A Novel Technique on Determining Water Content in Milk Using Radio-Frequency/Microwave Dielectric Spectroscopy and Chemometrics

Wenchuan Guo,Biying Lin,Dayang Liu,Xinhua Zhu

Published 2017 in Food Analytical Methods

ABSTRACT

No abstract is available for this paper.

PUBLICATION RECORD

  • Publication year

    2017

  • Venue

    Food Analytical Methods

  • Publication date

    2017-06-01

  • Fields of study

    Agricultural and Food Sciences, Mathematics, Chemistry

  • Identifiers
  • External record

    Open on Semantic Scholar

  • Source metadata

    Semantic Scholar

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