Compositional safety of event DAS-40278-9 (AAD-1) herbicide-tolerant maize

No abstract is available for this paper.

• Publication year

  2010

• Venue

  GM Crops

• Publication date

  2010-11-16

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology, Environmental Science

• Identifiers
  DOI 10.4161/gmcr.1.5.14285PMID 21844687
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Variation of glucosinolates in vegetable crops of Brassica rapa L. ssp. pekinensis

  2010cited by this paper
• Study on the compositional differences between transgenic and non-transgenic papaya (Carica papaya L.)

  2010cited by this paper
• Official methods of analysis of AOAC International

  2010cited by this paper
• Food safety risks and consumer health.

  2010influential reference
• Impact of genetics and environment on the metabolite composition of maize grain.

  2010cited by this paper
• Safe composition levels of transgenic crops assessed via a clinical medicine model

  2010cited by this paper
• Tubers from potato lines expressing a tomato Kunitz protease inhibitor are substantially equivalent to parental and transgenic controls.

  2010cited by this paper
• Transitioning From Single to Multiple Herbicide‐Resistant Crops

  2010cited by this paper
• Natural variation explains most transcriptomic changes among maize plants of MON810 and comparable non-GM varieties subjected to two N-fertilization farming practices

  2010cited by this paper
• Comparison of two GM maize varieties with a near-isogenic non-GM variety using transcriptomics, proteomics and metabolomics.

  2010cited by this paper
• Transcriptome analysis reveals absence of unintended effects in drought-tolerant transgenic plants overexpressing the transcription factor ABF3

  2010cited by this paper
• Genetically modified myths and realities.

  2010cited by this paper
• Influence of genetic and environmental factors on selected nutritional traits of Triticum monococcum.

  2009cited by this paper
• Assessment of genetically modified potato lines resistant to potato virus Y using compositional analysis and molecular markers.

  2009cited by this paper
• Compositional assessment of transgenic crops: an idea whose time has passed.

  2009cited by this paper
• Fatty acid patterns of genetically modified Cry3Bb1 expressing Bt-maize MON88017 and its near-isogenic line.

  2009cited by this paper
• Safety assessment and detection method of genetically modified Chinese Kale (Brassica oleracea cv. alboglabra ).

  2009cited by this paper
• Compositions of seed, forage, and processed fractions from insect-protected soybean MON 87701 are equivalent to those of conventional soybean.

  2009cited by this paper
• Composition of transgenic Volvariella volvacea tolerant to cold stress is equivalent to that of conventional control.

  2009cited by this paper
• The forage and grain of MON 87460, a drought-tolerant corn hybrid, are compositionally equivalent to that of conventional corn.

  2009cited by this paper
• Composition of forage and grain from second-generation insect-protected corn MON 89034 is equivalent to that of conventional corn (Zea mays L.).

  2008cited by this paper
• Assessment of the nutritional values of genetically modified wheat, corn, and tomato crops.

  2008cited by this paper
• Microarray analyses reveal that plant mutagenesis may induce more transcriptomic changes than transgene insertion

  2008cited by this paper
• Comparative analysis of nutritional composition between herbicide-tolerant rice with bar gene and its non-transgenic counterpart

  2008cited by this paper
• Impact of mycotoxins on human health in developing countries

  2008cited by this paper
• Transcriptome response to glyphosate in sensitive and resistant soybean.

  2008cited by this paper
• Evaluation of protein safety in the context of agricultural biotechnology.

  2008cited by this paper
• Composition of grain, forage, and processed fractions from second-generation glyphosate-tolerant soybean, MON 89788, is equivalent to that of conventional soybean (Glycine max L.).

  2008cited by this paper
• Comparison of sugar, acids, and volatile composition in raspberry bushy dwarf virus-resistant transgenic raspberries and the wild type 'meeker' (rubus idaeus L.).

  2008cited by this paper
• Metabolite analyses of grain from maize hybrids grown in the United States under drought and watered conditions during the 2002 field season.

