the Republic of Korea

  2023cites this paper
• Strategies for enhancing the implementation of school-based policies or practices targeting diet, physical activity, obesity, tobacco or alcohol use.

  2022cites this paper
• The effect of Public Health/Pediatric Obesity interventions on socioeconomic inequalities in childhood obesity: A scoping review

  2019cites this paper
• Nutritional Status and Knowledge among Students from Selected Secondary Schools in Kakamega County, Kenya

  2018cites this paper
• Impacts of a national recommendation on the sale of sweet products in Finnish schools – school-level factors and oral health inequalities

  2018cites this paper
• Strategies for enhancing the implementation of school-based policies or practices targeting risk factors for chronic disease.

  2017cites this paper
• Caregiver involvement in interventions for improving children's dietary intake and physical activity behaviors.

  2017cites this paper
• Nutrition Programming in Nebraska : A Descriptive Study

  2017influential citation
• Nutrition Information at Point of Selection Affects Food Chosen by High School Students

  2016cites this paper
• Assessment of nutritional knowledge of students of upper primary classes (6th to 8th standard) from state government schools of district Sitapur, Uttar Pradesh, India

  2016cites this paper
• Pediatric and Adolescent Medicine

  2016cites this paper
• The impact of a Smarter Lunchrooms Makeover on children's food choice and consumption

  2016cites this paper
• A Review of Cardiovascular Health At The Environment of The School

  2016cites this paper
• Effekter av befolkningsrettede opplysnings- og motivasjonstiltak for å fremme fysisk aktivitet og én eller flere andre sunne levevaner

  2015influential citation
• School Health Guidelines to Promote Healthy Eating and Physical Activity: Recommendations and Reports

  2015cites this paper
• Nutrition education and child health care a cognitive approach using multimedia technology

  2015cites this paper
• Validity of Children's Food Portion Estimates

  2015cites this paper
• Effect of national recommendation on sweet selling as an intervention for a healthier school environment

  2015cites this paper
• Minority Youth, Physical Activity, and Fitness Levels: Targeted Interventions Needed

  2015cites this paper
• The WHO Health Promoting School framework for improving the health and well-being of students and their academic achievement.

  2014cites this paper
• The CHANGE study: a healthy-lifestyles intervention to improve rural children's diet quality.

  2014cites this paper
• ASSESSMENT OF NUTRITIONAL STATUS AND KNOWLEDGE OF STUDENTS FROM SELECTED SECONDARY SCHOOLS IN SOKOTO METROPOLIS , SOKOTO STATE ,

  2014cites this paper
• Obesity Prevention for Children with Developmental Disabilities

  2014cites this paper
• Effectiveness of pre‐school‐ and school‐based interventions to impact weight‐related behaviours in African American children and youth: a literature review

  2014cites this paper
• Assessment of nutritional status and knowledge of students from selected secondary schools in Sokoto metropolis, Sokoto State, Nigeria.

  2014cites this paper
• Lifestyle modifications in an adolescent dormitory: a clinical trial

  2014cites this paper
• Skuteczność przekazu zdrowotnego na przykładzie edukacji żywieniowej uczniów z użyciem piramidy żywieniowej The effectiveness of health education analysed on the basis of teaching students proper nutrition using the food pyramid concept

  2013cites this paper
• Nutrition education and scratch cooking changes in schools: A mixed methods study of interventions in Aurora public schools

  2013cites this paper
• At risk or not: comparing normative and criterion-referenced body mass index standards among Mexican American children.

  2013cites this paper
• The effectiveness of health education analysed on the basis of teaching students proper nutrition using the food pyramid concept

  2013cites this paper
• A qualitative study of interviewer-administered physical activity recalls by children.

  2013cites this paper
• Receipt of recommended surveillance among colorectal cancer survivors: a systematic review

  2013cites this paper
• School lunch waste among middle school students: nutrients consumed and costs.

  2013cites this paper
• The Impact of a Health Methods Class on Pre-service Teachers' Self-Efficacy and Intent to Teach Health

  2013cites this paper
• Nutrition knowledge in relation to the eating behaviour and attitudes of Slovenian schoolchildren

  2013cites this paper
• Family-based dietary intervention in the STRIP study – influences on diet and diet-related attitudes

  2013cites this paper
• Individual-, family-, and school-level interventions targeting multiple risk behaviours in young people.

  2012cites this paper
• Healthy Foodservice Benchmarking and Leading Practices

  2012cites this paper
• Introduction: Understanding and influencing multilevel factors across the cancer care continuum.

  2012cites this paper
• One-year change in energy and macronutrient intakes of overweight and obese inner-city African American children: effect of community-based Taking Action Together type 2 diabetes prevention program.

  2012cites this paper
• Long-term impact of a chef on school lunch consumption: findings from a 2-year pilot study in Boston middle schools.

  2012cites this paper
• Influence et facteurs incitatifs de la participation des parents dans un programme d'éducation à la nutrition implanté en milieu scolaire : Petits cuistots - Parents en réseaux

  2012cites this paper
• Before and after a Short Intervention Graduate Degree/ M-ajor: Ms F{)od and Nutritional Sciences

  2012cites this paper
• Nutrition knowledge, attitudes and practices of children from Isinya and Nkoile primary schools in Kajiado district, Kenya

  2012cites this paper
• Does parental involvement make a difference in school-based nutrition and physical activity interventions? A systematic review of randomized controlled trials

  2012influential citation
• The Influence of Nutrition Education on the Food Consumption and Nutrition Attitude of Schoolchildren in Slovenia

  2012cites this paper
• PORCIONAMENTO, CONSUMO E DESPERDÍCIO EM UM RESTAURANTE ESCOLAR

  2012cites this paper
• The Effects of Childhood SNAP Use and Neighborhood Conditions on Adult Body Mass Index

  2012cites this paper
• Evidence-based health promotion programs for schools and communities.

