No abstract is available for this paper.
Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans.
C. Sánchez-Moreno,M. Cano,B. de Ancos,L. Plaza,B. Olmedilla,F. Granado,Antonio Martín
Published 2003 in American Journal of Clinical Nutrition
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PUBLICATION RECORD
- Publication year
2003
- Venue
American Journal of Clinical Nutrition
- Publication date
2003-09-01
- Fields of study
Agricultural and Food Sciences, Medicine, Chemistry
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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