Recent advances in understanding the antibacterial properties of flavonoids.

No abstract is available for this paper.

• Publication year

  2011

• Venue

  International Journal of Antimicrobial Agents

• Publication date

  2011-08-01

• Fields of study

  Biology, Medicine, Chemistry

• Identifiers
  DOI 10.1016/j.ijantimicag.2011.02.014PMID 21514796
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• The infections of the upper respiratory tract in children.

  2010cited by this paper
• Challenges of antibacterial discovery revisited

  2010cited by this paper
• Dietary bioflavonoids inhibit Escherichia coli ATP synthase in a differential manner.

  2010cited by this paper
• In vitro antimicrobial, anthelmintic and cyclooxygenase-inhibitory activities and phytochemical analysis of Leucosidea sericea.

  2010cited by this paper
• In vitro antibacterial activity of panduratin A against enterococci clinical isolates.

  2010cited by this paper
• Antibacterial mechanism of soybean isoflavone on Staphylococcus aureus

  2010cited by this paper
• Subinhibitory concentrations of licochalcone A decrease alpha‐toxin production in both methicillin‐sensitive and methicillin‐resistant Staphylococcus aureus isolates

  2010cited by this paper
• Anti-tubercular screening of natural products from Colombian plants: 3-methoxynordomesticine, an inhibitor of MurE ligase of Mycobacterium tuberculosis.

  2010cited by this paper
• Antimicrobial activity of the green tea polyphenol (-)-epigallocatechin-3-gallate (EGCG) against clinical isolates of Stenotrophomonas maltophilia.

  2010cited by this paper
• Genistein inhibits Vibrio vulnificus adhesion and cytotoxicity to HeLa cells

  2010cited by this paper
• Influence of cranberry proanthocyanidins on formation of biofilms by Streptococcus mutans on saliva-coated apatitic surface and on dental caries development in vivo

  2010cited by this paper
• Reversing β-lactam antibiotic resistance of Staphylococcus aureus with galangin from Alpinia officinarum Hance and synergism with ceftazidime.

  2010cited by this paper
• Influence of subinhibitory concentrations of licochalcone A on the secretion of enterotoxins A and B by Staphylococcus aureus.

  2010cited by this paper
• Synthesis and antimicrobial activities of 3-O-alkyl analogues of (+)-catechin: improvement of stability and proposed action mechanism.

  2010cited by this paper
• Insertion of Epicatechin Gallate into the Cytoplasmic Membrane of Methicillin-resistant Staphylococcus aureus Disrupts Penicillin-binding Protein (PBP) 2a-mediated β-Lactam Resistance by Delocalizing PBP2

  2010cited by this paper
• Antibacterial and Antifungal Properties of Acetonic Extract of Feijoa sellowiana Fruits and Its Effect on Helicobacter pylori Growth

  2010cited by this paper
• Anti-virulence strategies to combat bacteria-mediated disease

  2010cited by this paper
• In Vitro Activities of Panduratin A against Clinical Staphylococcus Strains

  2009cited by this paper
• Mitracarpus frigidus aerial parts exhibited potent antimicrobial, antileishmanial, and antioxidant effects.

  2009cited by this paper
• Beta-naphthoflavone causes an AhR-independent inhibition of invasion and intracellular multiplication of Listeria monocytogenes in murine hepatocytes.

  2009cited by this paper
• Sepicanin A- A new geranyl flavanone from Artocarpus sepicanus with activity against methicillin-resistant Staphylococcus aureus (MRSA).

  2009cited by this paper
• Synthesis of C(7) modified chrysin derivatives designing to inhibit beta-ketoacyl-acyl carrier protein synthase III (FabH) as antibiotics.

  2009cited by this paper
• Disruption of d-alanyl esterification of Staphylococcus aureus cell wall teichoic acid by the β-lactam resistance modifier (−)-epicatechin gallate

  2009cited by this paper
• Microbial quorum sensing: a tool or a target for antimicrobial therapy?

  2009cited by this paper
• The genus Bridelia: a phytochemical and ethnopharmacological review.

  2009cited by this paper
• Respiratory infections in immunocompromised patients

  2009cited by this paper
• Antibiotics for Emerging Pathogens

  2009cited by this paper
• Synergistic effect of kaempferol glycosides purified from Laurus nobilis and fluoroquinolones on methicillin-resistant Staphylococcus aureus.