  2011cites this paper
• A tool to assess nutrition and physical intervention for school-aged children

  2011cites this paper
• EffectivenessandSpilloverofanAfter-SchoolHealth PromotionProgramforHispanicElementarySchool Children

  2011cites this paper
• Combating obesity through technology and school based interventions

  2011cites this paper
• Examining the efficacy of Conjoint Behavioral Consultation for health behaviors of children with obesity

  2011cites this paper
• The Effects of Nutrition Educationon 6th graders Knowledge ofNutrition in Nine-year PrimarySchools in Slovenia

  2011cites this paper
• Effectiveness and spillover of an after-school health promotion program for Hispanic elementary school children.

  2011cites this paper
• Efficacy, Intent to Teach, and Implementation of Nutrition Education Increases After Training for Health Educators

  2011cites this paper
• School health guidelines to promote healthy eating and physical activity.

  2011cites this paper
• Exploring food choice as social practice :appreciating the context of family feeding in Kahnawake, Québec, Canada

  2010cites this paper
• Translating the Diabetes Prevention Program for Northern Plains Indian Youth Through Community-Based Participatory Research Methods

  2010cites this paper
• HIPERTENSÃO ARTERIAL EM CRIANÇAS E ADOLESCENTES

  2010cites this paper
• School health education programs in Crete: evaluation of behavioural and health indices a decade after initiation.

  2010cites this paper
• Racial and socioeconomic disparities in nutrition behaviors: targeted interventions needed.

  2010cites this paper
• Youth School Enrichment Nutrition Programming in Nebraska: A Descriptive Study

  2010influential citation
• Interventions to modify dietary behaviors for cancer prevention and control.

  2009cites this paper
• Developmental Perspectives on Nutrition and Obesity From Gestation to Adolescence

  2009cites this paper
• Evaluation of the Farm to You nutrition education interactive exhibit

  2009cites this paper
• Addressing childhood obesity with school-based interventions: role of the registered dietitian

  2009cites this paper
• Implementation of Healthier School Meals: Education and Acceptance

  2009cites this paper
• A review of school nutrition interventions globally as an evidence base for the development of the HealthKick programme in the Western Cape, South Africa

  2009cites this paper
• Dietary patterns among a national sample of British children aged 1½ – 4½; years

  2009cites this paper
• Effectiveness of weight management programs in children and adolescents.

  2008cites this paper
• Pediatric hyperlipidemia: child and adolescent disease understandings and perceptions about dietary adherence.

  2008cites this paper
• Building solutions for preventing childhood obesity

  2008cites this paper
• Efficacy of Game On! The Ultimate Wellness Challenge in Increasing Nutrition Knowledge Among Elementary School Children

  2008cites this paper
• School-based physical activity interventions: A meta analysis

  2008cites this paper
• Dietary Factors in Youth with Diabetes

  2008cites this paper
• Health and nutrition education program in primary schools of Crete: changes in blood pressure over 10 years

  2007cites this paper
• Obesity Prevention in School and Group Child Care Settings

  2007cites this paper
• Not lost in translation: nutrition education, a critical component of translational research.

  2007cites this paper
• Estimating the burden of disease attributable to low fruit and vegetable intake in South Africa in 2000.

  2007cites this paper
• Linking Family History in Obstetric and Pediatric Care: Assessing Risk for Genetic Disease and Birth Defects

  2007cites this paper
• Dietary Habits of School Children: Representative Survey in Metropolitan Elementary Schools – Part Two

  2007cites this paper
• Western Cape Burden of Disease Reduction Project

  2007cites this paper
• Identifying Russian and Finnish adolescents' problem behaviours

  2007cites this paper
• Is Family History a Useful Tool for Detecting Children at Risk for Diabetes and Cardiovascular Diseases? A Public Health Perspective

  2007cites this paper
• Development of an Obesity Prevention and Management Program for Children and Adolescents in a Rural Setting

  2006cites this paper
• Reducing obesity and related chronic disease risk in children and youth: a synthesis of evidence with ‘best practice’ recommendations

  2006cites this paper
• Body mass index, sex, interview protocol, and children's accuracy for reporting kilocalories observed eaten at school meals.

  2006cites this paper
• Modifiable Environmental and Behavioral Determinants of Overweight among Children and Adolescents: Report of a Workshop

  2006cites this paper
• DIETARY FIBER AND BLOOD CHOLESTEROL IN CHILDHOOD

  2006cites this paper
• Obesity in Latino Communities: Prevention, Principles, and Action

  2006cites this paper
• Dietary fiber in childhood

  2006cites this paper
• Nutrition Knowledge and Food Choices of Primary School Pupils in the Niger - Delta Region Nigeria

  2006cites this paper
• Educational Intervention Improves 4th-Grade Schoolchildrenʼs Nutrition and Physical Activity Knowledge and Behaviors

  2006cites this paper
• Public policy and obesity: the need to marry science with advocacy.

  2005cites this paper
• [Health promotion interventions based on theoretical models].

  2005cites this paper
• Dietary Patterns of Mediterranean Adolescents

  2005cites this paper
• Intervenciones de promoción de la salud basadas en modelos teóricos

  2005cites this paper