Methyl jasmonate enhances antioxidant activity and flavonoid content in blackberries (Rubus sp.) and promotes antiproliferation of human cancer cells

No abstract is available for this paper.

• Publication year

  2007

• Venue

  Food Chemistry

• Publication date

  2007-10-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Chemistry, Environmental Science

• Identifiers
  DOI 10.1016/J.FOODCHEM.2007.09.065
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Cyanidin-3-glucoside, a Natural Product Derived from Blackberry, Exhibits Chemopreventive and Chemotherapeutic Activity*

  2006influential reference
• Effect of methyl jasmonate on secondary metabolites of sweet basil (Ocimum basilicum L.).

  2006cited by this paper
• Mulberry anthocyanins, cyanidin 3-rutinoside and cyanidin 3-glucoside, exhibited an inhibitory effect on the migration and invasion of a human lung cancer cell line.

  2006cited by this paper
• Blackberry Extracts Inhibit Activating Protein 1 Activation and Cell Transformation by Perturbing the Mitogenic Signaling Pathway

  2004cited by this paper
• Apoptosis as a novel target for cancer chemoprevention.

  2004cited by this paper
• Dietary cyanidin 3-O-beta-D-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice.

  2003cited by this paper
• Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants

  2003cited by this paper
• Antioxidant and antiproliferative activities of strawberries.

  2003cited by this paper
• High-throughput assay of oxygen radical absorbance capacity (ORAC) using a multichannel liquid handling system coupled with a microplate fluorescence reader in 96-well format.

  2002cited by this paper
• 2,3,7,8-Tetrachlorobenzo- p -dioxin Inhibits Proliferation of SK-N-SH Human Neuronal Cells Through Decreased Production of Reactive Oxygen Species

  2002cited by this paper
• Grape seed extract induces apoptotic death of human prostate carcinoma DU145 cells via caspases activation accompanied by dissipation of mitochondrial membrane potential and cytochrome c release.

  2002cited by this paper
• Antioxidant and antiproliferative activities of common fruits.

  2002cited by this paper
• Methyl Jasmonate Induces Traumatic Resin Ducts, Terpenoid Resin Biosynthesis, and Terpenoid Accumulation in Developing Xylem of Norway Spruce Stems1

  2002cited by this paper
• Targeted down-regulation of MLL-AF9 with antisense oligodeoxyribonucleotide reduces the expression of the HOXA7and -A10 genes and induces apoptosis in a human leukemia cell line, THP-1

  2001cited by this paper
• Interactions between Jasmonates and Abscisic Acid in Apple Fruit, and Stimulative Effect of Jasmonates on Anthocyanin Accumulation

  2001cited by this paper
• Proliferation, cell cycle and apoptosis in cancer

  2001cited by this paper
• Effect of plant growth temperature on antioxidant capacity in strawberry.

  2001cited by this paper
• Rapid HPLC screening of jasmonate-induced increases in tobacco alkaloids, phenolics, and diterpene glycosides in Nicotiana attenuata

  2001cited by this paper
• Inhibition of N-nitrosomethylbenzylamine-induced tumorigenesis in the rat esophagus by dietary freeze-dried strawberries.

  2001cited by this paper
• Nutrition: Antioxidant activity of fresh apples

  2000cited by this paper
• Antioxidant activity in fruits and leaves of blackberry, raspberry, and strawberry varies with cultivar and developmental stage.

  2000cited by this paper
• Oxidative stress interferes with cancer chemotherapy: inhibition of lymphoma cell apoptosis and phagocytosis.

  2000cited by this paper
• Scavenging capacity of berry crops on superoxide radicals, hydrogen peroxide, hydroxyl radicals, and singlet oxygen.

  2000cited by this paper
• Effect of dietary curcumin and dibenzoylmethane on formation of 7,12-dimethylbenz[a]anthracene-induced mammary tumors and lymphomas/leukemias in Sencar mice.

  1998cited by this paper
• Methyl Jasmonate Induces Gums and Stimulates Anthocyanin Accumulation in Peach Shoots

  1998cited by this paper
• Increases in human plasma antioxidant capacity after consumption of controlled diets high in fruit and vegetables.

  1998cited by this paper
• Interaction of methyl jasmonate, wounding and fungal elicitation during sesquiterpene induction in Hyoscyamus muticus in root cultures

  1998cited by this paper
• Oxygen Radical Absorbing Capacity of Anthocyanins

  1997cited by this paper
• BIOSYNTHESIS AND ACTION OF JASMONATES IN PLANTS.

  1997cited by this paper
• Inhibitors of both nuclear factor-kappaB and activator protein-1 activation block the neoplastic transformation response.