  2009cited by this paper
• Examination of growth inhibitory properties of synthetic chalcones for which antibacterial activity was predicted.

  2009cited by this paper
• Chemical genetic identification of peptidoglycan inhibitors potentiating carbapenem activity against methicillin-resistant Staphylococcus aureus.

  2009cited by this paper
• Screening of flavonoids as candidate antibiotics against Enterococcus faecalis.

  2009cited by this paper
• Identification of Catechin as One of the Flavonoids from Combretum albiflorum Bark Extract That Reduces the Production of Quorum-Sensing-Controlled Virulence Factors in Pseudomonas aeruginosa PAO1

  2009cited by this paper
• Synergistic effects of the combination of galangin with gentamicin against methicillin-resistant Staphylococcus aureus

  2008cited by this paper
• Investigation of the antibacterial activity of 3‐O‐octanoyl‐(–)‐epicatechin

  2008cited by this paper
• Epigallocatechin gallate inhibits intracellular survival of Listeria monocytogenes in macrophages.

  2008cited by this paper
• Flavonoids: prospective drug candidates.

  2008cited by this paper
• Sortase as a Target of Anti-Infective Therapy

  2008cited by this paper
• Immobilized proanthocyanidins for the capture of bacterial lipopolysaccharides.

  2008cited by this paper
• The epidemiology of antibiotic resistance.

  2008cited by this paper
• Cranberry derived proanthocyanidins reduce bacterial adhesion to selected biomaterials.

  2008cited by this paper
• Modulation of isoniazid susceptibility by flavonoids in Mycobacterium

  2008cited by this paper
• Plant phenolic compounds as ethidium bromide efflux inhibitors in Mycobacterium smegmatis.

  2008cited by this paper
• Anti-methicillin resistant Staphylococcus aureus (MRSA) compounds isolated from Laurus nobilis.

  2008cited by this paper
• Synthesis and antimicrobial activities of 7-O-modified genistein derivatives.

  2008cited by this paper
• Antibacterial C-geranylflavonoids from Paulownia tomentosa Fruits.

  2008cited by this paper
• Antimicrobial activity of the crude extracts and five flavonoids from the twigs of Dorstenia barteri (Moraceae).

  2008cited by this paper
• Virtual screening for novel quorum sensing inhibitors to eradicate biofilm formation of Pseudomonas aeruginosa

  2008cited by this paper
• Psidium guajava: a review of its traditional uses, phytochemistry and pharmacology.

  2008cited by this paper
• The biology and future prospects of antivirulence therapies

  2008cited by this paper
• Effect of the flavonoid quercetin on inflammation and lipid peroxidation induced by Helicobacter pylori in gastric mucosa of guinea pig

  2008cited by this paper
• Synthesis, physicochemical properties and antimicrobial evaluation of new (E)-chalcones.

  2008cited by this paper
• Molecular dynamics study on the biophysical interactions of seven green tea catechins with lipid bilayers of cell membranes.

  2008cited by this paper
• The antibacterial efficacy of an aceraceous plant [Shantung maple (Acer truncatum Bunge)] may be related to inhibition of bacterial β‐oxoacyl‐acyl carrier protein reductase (FabG)

  2008cited by this paper
• Three flavonoids targeting the β‐hydroxyacyl‐acyl carrier protein dehydratase from Helicobacter pylori: Crystal structure characterization with enzymatic inhibition assay

  2008cited by this paper
• Molecular Control of Bacterial Death and Lysis

  2008cited by this paper
• D-Alanine:D-alanine ligase as a new target for the flavonoids quercetin and apigenin.

  2008cited by this paper
• Functionalized chalcones with basic functionalities have antibacterial activity against drug sensitive Staphylococcus aureus.

  2008cited by this paper
• Structure-activity relationship of antibacterial chalcones.

  2008cited by this paper
• Uses and abuses of in vitro tests in ethnopharmacology: visualizing an elephant.

  2007cited by this paper
• Antimicrobials: an endangered species?

  2007cited by this paper
• Single GUV method reveals interaction of tea catechin (-)-epigallocatechin gallate with lipid membranes.

  2007cited by this paper
• In vitro synergy of baicalein and gentamicin against vancomycin-resistant Enterococcus.

