Growth, flesh adiposity and fatty acid composition of Atlantic salmon (Salmo salar) families with contrasting flesh adiposity: effects of replacement of dietary fish oil with vegetable oils

No abstract is available for this paper.

• Publication year

  2010

• Venue

  Aquaculture

• Publication date

  2010-08-15

• Fields of study

  Agricultural and Food Sciences, Biology

• Identifiers
  DOI 10.1016/J.AQUACULTURE.2010.05.021
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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