A review of the incidence and transmission of Listeria monocytogenes in ready-to-eat products in retail and food service environments.

No abstract is available for this paper.

• Publication year

  2007

• Venue

  Journal of Food Protection

• Publication date

  2007-09-01

• Fields of study

  Medicine, Business, Environmental Science

• Identifiers
  DOI 10.4315/0362-028X-70.9.2172PMID 17900099
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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