  2007cited by this paper
• Environmentally induced changes in amino acid composition in the grain of durum wheat grown under different water and temperature regimes in a Mediterranean environment.

  2007cited by this paper
• Chemical composition of glyphosate-tolerant soybean 40-3-2 grown in Europe remains equivalent with that of conventional soybean (Glycine max L.).

  2007cited by this paper
• Impact of genetics and environment on nutritional and metabolite components of maize grain.

  2007cited by this paper
• Comparison of the forage and grain composition from insect-protected and glyphosate-tolerant MON 88017 corn to conventional corn (Zea mays L.).

  2007cited by this paper
• Mixtures in the real world: the importance of plant self-defense toxicants, mycotoxins, and the human diet.

  2007cited by this paper
• Compositional assessment of event DAS-59122-7 maize using substantial equivalence.

  2007cited by this paper
• Mycotoxins in the food chain: human health implications.

  2007cited by this paper
• Absence of effect after introducing Bacillus thuringiensis gene on nutritional composition in cottonseed

  2006cited by this paper
• Transgenesis has less impact on the transcriptome of wheat grain than conventional breeding.

  2006cited by this paper
• Mycotoxin Reduction in Bt Corn: Potential Economic, Health, and Regulatory Impacts

  2006cited by this paper
• Glyphosate-tolerant alfalfa is compositionally equivalent to conventional alfalfa (Medicago sativa L.).

  2006cited by this paper
• A metabolomic study of substantial equivalence of field-grown genetically modified wheat.

  2006cited by this paper
• Vitamin E Composition of Some Seed Oils as Determined by High-Performance Liquid Chromatography with Fluorometric Detection

  2006cited by this paper
• The Effects of Artificial Selection on the Maize Genome

  2005cited by this paper
• Glyphosate-tolerant soybeans remain compositionally equivalent to conventional soybeans (Glycine max L.) during three years of field testing.

  2005cited by this paper
• Hierarchical metabolomics demonstrates substantial compositional similarity between genetically modified and conventional potato crops.

  2005cited by this paper
• Regulating transgenic crops sensibly: lessons from plant breeding, biotechnology and genomics

  2005cited by this paper
• The stability of the Arabidopsis transcriptome in transgenic plants expressing the marker genes nptII and uidA.

  2005cited by this paper
• Rice (Oryza sativa L.) containing the bar gene is compositionally equivalent to the nontransgenic counterpart.

  2005cited by this paper
• Natural variability of metabolites in maize grain: differences due to genetic background.

  2005cited by this paper
• Composition of grain and forage from corn rootworm-protected corn event MON 863 is equivalent to that of conventional corn (Zea mays l.).

  2004cited by this paper
• Compositional equivalency of Cry1F corn event TC6275 and conventional corn (Zea mays L.).

  2004cited by this paper
• Development of the International Life Sciences Institute Crop Composition Database

  2004cited by this paper
• Bollgard II cotton: compositional analysis and feeding studies of cottonseed from insect-protected cotton (Gossypium hirsutum L.) producing the Cry1Ac and Cry2Ab2 proteins.

  2004cited by this paper
• The composition of grain and forage from glyphosate tolerant wheat MON 71800 is equivalent to that of conventional wheat (Triticum aestivum L.).

  2004cited by this paper
• Glycoalkaloid content and chemical composition of potatoes improved with nonconventional breeding approaches.

  2002cited by this paper
• Comparison of the nutritional profile of glyphosate-tolerant corn event NK603 with that of conventional corn (Zea mays L.).

  2002cited by this paper
• Glyphosate-tolerant corn: the composition and feeding value of grain from glyphosate-tolerant corn is equivalent to that of conventional corn (Zea mays L.).

  2000cited by this paper
• Compositional analysis of glyphosate-tolerant soybeans treated with glyphosate.

