Lipid nutrition of marine fish during early development : current status and future directions

No abstract is available for this paper.

• Publication year

  1999

• Venue

  Aquaculture

• Publication date

  1999-09-01

• Fields of study

  Biology, Agricultural and Food Sciences, Environmental Science

• Identifiers
  DOI 10.1016/S0044-8486(99)00191-X
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Lipid conversions during enrichment of Artemia

  1999cited by this paper
• Histological changes induced by dietary phospholipids in intestine and liver of common carp (Cyprinus carpio L.) larvae

  1998influential reference
• Lipid and fatty acid composition of normal and malpigmented Atlantic halibut (Hippoglossus hippoglossus) fed enriched Artemia : a comparison with fry fed wild copepods

  1998cited by this paper
• Review on the dietary effects of phospholipids in fish and crustacean larviculture

  1997cited by this paper
• Requirements, presentation and sources of polyunsaturated fatty acids in marine fish larval feeds

  1997cited by this paper
• Two novel Anemia enrichment diets containing polar lipid

  1996cited by this paper
• Essentiality of dietary phospholipids for carp (Cyprinus carpio L.) larvae

  1995cited by this paper
• Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot (Scophthalmus maximus)

  1994cited by this paper
• Comparison of lipid and n-3 highly unsaturated fatty acid incorporations between Artemia enriched with various types of oil by direct method

  1992cited by this paper
• Supplemental effect of phospholipids and requirement of eicosapentaenoic acid and docosahexaenoic acid of juvenile striped jack

  1992cited by this paper
• Fatty acid composition as an indicator of food intake in cod larvae Gadus morhua from Lofoten, Northern Norway

  1989cited by this paper
• Approche du besoin quantitatif en acides gras longs polyinsaturés de la série n-3 chez la larve de Turbot (Scophthalmus maximus)

  1983cited by this paper
• CHAPTER 3 – The Vitamins D

  1979cited by this paper

• Marine biodegradable polymers and zooplankton: A case study on the effects of PHBV microplastics on Artemia franciscana.

  2026cites this paper
• The Copepod/Artemia Trade-Off in the Culture of Long Snouted Seahorse Hippocampus guttulatus

  2026cites this paper
• Early Nutritional Programing: Unlocking the Potential of Fish for Sustainable Aquaculture

  2026cites this paper
• COMPARATIVE STUDY ON THE DIGESTIVE FUNCTION OF MANDARIN FISH (SINIPERCA CHUATSI) FED WITH ARTEMIA AND SILVER CARP FRY AT THE INITIAL FEEDING STAGE

  2026cites this paper
• Effects of dietary glycyrrhiza polysaccharide on growth, serum biochemistry, and hepatic transcriptome in juvenile chinese sturgeon (Acipenser sinensis).

  2026cites this paper
• Impact of Diuron Antifouling Paint on Fatty Acid Composition in Asian Sea-Bass “Lates calcarifer”

  2025cites this paper
• Dietary DHA limitation did not affect swimming and metabolic performance, but reduced growth in wild European sea bass.

  2025cites this paper
• Impact of maternal DHA-enriched plant-based diets on early development of rainbow trout offspring: insights into parental nutritional programming

  2025cites this paper
• Bioenergy Conversion of Algal Extracts Enhanced Growth and Nutritional Performance of Asia Seabass (Lates calcarifer) Larvae Through Rotifer (Brachionus angularis) Enrichment

  2025cites this paper
• N-3 Long-Chain Polyunsaturated Fatty Acids in fish physiology: From aquaculture to economic, ecologic and public health challenges.

  2025cites this paper
• Revalorization of microalgae cultivation effluent: a circular strategy for long-term sustainable production of Tetraselmis striata

  2025cites this paper
• Diet with the microalgae Tetraselmis sp. and Skeletonema dorhnii modifies the composition of glycerophospholipids in Apostichopus japonicus sea cucumbers

  2025cites this paper
• Effects of Co-Feeding Dry and Live Feed from the Onset of Exogenous Feeding on Red Seabream Pagrus major Larviculture and Pre-Growing

  2025cites this paper
• Artemia Nauplii Enriched with Soybean Lecithin Enhances Growth Performance, Intestine Morphology, and Desiccation Stress Resistance in Yellow Drum (Nibea albiflora) Larvae

  2025cites this paper
• Influence of dietary phospholipid level and bile salt supplementation on larval performance of Atlantic cod (Gadus morhua L.)

