No abstract is available for this paper.
Dietary oils and FADS1-FADS2 genetic variants modulate [13C]α-linolenic acid metabolism and plasma fatty acid composition.
Leah G. Gillingham,S. Harding,T. Rideout,N. Yurkova,S. Cunnane,P. Eck,P. Jones
Published 2013 in American Journal of Clinical Nutrition
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- Publication year
2013
- Venue
American Journal of Clinical Nutrition
- Publication date
Unknown publication date
- Fields of study
Medicine, Chemistry
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Semantic Scholar, PubMed
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