  2007cited by this paper
• Binding and neutralization of lipopolysaccharides by plant proanthocyanidins.

  2007cited by this paper
• The beta-lactam-resistance modifier (-)-epicatechin gallate alters the architecture of the cell wall of Staphylococcus aureus.

  2007cited by this paper
• In vitro antimicrobial activity of propolis samples from different geographical origins against certain oral pathogens.

  2007cited by this paper
• Antibacterial activity of sophoraflavanone G isolated from the roots of Sophora flavescens.

  2007cited by this paper
• Drugs for bad bugs: confronting the challenges of antibacterial discovery

  2007cited by this paper
• Inhibitory effects of various plant polyphenols on the toxicity of Staphylococcal alpha-toxin.

  2007cited by this paper
• Introduction: historical perspective and development of amoxicillin/clavulanate.

  2007cited by this paper
• Flavonoid inhibitors as novel antimycobacterial agents targeting Rv0636, a putative dehydratase enzyme involved in Mycobacterium tuberculosis fatty acid synthase II.

  2007cited by this paper
• The polyphenol (−)‐epicatechin gallate disrupts the secretion of virulence‐related proteins by Staphylococcus aureus

  2007cited by this paper
• Polyphenols based on isoflavones as inhibitors of Helicobacter pylori urease.

  2007cited by this paper
• Green tea catechins inhibit bacterial DNA gyrase by interaction with its ATP binding site.

  2007cited by this paper
• Antibacterial properties and major bioactive components of cinnamon stick (Cinnamomum burmannii): activity against foodborne pathogenic bacteria.

  2007cited by this paper
• Antimicrobial activity of the methanolic extract, fractions and four flavonoids from the twigs of Dorstenia angusticornis Engl. (Moraceae).

  2007cited by this paper
• Aggregation of Staphylococcus aureus following treatment with the antibacterial flavonol galangin

  2007cited by this paper
• Inhibitory effects of various plant polyphenols on the toxicity of Staphylococcal α-toxin

  2007cited by this paper
• Synthesis and biological evaluation of novel C (7) modified chrysin analogues as antibacterial agents.

  2006cited by this paper
• Overview of antibacterial, antitoxin, antiviral, and antifungal activities of tea flavonoids and teas

  2006cited by this paper
• Potentiation of Catechin Gallate-Mediated Sensitization of Staphylococcus aureus to Oxacillin by Nongalloylated Catechins

  2006cited by this paper
• Polyphenolic Constituent Structures of Zanthoxylum piperitum Fruit and the Antibacterial Effects of Its Polymeric Procyanidin on Methicillin-Resistant Staphylococcus aureus

  2006cited by this paper
• Flavonoid-membrane interactions: possible consequences for biological effects of some polyphenolic compounds

  2006cited by this paper
• Flavonols inhibit sortases and sortase-mediated Staphylococcus aureus clumping to fibrinogen.

  2006cited by this paper
• The Growing Menace of Community-Acquired Methicillin-Resistant Staphylococcus aureus

  2006cited by this paper
• Synthesis and antibacterial activity of substituted flavones, 4-thioflavones and 4-iminoflavones.

  2006cited by this paper
• Inactivation mechanism of the beta-ketoacyl-[acyl carrier protein] reductase of bacterial type-II fatty acid synthase by epigallocatechin gallate.

  2006cited by this paper
• Antiviral and Antimicrobial Assessment of Some Selected Flavonoids

  2006cited by this paper
• Anti-infective potential of natural products: how to develop a stronger in vitro 'proof-of-concept'.

  2006cited by this paper
• Different antibacterial actions of isoflavones isolated from Erythrina poeppigiana against methicillin‐resistant Staphylococcus aureus

  2006cited by this paper
• Methods for dilution antimicrobial susceptibility tests for bacteria that grow aerobically : Approved standard

  2006cited by this paper
• Synthesis and antibacterial activity of hydrolytically stable (−)-epicatechin gallate analogues for the modulation of β-lactam resistance in Staphylococcus aureus

  2005cited by this paper
• Differential antibacterial activity of genistein arising from global inhibition of DNA, RNA and protein synthesis in some bacterial strains

  2005cited by this paper
• Remarkable Synergies between Baicalein and Tetracycline, and Baicalein and β‐Lactams against Methicillin‐Resistant Staphylococcus aureus

  2005cited by this paper
• Synthesis and in vitro study of novel 7-O-acyl derivatives of Oroxylin A as antibacterial agents.

