Green tea consumption and serum lipid profiles: a cross-sectional study in northern Kyushu, Japan.

No abstract is available for this paper.

• Publication year

  1992

• Venue

  Preventive Medicine

• Publication date

  1992-07-01

• Fields of study

  Medicine, Environmental Science

• Identifiers
  DOI 10.1016/0091-7435(92)90060-UPMID 1409494
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Physical activity, dietary habits and adenomatous polyps of the sigmoid colon: a study of self-defense officials in Japan.

  1991cited by this paper
• Dietary intake and plasma lipid levels: lessons from a study of the diet of health conscious groups.

  1990cited by this paper
• Alcoholic beverages and adenomatous polyps of the sigmoid colon: a study of male self-defence officials in Japan.

  1990cited by this paper
• [A dietary method for epidemiological study of cancer].

  1990cited by this paper
• Serum lipids and colorectal adenoma among male self-defence officials in northern Kyushu, Japan.

  1990cited by this paper
• Cardiovascular effects of n-3 fatty acids.

  1988cited by this paper
• Cardiovascular effects of N-3 fatty acids.

  1988cited by this paper
• Strategies for the prevention of coronary heart disease: a policy statement of the European Atherosclerosis Society.

  1987cited by this paper
• Plasma lipids and lipoprotein cholesterol concentrations in people with different diets in Britain.

  1987cited by this paper
• Value, sensitivity and specificity of stroke volume ratio in routine equilibrium gated scintigraphy.

  1987cited by this paper
• Reducing the risks of coronary heart disease in individuals and in the population.

  1986cited by this paper
• Effect of green tea catechins on plasma cholesterol level in cholesterol-fed rats.

  1986cited by this paper
• Lowering Blood Cholesterol to Prevent Heart Disease

  1985cited by this paper
• Dietary Intake and Serum Total Cholesterol Level: Their Relationship to Different Lifestyles in Several Japanese Populations

  1982cited by this paper
• Seven countries. A multivariate analysis of death and coronary heart disease.

  1980cited by this paper
• Epidemiologic studies of coronary heart disease and stroke in Japanese men living in Japan, Hawaii and California: demographic, physical, dietary and biochemical characteristics.

  1974cited by this paper
• EMIGRATION TO THE UNITED STATES.

  1965cited by this paper

• The efficacy of Makiang tea drinking on serum lipid profile in the treatment of dyslipidaemia: A randomized controlled trial

  2024cites this paper
• Association of healthy beverage index with circadian rhythm and quality of sleep among overweight and obese women: a cross-sectional study

  2022cites this paper
• Herbal flavonoids in healthcare

  2022cites this paper
• Introduction

  2022cites this paper
• Geological load and health risk of heavy metals uptake by tea from soil: What are the significant influencing factors?

  2021cites this paper
• Influence of Rosemary and Garlic on some Haematological parameters and Immunological Functions on Cirrhotic Liver Rats

  2019cites this paper
• Medicinal plants’ use among patients with dyslipidemia: an Iranian cross-sectional survey

  2018cites this paper
• Chapter 19 Green Tea : Just a Drink or Nutraceutical

  2017cites this paper
• Sub-chronic Effect of Methanol-Dichloromethane Stem Bark Extract of Stemonocoleus micranthus Harms. (Fabaceae) on Lipid Profile and Histology of Liver and Kidney of Rats

  2017cites this paper
• Removal of the Bad Effects of D-Galactosamine on Blood Lipids of Male Wistar Rats By Black and Green Tea Consumption

  2017cites this paper
• Amelioration of Gentamicin Induced Dyslipidemia in Guinea Pigs by Curcumin and Rosemary

  2017cites this paper
• Mechanisms of Inhibition of Cholesterol Absorption by Green Tea Catechins

  2017cites this paper
• LIPID AND CHOLESTEROL LOWERING EFFECT OF GREEN VS BLACK TEA – HOW MUCH, HOW FREQUENT: A LITERATURE REVIEW

  2016cites this paper
• Effects of green tea catechin extract on serum lipids in postmenopausal women: a randomized, placebo-controlled clinical trial.

  2016cites this paper
• Teas (Green, Oolong, and Black)

  2016cites this paper
• Factors affecting tea consumption pattern in an urban society in Isfahan, Iran

  2016cites this paper
• HPLC quantification of phenolic content and assessment of methanolic extract of Antiaris africana for toxicological study

  2016cites this paper
• Effects of green tea catechin extract on serum lipids in postmenopausal women : a randomized , placebo-controlled clinical trial 1 , 2

  2016cites this paper
• Cholesterol-Lowering Effect of a Theaflavin-Enriched Green Tea Extract

  2015cites this paper
• An Update on Plant Originated Remedies for the Medication of Hyperlipidemia

  2015cites this paper
• Effect of Peaches, Pears and Green Tea on Plasma Lipids Profile and Antioxidant Content in Rats Fed High Sucrose Diet