  1999cited by this paper
• Determination of free and total furfural compounds in infant milk formulas by high-performance liquid chromatography

  1997cited by this paper
• The composition of glyphosate-tolerant soybean seeds is equivalent to that of conventional soybeans.

  1996cited by this paper
• The Composition of Insect-Protected Cottonseed Is Equivalent to That of Conventional Cottonseed

  1996cited by this paper
• Controlling the false discovery rate: a practical and powerful approach to multiple testing

  1995cited by this paper
• HPLC Separation and Quantitation of Phytic Acid and Some Inositol Phosphates in Foods: Problems and Solutions

  1994cited by this paper
• High-performance liquid chromatography analysis of phytic acid on a pH-stable, macroporous polymer column

  1989cited by this paper
• Amino acid analysis: determination of cysteine plus half-cystine in proteins after hydrochloric acid hydrolysis with a disulfide compound as additive.

  1989cited by this paper
• Approved Methods of the American Association of Cereal Chemists, 8th Edition (Standardmethoden der amerikanischen Gesellschaft für Getreidechemiker, 8. Ausgabe). Approved Methods Committee American Association of Cereal Chemists, Inc. St. Paul/Minnesota, USA

  1989cited by this paper
• Reverse Phase HPLC Separation of Cis-and Trans-Carotenoids and Its Application to β-Carotenes in Food Materials

  1987cited by this paper
• Vitamin E content of feedstuffs determined by high-performance liquid chromatographic fluorescence.

  1983cited by this paper
• High-performance liquid chromatographic determination of hydroxycinnamic acids in the maize mesocotyl.

  1982cited by this paper
• Effect of corn trypsin inhibitor on growth of rats.

  1976cited by this paper
• Determination of trypsin inhibitor activity of soy products: a collaborative analysis of an improved procedure

  1974cited by this paper
• Gas-chromatographic method for the determination of sugars in foods

  1971cited by this paper
• Forage fiber analyses (apparatus, reagents, prcedures, and some applications)

  1970cited by this paper
• Brittleness and Other Responses of Corn to 2,4-Dichlorophenoxyacetic Acid.

  1952cited by this paper
• Yeast microbiological methods for determination of vitamins. Pyridoxine.

  1943cited by this paper
• Mycotoxins and Human Disease: a Largely Ignored Global Health Issue

  year unknowncited by this paper

• Genetic Variation and Unintended Risk in the Context of Old and New Breeding Techniques

  2021cites this paper
• Drivers of the various stands on the debate on GM crops: What are the real motives beyond the public rhetoric?

  2020cites this paper
• Prospecting for Microelement Function and Biosafety Assessment of Transgenic Cereal Plants

  2018cites this paper
• Stacking transgenic event DAS‐Ø15Ø7‐1 alters maize composition less than traditional breeding

  2017cites this paper
• Nutrient Assessment of GMOs

  2017cites this paper
• Comparison of the grain composition in resveratrol-enriched and glufosinate-tolerant rice (Oryza sativa) to conventional rice using univariate and multivariate analysis

  2016cites this paper
• Insect-Protected Event DAS-81419-2 Soybean (Glycine max L.) Grown in the United States and Brazil Is Compositionally Equivalent to Nontransgenic Soybean

  2015cites this paper
• Do whole-food animal feeding studies have any value in the safety assessment of GM crops?

  2014cites this paper
• Unintended compositional changes in genetically modified (GM) crops: 20 years of research.

  2013cites this paper
• Compositional equivalence of DAS-444Ø6-6 (AAD-12 + 2mEPSPS + PAT) herbicide-tolerant soybean and nontransgenic soybean.

  2013cites this paper
• Compositional safety of herbicide-tolerant DAS-81910-7 cotton.

  2013cites this paper
• Performance of broiler chickens fed event DAS-40278-9 maize containing the aryloxyalkanoate dioxygenase-1 protein.

  2011cites this paper
• Compositional Safety of DAS-68416-4 (AAD-12) Herbicide-Tolerant Soybean

  2011cites this paper