  2005cited by this paper
• Detection of galangin-induced cytoplasmic membrane damage in Staphylococcus aureus by measuring potassium loss.

  2005cited by this paper
• Antimicrobial activity of flavonoids

  2005cited by this paper
• Epigallocatechin Gallate Inhibits Biofilm Formation by Ocular Staphylococcal Isolates

  2005cited by this paper
• Synthesis and antibacterial activity of hydrolytically stable (-)-epicatechin gallate analogues for the modulation of beta-lactam resistance in Staphylococcus aureus.

  2005cited by this paper
• Involvement of Sortase Anchoring of Cell Wall Proteins in Biofilm Formation by Streptococcusmutans

  2005cited by this paper
• Antimicrobial properties of green tea catechins.

  2005cited by this paper

• Antimycobacterial Mechanisms and Anti-Virulence Activities of Polyphenolic-Rich South African Medicinal Plants Against Mycobacterium smegmatis

  2026cites this paper
• Transcriptome Analysis of Secondary Metabolite Biosynthesis Genes during the Development of White Clover (Trifolium repens L.)

  2026cites this paper
• Unravelling the Link between Polyphenol Intake and the Risk of Digestive System Cancer: An Umbrella Review Using Meta-Analyses and Systematic Reviews

  2026cites this paper
• Synergistic Effects of Lupinifolin-Based Flavonoid Combinations on Methicillin-Sensitive and Methicillin-Resistant Staphylococcus aureus

  2026cites this paper
• Phytochemical profiling and bioactivity assessment of the ethanol extract of Lannea schimperi bark: antioxidant, antiradical, and antimicrobial potentials

  2026cites this paper
• Insight into the mechanism of Galega orientalis Lam. flavonoid extract in improving broiler meat antioxidative status and altering gut microbiota through network pharmacology.

  2026cites this paper
• Applications of Opuntia ficus-indica (L.) mill seed oil from eastern morocco including chemical profiling, antibacterial activity, and docking.

  2026cites this paper
• Control of the Food‐Borne Pathogen, Shigella flexneri 1457 by Using a Plant Polyphenol Naringenin

  2026cites this paper
• Phytochemical profiling and bioactivity assessment of aquatic plants from Bakhira wetland: antioxidant, anti-diabetic, and antimicrobial potential

  2026cites this paper
• Papaver rhoeas L. fruits: optimized extraction, phytochemical profiling, in vitro bioactivities, in silico ADMET and molecular docking analysis

  2026cites this paper
• Sustainable biosecurity: harnessing natural sanitisers for hatching egg sanitation

  2026cites this paper
• Metabolomic and Transcriptomic Analyses Reveal the Differential Response Model of Cultivated Tea and Wild Tea Resources against Pestalotiopsis theae.

  2026cites this paper
• Peas, natural resources for a sustainable future: a multifaceted review of nutritional, health, environmental, and market perspectives

  2026cites this paper
• Bioactive Phenolic Compounds from Thapsia garganica L. Different Parts: HPLC‐DAD Profiling,Cholinesterase Inhibition, and Antioxidant Potential

  2026cites this paper
• Phytochemical analysis and antimicrobial and antifungal potential of extracts and fractions of Poincianella bracteosa

  2026cites this paper
• Determining Antimicrobial and Antioxidant Activities of Kumquat and Pomelo Fruits for Potential use in Active Packaging

  2025cites this paper
• In vitro antibacterial and antibiofilm activities of isobavachalcone against Enterococcus faecalis clinical isolates from China

  2025cites this paper
• Antibacterial Efficacy of Origanum majorana and Salvia officinalis Extracts Against Escherichia coli and Staphylococcus aureus

  2025cites this paper
• Eco-Friendly Thermoplastic Starch Nanocomposite Films Reinforced with Microfibrillated Cellulose (MFC) from Fraxinus uhdei (Wenz.) Lingelsh

  2025cites this paper
• Strategic bioprospecting of Ctenolepis garcinii for metabolic and infectious disease intervention using HPLC and GC-MS analysis

  2025cites this paper
• Opuntia dillenii as a Nutraceutical and Dietary Resource for Disease Prevention and Management: A Systematic Review

  2025cites this paper
• The Effects of Probiotics, Anredera cordifolia phytobiotic, and Their Combination on Performances, Metabolic Status, Gastrointestinal Characteristics, and Nutrient Digestibility in Broiler Chickens

  2025cites this paper
• Multifunctional properties of Thai vegetable extracts: Inhibition of foodborne pathogens, anti-inflammatory activity, and anti-apoptotic effects.