  2025cites this paper
• Impacts of ocean acidification and altered prey fatty acids on the early development of northern rock sole (Lepidopsetta polyxystra) larvae

  2025cites this paper
• The effect of different live feed organisms and formulated diet on lumpfish (Cyclopterus lumpus) larval development: part 1—effects on growth, liver, bone development, lipids, and microbiology

  2025cites this paper
• Area-dependent environmental effects shape physiological characteristics in three small pelagic fish populations

  2025cites this paper
• The effect of different live feed organisms and formulated diet on lumpfish (Cyclopterus lumpus) larval development: part 2—dietary effects on skeletal deformities related to gene expression

  2025cites this paper
• Reproductive biology, embryonic and larval development of the Black Sea urchin, Stomopneustes variolaris (Lamarck, 1816) (Echinodermata: Echinoidea)

  2025cites this paper
• Physiological Effects of Water Salinity on Metabolism and Fatty Acid Biosynthesis in the Model Fish Fundulus heteroclitus

  2025cites this paper
• Characterization of the fatty acid composition of Pacific bluefin tuna Thunnus orientalis larvae by body part and depending on growth rate.

  2025cites this paper
• Effect of dietary taurine along with the different lipid levels on growth, antioxidant, innate immune responses, digestive, metabolic enzyme activity and health status of pangasius (Pangasianodon hypophthalmus)

  2025cites this paper
• When pests become biorefineries; Exploring the biology, waste valorization, and public health aspects of Musca domestica L. (Diptera:Muscidae) in a circular economy context.

  2025cites this paper
• The potential effects of inulin on lipid metabolism disorders in spotted sea bass (Lateolabrax maculatus) induced by a high-fat diet

  2025cites this paper
• Replacement of anchovy meal with salmon by-product meal in the diet of juvenile red sea bream, Pagrus major

  2025cites this paper
• Fatty acid biomarkers reveal maternal energy allocation strategies in spawning Snapper (Chrysophrys auratus)

  2025cites this paper
• Exploring Isochrysis galbana Biomass Formats: Effects on Live Prey Oxidative Status and Lipid Profiles for Their Potential Use in Aquaculture Larval Nutrition

  2025cites this paper
• Challenges and prospects of using live feed substitutes for larval fish

  2024cites this paper
• The Effect of Feeding with Chironomid and Artemia on Fatty Acids and Amino Acids Profiles in Persian Sturgeon (Acipenser persicus) Larvae

  2024cites this paper
• Cherax destructor (Clark, 1836) and Cherax quadricarinatus (von Martens, 1868): Biochemical parameters and preliminary analysis of food quality

  2024cites this paper
• Comparative analysis of Nannochloropsis oculata, Dunaliella salina, and Tetraselmis gracilis as feed sources for rotifer, Brachionus plicatilis: Effects on population dynamics, biochemical composition, and fatty acid profile

  2024cites this paper
• Effects of Tuna By-Product Meal on Growth, Whole-Body Mercury, Phosphorus Load, and Plasma Chemistry in Juvenile Greater Amberjack Seriola dumerili

  2024cites this paper
• Euryhaline copepod Pseudodiaptomus inopinus changed the prey preference of red sea bream Pagrus major larvae

  2024cites this paper
• A Brief Perspective on the Biology of Pigmentation in Freshwater Ornamental Fish

  2024cites this paper
• Antioxidant capacity and lipid composition of Brachionus plicatilis and Artemia enriched with a mixture of different post-processing formats of Navicula salinicola and Isochrysis galbana and lipid emulsions

  2024influential citation
• Spatial and ontogenetic modulation of fatty acid composition in juvenile European sea bass (Dicentrarchus labrax) from two French estuaries.

  2024cites this paper
• A short-term of starvation improved the antioxidant activity and quality of African catfish (Clarias gariepinus)

  2024cites this paper
• Year-round natural spawning, early ontogeny, and larval rearing of the painted sweetlips, Diagramma pictum (Thunberg, 1792) in a hatchery: Potential as a new species for mariculture

  2024cites this paper
• Terrestrial Carbon Additions to Zooplankton Prey Influence Juvenile Estuarine Fish Growth

  2023cites this paper
• Relationship between Jaw Malformations and Long-Chain PUFA’s in Seriola lalandi Larvae during the Spawning Season at a Commercial Hatchery

  2023cites this paper
• Discrimination between six commercially relevant and ecologically diverse fish species across the Gulf of Tunis using fatty acid composition and otolith shape analyses

