The effect of different nspase levels in the diet of nile tilapia (o. niloticus) on growth performance, feed utilization, and selected parameters reflecting energy metabolism and gut integrity

W. Meeus,T. Abeel,Jurgen Adriaen,E. Roelant,S. Aerts,L. Kuterna,E. Vanderbeke,P. Bossier,B. Goddeeris

Published 2016 in Unknown venue

ABSTRACT

No abstract is available for this paper.

PUBLICATION RECORD

Publication year
2016
Venue
Unknown venue
Publication date
2016-09-23
Fields of study
Agricultural and Food Sciences, Biology
Identifiers
No identifiers available.
External record
Open on Semantic Scholar
Source metadata
Semantic Scholar

CITATION MAP

EXTRACTION MAP

CLAIMS

No claims are published for this paper.

CONCEPTS

No concepts are published for this paper.

REFERENCES

The use of non starch polysaccharide degrading enzymes in Tilapia (O. Niloticus) nutrition: Determining dose-response
2015cited by this paper
Non-starch polysaccharides and their role in fish nutrition – A review
2011cited by this paper

CITED BY

No citing papers are available for this paper.