  2025cites this paper
• Cold plasma and sumac: A chemical approach to improving microbial stability and bioactive profile in smoothies.

  2025cites this paper
• Prunus spinosa L. Branches as a New Source of Condensed Tannins: Phytochemical Profile and Antioxidant, Cytotoxic and Genotoxic In Vitro Evaluation

  2025cites this paper
• Protective Role of Morus alba Extract Against Vibrio cholerae: Impacts on Growth, Biochemical and Enzymatic Responses, Haematoimmunology, and Tissue Histopathology in Dormitator latifrons

  2025cites this paper
• Antibacterial and antibiofilm efficacy of quercetin against Pseudomonas aeruginosa and methicillin resistant Staphylococcus aureus associated with ICU infections

  2025cites this paper
• Study of Antibacterial Activities of Selected Fruit Peels against Gram-positive Bacteria

  2025cites this paper
• Evaluation of Antimicrobial and Antioxidant in Acalypha fruticosa Leaves: A Natural Source of Bioactive Compounds

  2025cites this paper
• Sustainable green extraction of bioactive compounds from açaí seeds and purple corn cobs using agitation and ultrasound-assisted

  2025cites this paper
• Greener Cultivation: Replacing Man Rogosa and Sharpe Agar with Beetroot and Soybean-Formulated Medium for Lactic Acid Bacteria Cultivation

  2025cites this paper
• Divergent Synthesis, Antibacterial and Antibiofilm Evaluation, and In Silico ADMET Analysis of Hydroxy Flavanones, Flavones, Aurones, and O‐Propynyloxy Aurones

  2025cites this paper
• Photodynamic and Sonodynamic Antibacterial Activity of Grape Leaf Extracts

  2025cites this paper
• The interactions of natural compounds with Escherichia coli motility, attachment, communication systems, and mature biofilm

  2025cites this paper
• Study on Antibacterial Activity of Water Extract of Galla chinensis Against Carbapenemase‐Producing Enterobacteriaceae

  2025cites this paper
• Enhancing antibiotic potency with Adiantum venustum D. Don extracts and fractions: A phyto-antibiotic synergistic approach against microbial strains

  2025cites this paper
• Chemical Composition, Antioxidant and Antibacterial Activities of Extracts from Sesbania sesban Organs Growing in Egypt

  2025cites this paper
• Uji Aktivitas Antibakteri Sediaan Gel Semprot Ekstrak Etanol Daun Sintrong (Crassocephalum crepidiodes) Terhadap Staphylococcus aureus Pada Luka Infeksi Diabetes Mellitus

  2025cites this paper
• Electric double-layer synthesis of a spongelike, lightweight reticular membrane.

  2025cites this paper
• Harnessing the potential of Eupatorium adenophorum: Activated carbon synthesis, optimization, and antimicrobial properties

  2025cites this paper
• Phytochemical and bioactivity analysis of different tissue extracts of Senna alexandrina Mill.: Evaluation of anticancer, antibacterial, and antioxidant activities

  2025cites this paper
• Liquid Soap with Pineapple Hump Extract and Nanoformulation Against Staphylococcus aureus

  2025cites this paper
• Anti‐Inflammatory Effects of Flavonoids in Otitis Media: A Systematic Review of Pre‐Clinical Evidence

  2025cites this paper
• Phytochemical profiling and bioactivity validation of Moringa oleifera leaves: Antimicrobial, antidiarrheal, analgesic, and in silico insights

  2025cites this paper
• Eco‐Friendly Innovation: Biodegradable and Oil‐Resistant Bags From Lotus halophilus Extract, Polyvinyl Alcohol, and Guar Gum for Sustainable Food Packaging

  2025influential citation
• Antibacterial Potential of Geothermal Plant Extracts from Jaboi Crater, Indonesia: A Thin Layer Chromatography-Bioautography Approach

  2025cites this paper
• Discovery and Structure‐Activity Relationship Study of Pyrazolyl Indolenine Derivatives as Staphylococcus aureus Biofilm Inhibitors