  2023cites this paper
• Effect of Dietary Lipid Sources and Their Combinations on Growth and Fatty Acid Composition of Milkfish (Chanos chanos) Larvae

  2023cites this paper
• Seasonal variation of autochthonous and allochthonous carbon sources for the first levels of the Beagle Channel food web

  2023cites this paper
• Spatial variations in age-0+ Merluccius hubbsi (Patagonian stock; 45º-47ºS) feeding conditions through fatty acids composition

  2023cites this paper
• Effect of different dietson larval growth and juvenile production of Nilgiri Melon barb Haludaria fasciata

  2023cites this paper
• Dietary Effects of Lipid and Protein Levels on Growth, Feed Utilization, Lipid Metabolism, and Antioxidant Capacity of Triploid Rainbow Trout (Oncorhynchus mykiss)

  2023cites this paper
• Effects of Replacing Fishmeal with Algal Biomass (Pavlova sp. 459) on Membrane Lipid Composition of Atlantic Salmon (Salmo salar) Parr Muscle and Liver Tissues

  2023cites this paper
• Effects of chlorogenic acid supplementation in high-fat diet on antioxidant capacity, immunity, and intestinal health of spotted sea bass (Lateolabrax maculatus)

  2023cites this paper
• The roles of soybean lecithin in aquafeed: a crucial need and update

  2023cites this paper
• Determination of the Optimal Conditions for the Mass Culture of Large-Type Rotifers (Brachionus plicatilis) at Low Temperatures

  2023influential citation
• Review on alternative meals for gilthead seabream, Sparus aurata

  2022cites this paper
• Natural spawning, early development and first successful hatchery production of the bluestreak cleaner wrasse, Labroides dimidiatus (Valenciennes, 1839), with application of an inorganic fertilization method in larviculture

  2022cites this paper
• Korea’s official development aid to MENA region countries

  2022cites this paper
• Peruvian fish meal has comparative potential to enzyme-treated Chilean fish meal as protein source of diet for larvae and juvenile Pacific bluefin tuna Thunnus orientalis

  2022cites this paper
• A Review on n-3 HUFA and Live Food Organism for Marine Fish Larvae Nutrition

  2022influential citation
• Evaluation of short and long term enrichment of Artemia franciscana with mixed algae or DHA oil emulsion for improving Dicentrarchus labrax larvae aquaculture

  2022influential citation
• Comparison of fatty acid profiles of two cultivated and wild marine fish from Mediterranean Sea

  2022cites this paper
• Ontogenetic Development of Digestive Tract and Enzymes Activity in Hatchery-reared Pink Ear Emperor, Lethrinus lentjan Larvae

  2022cites this paper
• Maternal nutrients and 15N Leucine tracing in Sebastes schlegelii

  2022cites this paper
• Effect of HUFA‐ and vitamin C ‐enriched live food, infusoria on growth and survival of Clarias Magur (Hamilton, 1822) larvae

  2022cites this paper
• DHA-enrichment of live and compound feeds influences the incidence of cannibalism, digestive function, and growth in the neotropical catfish Pseudoplatystoma punctifer (Castelnau, 1855) during early life stages

  2022cites this paper
• Transcriptomic Analysis and Histological Alteration of Black Sea Bream (Acanthopagrus schlegelii) Liver Fed Different Protein/Energy Ratio Diets

  2022cites this paper
• Effects of Soybean Lecithin on Growth Performance, Intestine Morphology, and Liver Tissue Metabolism in Rock Bream (Oplegnathus fasciatus) Larvae

  2022cites this paper
• Feeding and fish husbandry

  2022cites this paper
• Enrichment of livefeed with very low level of docosahexaenoic acid (DHA) is enough for yellowtail sea bream (Acanthopagrus latus) larvae

  2022cites this paper
• Evaluation of suitable micro‐algal diets for intensive culture of the calanoid copepod Acartia bilobata

  2022cites this paper
• Urban sharks: residency patterns of marine top predators in relation to a coastal metropolis

  2022cites this paper
• Dietary soybean lecithin inclusion promotes growth, development, and intestinal morphology of yellow drum (Nibea albiflora) larvae

  2022cites this paper
• In vivo biosynthesis of long-chain polyunsaturated fatty acids by the euryhaline rotifer (Brachionus plicatilis)

  2022cites this paper
• Effect of micro-algae Schizochytrium sp. supplementation in plant diet on reproduction of female rainbow trout (Oncorhynchus mykiss): maternal programming impact of progeny

