Implications for a future agrarian structure in South Africa based on conservation and sustainable agriculture: alignment of a multi- institutional and multi-policy landscape

No abstract is available for this paper.

• Publication year

  2015

• Venue

  Unknown venue

• Publication date

  Unknown publication date

• Fields of study

  Agricultural and Food Sciences, Geography, Economics, Environmental Science

• Identifiers

  No identifiers available.

• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• National development plan(NDP) 2015-2018

  2016cited by this paper
• 12th European Nutrition Conference (FENS), Berlin, Germany, October 20-23, 2015: Abstracts

  2015cited by this paper
• Promoting and advancing the uptake of sustainable , regenerative , conservation agricultural practices in South Africa with a specific focus on dryland maize and extensive beef produ

  2015cited by this paper
• The impact of economic policies and instruments on conservation agriculture in South Africa

  2015cited by this paper
• Review of the South African Agricultural Legislative Framework: Food security implications

  2015cited by this paper
• Land‐use intensity and the effects of organic farming on biodiversity: a hierarchical meta‐analysis

  2014cited by this paper
• Analysis of the challenges and opportunities for smallholder farmer value chain integration in the Western Cape : a public and private sector organisation perspective

  2014cited by this paper
• Promoting conservation agriculture and commercial farmers in the Eastern Free State

  2014influential reference
• Conceptual framework for value chain analysis for poverty alleviation among smallholder farmers

  2014influential reference
• Climate-smart agriculture: sourcebook.

  2013cited by this paper
• Quantitative investigation into the link between irrigation water quality and food safety, volume I: Synthesis report

  2013cited by this paper
• Good for whom? Supermarkets and small farmers in south africa – a critical review of current approaches to increasing access to modern markets

  2013cited by this paper
• Comparison between conventional and organic agriculture in terms of nutritional quality of food - a critical review

  2013cited by this paper
• Are Organic Foods Safer or Healthier Than Conventional Alternatives?

  2012cited by this paper
• No-till agriculture – a climate smart solution?

  2011cited by this paper
• Land use and soil organic matter in South Africa 2: A review on the influence of arable crop production

  2011cited by this paper
• Agroecosystem Management and Nutritional Quality of Plant Foods: The Case of Organic Fruits and Vegetables

  2011cited by this paper
• The food “quality turn” in South Africa: An initial exploration of its implications for small-scale farmers' market access

  2011cited by this paper
• Food security in South Africa: a review of national surveys.

  2011cited by this paper
• Current status of adoption of no-till farming in the world and some of its main benefits.

  2010influential reference
• Enhancing Eco-effi ciency in Agro-ecosystems through Soil Carbon Sequestration

  2010cited by this paper
• Research on agri-food supply chains in Southern Africa involving small-scale farmers: Current status and future possibilities

  2010cited by this paper
• Agriculture at a Crossroads: The Synthesis Report of the International Assessment of Agricultural Knowledge, Science and Technology for Development

  2009cited by this paper
• Determinants of consumer willingness to pay for organic food in South Africa

  2009cited by this paper
• Conservation Agriculture and Soil Carbon Sequestration: Between Myth and Farmer Reality

  2009cited by this paper
• Nutritional quality of organic foods: a systematic review.

  2009cited by this paper
• A meta‐analysis of the differences in environmental impacts between organic and conventional farming

  2009cited by this paper
• Green Jobs: Towards Decent Work in a Sustainable, Low-Carbon World

  2008cited by this paper
• Monitoring soil erosion in South Africa at a regional scale: review and recommendations

  2007cited by this paper
• The effects of organic agriculture on biodiversity and abundance: a meta‐analysis

  2005cited by this paper
• Declining soil quality in South Africa: effects of land use on soil organic matter and surface crusting

  2003cited by this paper
• Reducing food poverty by increasing agricultural sustainability in developing countries

  2003cited by this paper
• The need for a system approach to sustainable agriculture

  1993cited by this paper
• National development plan

  1968cited by this paper

• The Impact of Climate Change on Livestock Production in Mozambique

  2023cites this paper
• A social learning and transition perspective on a climate change project in South Africa

  2020cites this paper
• Value Chain-Induced Constraints Limiting Scale of Conservation Agriculture in South Africa

  2019cites this paper
• Improved Soil Environment Under Conservation Agriculture

  2019cites this paper
• Analysing challenges facing smallholder farmers and conservation agriculture in South Africa: A system dynamics approach

  2016cites this paper
• Accessing South African food system value-chains: constraints faced by smallholder farmers and conservation agriculture

  2016cites this paper