  2025cites this paper
• Hydrothermal Treatment of Kitchen Waste as a Strategy for Dark Fermentation Biohydrogen Production

  2025cites this paper
• Phytochemical Analysis of Caesalpinia Gilliesii Fruit Extracts by GC-MS and Evaluating Antioxidant and Antibacterial Activities

  2025cites this paper
• Comparative analysis of solvent and advanced extraction techniques for optimizing phytochemical yield and bioactivity of Matthiola ovatifolia (Boiss.) Aerial parts

  2025cites this paper
• Sanicula europaea L. Herb and Rhizomes with Root Extracts with Hemostatic, Wound Healing, Anti-Inflammatory and Antimicrobial Activity: Phytochemical and Pharmacological Research

  2025cites this paper
• Biofilm battles: confronting stubborn resistance in dental healthcare by harnessing the antimicrobial potential of South African medicinal plants

  2025cites this paper
• A comparative analysis of bioactive phytochemicals in Cynanchum viminale (L.) L. and Pergularia daemia (Forssk.) Chiov. from Saudi Arabian folk medicine

  2025cites this paper
• Antibacterial Activity and Phenolic-Flavonoid Content of Lycopodiella cernua Extracts Using Successive Maceration

  2025cites this paper
• In silico and In vitro Screening of Medicinal Plants from Brazilian Traditional Medicine for Anti- Helicobacter pylori Activity

  2025cites this paper
• Integrated transcriptomics and metabolomics analyses revealed mechanisms of Trichoderma harzianum-induced resistance to downy mildew in grapevine

  2025cites this paper
• Antimicrobial Potential of Polyphenols: Mechanisms of Action and Microbial Responses—A Narrative Review

  2025cites this paper
• Saberes da natureza: análise fitoquímica e atividade antimicrobiana dos extratos hidroalcoólico e etanólico de Piper umbellatum frente às cepas de Staphylococcus aureus, Escherichia coli e Pseudomonas aeruginosa in vitro

  2025cites this paper
• Evaluation of antibacterial and antibiofilm potentials of polyphenol-grafted lignin nanoparticles against periodontal pathogens

  2025cites this paper
• ANALYSIS OF PHENOLIC COMPOUNDS IN THE FOOD ADDITIVE AS-RAZZOQ

  2025cites this paper
• The inhibitory effect of the methanolic extract and the essence of Anvillea garcinii on expression of the genes related to Staphylococcus aureus biofilm formation

  2025cites this paper
• A Trifecta of Bioactivities: Targeting Oxidative Stress, Inflammation, and Clot Formation with Euphorbia tirucalli Compounds

  2025cites this paper
• Use of Haloxylon scoparium Against Multidrug-Resistant Bacteria from Urinary Tract Infections

  2025cites this paper
• Antibiotic potentiators as a promising strategy for combating antibiotic resistance

  2025cites this paper
• Preserving chicken meat quality and microbial safety by supplementing mugwort essential oil in chitosan/gelatin coatings

  2025cites this paper
• In vitro evaluation of the inhibition potential of medicinal plants against dental cariogenic microorganisms

  2025cites this paper
• Grape by-products: a natural boon for broiler chickens’ health

  2025cites this paper
• Bioactivities and Chemotaxonomy of Four Heracleum Species: A Comparative Study Across Plant Parts

  2025cites this paper
• ENRICHMENT OF ŞEKERPARE DESSERT WITH SPENT COFFEE GROUND: PHYSICOCHEMICAL, NUTRITIONAL, SENSORY AND TEXTURE CHARACTERISTICS

  2025cites this paper
• Goutweed (Aegopodium podagraria L.)—An Edible Weed with Health-Promoting Properties

  2025cites this paper
• Acacia nilotica Linn: a comprehensive review of its nutritional profile, pharmacological activities, and food applications

  2025cites this paper
• Formulation, evaluation and antimicrobial effect of herbal disinfectants

  2025cites this paper
• The Antibacterial Properties of Plant-Derived Natural Colorants: A Review

  2025cites this paper
• The Application of Natural Phenolic Substances as Antimicrobial Agents in Agriculture and Food Industry

  2025cites this paper
• Natural Products for Improving Soft Tissue Healing: Mechanisms, Innovations, and Clinical Potential

  2025cites this paper
• Comparative analysis of Polygonum hydropiper L. leaf extracts enhanced by ultrasound-thermal processing and its essential oil: Improvements in physicochemical and antifungal properties

  2025cites this paper
• Flavonoid-mediated biofilm inhibition and toxicological evaluation of Atriplex laciniata against multidrug-resistant MRSA

  2025cites this paper
• Multifunctional lignin-gum Arabic nanocomposites: Green nanoarchitectonics via ultrasonic-assisted laccase catalysis for antimicrobial, antioxidant, and antidiabetic therapies.