  2022influential citation
• Effects of heat stress on follicular development and atresia in Nile tilapia (Oreochromis niloticus) during one reproductive cycle and its potential regulation by autophagy and apoptosis

  2022cites this paper
• Simultaneous Quantification of Bisphenol-A and 4-Tert-Octylphenol in the Live Aquaculture Feed Artemia franciscana and in Its Culture Medium Using HPLC-DAD

  2022cites this paper
• Plant-based protein ingredients can successfully replace fish meal in the diet of ballan wrasse (LABRUS BERGYLTA) juveniles

  2022cites this paper
• Type of hormonal treatment administered to induce vitellogenesis in European eel influences biochemical composition of eggs and yolk-sac larvae

  2022cites this paper
• Optimum level of lipid in granulated microdiets for rockfish (Sebastes schlegeli) larvae

  2022cites this paper
• Food quality impacts on reproductive traits, development and fatty acid composition of the freshwater calanoid copepod Eudiaptomus sp.

  2022cites this paper
• Farklı Zenginleştirici Emülsiyonların Rotifer (Brachionus plicatilis) Yığın Kültüründe Kullanımı

  2021cites this paper
• Assessment of lipid uptake and fatty acid metabolism of European eel larvae (Anguilla anguilla) determined by 14C in vivo incubation

  2021cites this paper
• Tailoring freshwater diets towards boosted immunity and pancreas disease infection robustness in Atlantic salmon post smolts.

  2021cites this paper
• Selective retention and transfer of long-chain polyunsaturated fatty acids in Japanese sardine

  2021cites this paper
• Physiological biomarkers and fisheries management

  2021cites this paper
• Dietary lipid levels affect growth, feed utilization, lipid deposition, health status and digestive enzyme activities of juvenile Siberian sturgeon, Acipenser baerii

  2021cites this paper
• Seasonal Acclimation Modulates the Impacts of Simulated Warming and Light Reduction on Temperate Seagrass Productivity and Biochemical Composition

  2021cites this paper
• Expanding evaluation of ocean acidification responses in a marine gadid: elevated CO2 impacts development, but not size of larval walleye pollock

  2021cites this paper
• Marine amphipods (Parhyale hawaiensis) as an alternative feed for the lined seahorse (Hippocampus erectus, Perri 1810): nutritional value and feeding trial

  2021cites this paper
• Improved survival and growth of silver therapon Leiopotherapon plumbeus early juveniles through co‐feeding with Artemia and commercial feeds

  2021cites this paper
• The effects of live prey and greenwater on the early larval rearing of orchid dottyback Pseudochromis fridmani

  2021cites this paper
• Microalgal Diet Influences the Nutritive Quality and Reproductive Investment of the Cyclopoid Copepod Paracyclopina nana

  2021cites this paper
• Fatty Acids-Enriched Fractions of Hermetia illucens (Black Soldier Fly) Larvae Fat Can Combat MDR Pathogenic Fish Bacteria Aeromonas spp.

  2021cites this paper
• In-vitro digestion models: a critical review for human and fish and a protocol for in-vitro digestion in fish

  2021cites this paper
• Captive spawning, early development and larviculture of the dwarf hawkfish, Cirrhitichthys falco () with experimental evaluation of the effects of temperature, salinity and initial prey on hatching success and first feeding

  2021cites this paper
• Transition to Artemia feeding phase for orchid dottyback Pseudochromis fridmani larvae: Establishing suitable prey shift time and strategy

  2021cites this paper
• Effect of dietary soy lecithin inclusion levels on growth, feed utilization, fatty acid profile, deformity and survival of milkfish ( Chanos chanos ) larvae

  2021cites this paper
• Dietary neem oil and nonylphenol accelerate somatic growth by suppressing sex steroids mediated gonadal growth in reproductively active Labeo bata (Hamilton, 1822)

  2021cites this paper
• Essential Fatty Acid Requirements in Tropical and Cold-Water Marine Fish Larvae and Juveniles

  2021cites this paper
• ω3-enrichment of Hermetia illucens (L. 1758) prepupae from oilseed byproducts

  2021cites this paper
• Fatty acid composition and spawning quality in wild and captive broodstock of Pacific red snapper Lutjanus peru

  2021cites this paper
• The status of California halibut, Paralichthys californicus , as a technologically feasible species for marine U.S. aquaculture

  2021cites this paper
• Effects of different dietary lipid resources on sperm quality and reproductive success in rainbow trout ( Oncorhynchus mykiss )

  2021cites this paper