FT-IR spectroscopic determination of the degree of esterification of cell wall pectins from stored peaches and correlation to textural changes

No abstract is available for this paper.

• Publication year

  1998

• Venue

  Carbohydrate Polymers

• Publication date

  1998-12-01

• Fields of study

  Materials Science, Chemistry

• Identifiers
  DOI 10.1016/S0144-8617(98)00057-5
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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