  2015cites this paper
• Phytochemicals and functional foods. Current situation and prospect for developing countries

  2015influential citation
• Modulation of Hypercholesterolemia-Induced Oxidative/Nitrative Stress in the Heart

  2015cites this paper
• Green Tea (Camellia sinensis): Hypocholesterolemic Effects in Humans and Anti-Inflammatory Effects in Animals

  2014cites this paper
• Green Tea: Just a Drink or Nutraceutical

  2014cites this paper
• Effect of Green Tea Extract and Epigallocatechin-3-Gallate Potency on Lipid Profile and Coronary Artery Morphology of Dyslipidemic Rats

  2014cites this paper
• Modulation of Intestinal Cholesterol Absorption by Dietary Tea Polyphenols

  2014cites this paper
• Enantioselective total syntheses of (+)-gallocatechin, (-)-epigallocatechin, and 8-C-ascorbyl-(-)-epigallocatechin.

  2013cites this paper
• Efeito do Consumo do Chá Branco no Coração de Ratos Diabéticos Tipo 2

  2013cites this paper
• Allergic Rhinitis: A Proprietary Extract of Pinus pinaster Aiton (Pycnogenol) Is Found to Improve the Symptoms Associated With Allergic Rhinitis

  2013cites this paper
• Lactic acid bacteria mediated phenolic bioactive modulation from fruit systems for health benefits

  2013cites this paper
• Effect of white tea consumption on the heart of type 2 diabetic rats

  2013cites this paper
• Effects of ethanolic extract of green tea on decreasing the level of lipid profile in rat

  2013cites this paper
• Effects of Green Tea Extract and Lactobacillus Casei Strain Shirota on Levels of Serum Minerals, Cholesterol, Triglycerides, Glucose and Lactate in Rats Fed on High-carbohydrate and High-lipid Diets

  2013cites this paper
• Hepatoprotective role of green tea extract in acetaminophen induced liver injury in mice

  2013cites this paper
• Reduced risk of dyslipidaemia with oolong tea consumption: a population-based study in southern China

  2013cites this paper
• Effects of rosemary on lipid profile in diabetic rats

  2012cites this paper
• Effect of green tea aqueous extract on body weight and biochemical parameters of male mice

  2012cites this paper
• Genussmittel und Ganzheitsmedizin (6)

  2012cites this paper
• Phosphorylation of hepatic AMP-activated protein kinase and liver kinase B1 is increased after a single oral dose of green tea extract to mice.

  2012cites this paper
• Antioxidant Potential of the Extract of Green Tea (Camellia sinensis) and Red Tea (Hibiscus sabdariffa) in Atherogenesis Process in Rats with Atherogenic Diet

  2012cites this paper
• Pu-erh tea, green tea, and black tea suppresses hyperlipidemia, hyperleptinemia and fatty acid synthase through activating AMPK in rats fed a high-fructose diet.

  2012cites this paper
• Effects of green tea extract on prevention and treatment of Dyslipidemia in cholesterol-fed male rabbits

  2012cites this paper
• The effect of black tea on risk factors of cardiovascular disease in a normal population.

  2012cites this paper
• Antioxidant response of Camellia sinensis and Rosmarinus officinalis aqueous extracts toward H 2 O 2 stressed mice

  2012cites this paper
• A subacute toxicity evaluation of green tea (Camellia sinensis) extract in mice.

  2011cites this paper
• Effects of Rosemary (Rosmarinus officinalis) on Lipid Profile of Diabetic Rats

  2011cites this paper
• Atherosclerosis : A Herbal Prevention Program

  2011cites this paper
• Exotische Heilpflanzen (8)

  2011cites this paper
• Tea and cardiovascular disease.

  2011cites this paper
• Anti-Hyperglycemia Properties of Tea (Camellia sinensis) Bioactives Using In Vitro Assay Models and Influence of Extraction Time

  2011cites this paper
• Green Tea (Camellia sinensis)

  2011cites this paper
• PHYTOPHARMACOLOGICAL PROFILE OF CAMELLIA SIESIS

  2010cites this paper
• Dietary Supplements, Cholesterol and Cardiovascular Disease

  2010cites this paper
• Studies on the Development of a Non-genetic Obese Type 2 Diabetic Rat Model: Amelioration by (+)-Catechin Hydrate

  2010cites this paper
• Ensemble de substances comprenant de la l-glutamine et de la egcg

  2010cites this paper
• Bioactive ingredients: antioxidants and polyphenols in tea.

  2009cites this paper
• Tea and health.

  2009cites this paper
• Effects of Gymnema lactiferum leaves on glycemic and lipidemic status in type 2 diabetes subjects

  2009cites this paper
• Consumption of yerba mate ( Ilex paraguariensis ) improves serum lipid parameters in healthy dyslipidemic subjects and provides an additional LDL-cholesterol reduction in individuals on statin therapy.

