Feasibility study on the use of visible and near-infrared spectroscopy together with chemometrics to discriminate between commercial white wines of different varietal origins.

No abstract is available for this paper.

• Publication year

  2003

• Venue

  Journal of Agricultural and Food Chemistry

• Publication date

  2003-11-12

• Fields of study

  Mathematics, Chemistry, Environmental Science, Medicine

• Identifiers
  DOI 10.1021/JF034959SPMID 14664532
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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