  2025cites this paper
• Scientific investigation on antibacterial, antioxidant, cytotoxic effects and TLC bioautography of Terminalia schimperiania stem bark extracts

  2025cites this paper
• Identification of a novel glycosyltransferase from Cichorium endivia L. and its application in the synthesis of fisetin-3'-O-glucoside.

  2025cites this paper
• Antioxidant Potential and Antibacterial Activities of Caucasian Endemic Plants Sempervivum transcaucasicum and Paeonia daurica subsp. mlokosewitschii Extracts and Molecular In Silico Mechanism Insights

  2025cites this paper
• Juniper Tar Liquid Extract in Whole Milk: Effect on Oxidative Stress, Immune Response, Gut Flora and Renal Health in Holstein Calves

  2025cites this paper
• Synergistic Antibacterial Activity of Lupinifolin and Protein Synthesis Inhibitors Against Enterococcus faecalis and Enterococcus faecium

  2025cites this paper
• Evaluation of the protective effect of quercetin and luteolin against ciprofloxacin- and chloramphenicol-induced oxidative stress in blood cells and their impact on the microbiological activity

  2025cites this paper
• Antibacterial and antioxidant potentials of selected anti-ophidic plants from Assam, India: Bioassay-guided fractionation and HR-LCMS assisted identification of potential bioactive compounds

  2025cites this paper
• Integrated metabolomic and transcriptomic analysis highlight the flavonoid response to antioxidant activity and Aspergillus flavus resistance in peanut seed coats

  2025cites this paper
• Biological Functions and Health Benefits of Flavonoids in Fruits and Vegetables: A Contemporary Review

  2025cites this paper
• Computational analysis of Phanera sirindhorniae flavonoids as potential inhibitors of Mycobacterium tuberculosis DNA gyrase ATPase

  2025cites this paper
• Hydrothermal lignin microspheres: Synthesis, structural evolution, and antibacterial performance.

  2025cites this paper
• BIOACTIVITY AND PHYTOCHEMISTRY OF GUIERA SENEGALENSISJ.F.GMEL (COMBRETACAE)

  2025cites this paper
• The assessment of chemical composition and biological activity of faba bean pods as a potential feed additive utilized in piglets nutrition

  2025cites this paper
• Sustainable Fabrication of Zinc Oxide Nanoparticles Using Assam Green Tea Extract with Promising Oral Antimicrobial Potential

  2025cites this paper
• Evaluation of phytochemical profiling, antioxidant and antimicrobial activities of Cionura erecta latex: the first report of the therapeutic potential of a natural exudate

  2025cites this paper
• Pektolinarigenin'in Antioksidan Aktivitesi: DFT Çalışmaları, Hirshfeld Yüzey Analizi, Moleküler Kenetleme Araştırması ve ADME/T Tahmini

  2025cites this paper
• Evaluation of Remineralization of White Spot Lesions with Quercetin Nanoparticles: An in vitro Study

  2025cites this paper
• In silico identification of Corylifol C as a potential natural inhibitor of BfrB-Bfd interaction in Pseudomonas aeruginosa

  2025cites this paper
• Antibacterial Activity of the Traditional Drink Rorano Yuka Against Escherichia coli and Shigella dysenteriae

  2025cites this paper
• Comparative analysis of flavonoids in Paris polyphylla var. yunnanensis under different climatic zones using FT-NIR spectroscopy, UPLC-ESI-MS/MS, and chemometrics

  2025cites this paper
• GC–MS Based Phytochemical Profiling, Antioxidant and Antibacterial Activities of Extracts from Paulownia Tomentosa Organs Growing in Egypt.

  2025cites this paper
• In vitro antimicrobial activity of Amburana cearensis resin against Staphylococcus aureus isolated from caprine mastitis

  2025cites this paper