  2009cites this paper
• Eating for Energy and Performance Boosting Metabolism, Burning Fat Participant Questions Answered

  2008cites this paper
• Enzymatic modification by tannase increases the antioxidant activity of green tea

  2008cites this paper
• Green tea catechins and cardiovascular health: an update.

  2008cites this paper
• Cholesterol-lowering nutraceuticals and functional foods.

  2008cites this paper
• A green tea extract lowers plasma cholesterol by inhibiting cholesterol synthesis and upregulating the LDL receptor in the cholesterol-fed rabbit.

  2007cites this paper
• Tea beverages made from Romanas rose (Rosa rugosa Thunb.) leaves possess strongly antioxidative activity by high contents of total phenols and vitamin C

  2007cites this paper
• Green tea chings: on health, longevity, and a cup of humanity.

  2007cites this paper
• 5 Grape Wine and Tea Polyphenols in the Modulation of Atherosclerosis and Heart Disease

  2007cites this paper
• Use of tea extracts (Camelia sinensis) in jelly candies as polyphenols sources in human diet.

  2007cites this paper
• Mechanisms and effects of green tea on cardiovascular health.

  2007cites this paper
• Habitual coffee but not green tea consumption is inversely associated with metabolic syndrome: an epidemiological study in a general Japanese population.

  2007cites this paper
• Therapeutic potential of green tea: a new horizon in drug discovery

  2007cites this paper
• A Green Tea Catechin Extract Upregulates the Hepatic Low-Density Lipoprotein Receptor in Rats

  2007cites this paper
• Changes of Bioactive Compounds and Antioxidant Activities in Korean Green Tea (Camellia sinensis) with Different Harvesting Periods

  2007cites this paper
• Metabolically active functional food ingredients for weight control

  2006cites this paper
• Effects of Green Tea (Camellia sinensis) Waste Silage and Polyethylene Glycol on Ruminal Fermentation and Blood Components in Cattle

  2006cites this paper
• The role of tea and tea flavonoids in cardiovascular health.

  2006cites this paper
• Effect of green tea extract on expression of proteins involved in drug transport and metabolism and on the expression and secretion of the chemokine interleukin-8 in intestinal cell lines

  2006cites this paper
• Epidemiological evidence on potential health properties of flavonoids

  2005cites this paper
• Toxicity of green tea extracts and their constituents in rat hepatocytes in primary culture.

  2005cites this paper
• Tea polyphenols - their antioxidant properties and biological activity - a review.

  2005cites this paper
• Hypolipidemic Effect of Tea Catechins with a Galloyl Moiety in Hamsters fed a High Fat Diet

  2005cites this paper
• Addition of Milk Does Not Alter the Antioxidant Activity of Black Tea

  2005cites this paper
• Factors affecting the levels of catechins and caffeine in tea beverage : estimated daily intakes and antioxidant activity

  2005cites this paper
• Flavonoids and Cardiovascular Disease

  2004cites this paper
• Comparison of antioxidant activity and bioavailability of tea epicatechins with their epimers.

  2004cites this paper
• Green tea supplementation ameliorates insulin resistance and increases glucose transporter IV content in a fructose-fed rat model

  2004cites this paper
• [The green tea, a good choice for cardiovascular disease prevention?].

  2004cites this paper
• The protective effect of habitual tea consumption on hypertension.

  2004cites this paper
• Plasma-kinetic characteristics of purified and isolated green tea catechin epigallocatechin gallate (EGCG) after 10 days repeated dosing in healthy volunteers.

  2004cites this paper
• Antioxidant activity of tea theaflavins and methylated catechins in canola oil

  2004cites this paper
• Tea consumption and cardiovascular risk in the SU.VI.MAX Study: Are life-style factors important?

  2003cites this paper
• Black tea consumption and serum lipid profiles in Saudi women: a cross-sectional study in Saudi Arabia

  2003cites this paper
• Black tea consumption reduces total and LDL cholesterol in mildly hypercholesterolemic adults.

  2003cites this paper
• Proceedings of the Third International Scientific Symposium on Tea and Human Health : Role of Flavonoids in the Diet Black Tea Consumption Reduces Total and LDL Cholesterol in Mildly Hypercholesterolemic Adults 1

  2003cites this paper
• A Single Ascending Dose Study of Epigallocatechin Gallate in Healthy Volunteers

  2003cites this paper
• Cholesterol-lowering effect of a theaflavin-enriched green tea extract: a randomized controlled trial.

  2003cites this paper
• Epimerisation of tea polyphenols in tea drinks

  2003cites this paper
• The Effect of Caffeine on Peripheral Vascular Resistance in Isolated Perfused Guinea Pig Hind Limbs

  2003cites this paper
• Effect of Green Tea and Pueraria radix Tea on Apolipoprotein B100 Production and Low Density Lipoprotein Activity

  2003cites this paper