  1997cited by this paper
• Effect of Methyl Jasmonate on in Vitro Strawberry Ripening

  1997cited by this paper
• Vaccinium myrtillus L.

  1996cited by this paper
• Total Antioxidant Capacity of Fruits

  1996cited by this paper
• Persistent oxidative stress in cancer

  1995cited by this paper
• [Treatment of fibrocystic disease of the breast with myrtillus anthocyanins. Our experience].

  1993cited by this paper
• Antioxidants in Higher Plants

  1993cited by this paper
• Induction of soybean vegetative storage proteins and anthocyanins by low-level atmospheric methyl jasmonate.

  1991cited by this paper
• Activity of phenylalanine ammonia-lyase (PAL) and concentrations of anthocyanins and phenolics in developing strawberry fruit

  1991cited by this paper
• Interplant communication: airborne methyl jasmonate induces synthesis of proteinase inhibitors in plant leaves.

  1990cited by this paper
• The effect of methyl jasmonate on lycopene and β-carotene accumulation in ripening red tomatoes

  1983cited by this paper
• Rapid colorimetric assay for cellular growth and survival: application to proliferation and cytotoxicity assays.

  1983cited by this paper
• Total Phenol Analysis: Automation and Comparison with Manual Methods

  1977cited by this paper

• Methyl Jasmonate Treatments Extended the Postharvest Quality of Organically Produced Fresh Blackberry ( Rubus fructicosus L.) Fruits Through Restricting the Polygalacturonase Activity and Improving the Bioactive Compounds

  2026cites this paper
• Effects of exogenous plant growth regulators on fruit quality and antioxidant content of late-maturity blackberry 'Chester'

  2026cites this paper
• Co-treatment of ethylene and methyl jasmonate synergistically enhances postharvest marketability and quality of lemons by regulating phenolic metabolism and antioxidant capacity.

  2025cites this paper
• Efficacy of Methyl Jasmonate Application on Quality Attributes and Bioactive Substances of Chestnut (Castanea sativa Mill.) During Cold Storage

  2025cites this paper
• Integrated Transcriptomic and Metabolomic Analysis of Color Changes in Maize Root Systems Treated with Methyl Jasmonate

  2025cites this paper
• Phytochemical-Mediated Tritrophic Interactions: Effects of Pepper and Eggplant Cultivars on the Green Peach Aphid Myzus persicae (Sulzer) and Its Predators

  2025influential citation
• Investigating the alleviatory ability of bio-synthesized zinc oxide nanoparticles from Sargassum ilicifolium (Turner) C. Agardh on the tomato plants exposed to whitefly infestation

  2025influential citation
• Preharvest methyl jasmonate application regulates ripening, colour development and improves phytochemical quality of fruits: A review

  2025cites this paper
• Methyl jasmonate fumigation enhances crop yield and delays physiochemical quality changes by modulating the secondary metabolism in green bell pepper

  2025cites this paper
• Transcriptional regulation of flavonol biosynthesis in plants

  2024cites this paper
• Effect of Preharvest Treatment Using Jasmonic Acid and Methyl Jasmonate on the Physicochemical Properties and Antioxidant Activities of Red-fleshed Dragon Fruit (Hylocereus polyrhizus L.)

  2024influential citation
• Transcriptome analysis revealed the role of moderate exogenous methyl jasmonate treatments in enhancing the metabolic pathway of L-borneol in the Blumea balsamifera

  2024cites this paper
• Transcriptomic Analysis of the Combined Effects of Methyl Jasmonate and Wounding on Flavonoid and Anthraquinone Biosynthesis in Senna tora

  2024cites this paper
• The signalling pathways and regulatory mechanism of jasmonates in fruit ripening

  2024cites this paper
• Effects of methyl jasmonate on the flower opening of cut spray rose flowers

  2024cites this paper
• Methyl jasmonate advances fruit ripening, colour development, and improves antioxidant quality of 'Yoho' and 'Jiro' persimmon.

  2024cites this paper
• Magnaporthe oryzae infection triggers rice resistance to brown planthopper through the influence of jasmonic acid on the flavonoid biosynthesis pathway

  2024cites this paper
• Unveiling the Influence of Methyl Jasmonate on Key Sugar Metabolism Genes in Developing Loquat Fruit

  2024cites this paper
• Methyl jasmonate ameliorates pain‐induced learning and memory impairments through regulating the expression of genes involved in neuroinflammation

  2024cites this paper
• Methyl jasmonate elicitation improves the growth performance and biosynthesis of antioxidant metabolites in Portulaca oleracea through ROS modulation

  2024cites this paper
• Methyl Jasmonate Application Downregulates Drupelet Reversion and Enhances Phenolic Biosynthesis and Antioxidant Potential of Blackberries

  2024cites this paper
• Integrated transcriptome and targeted metabolome analyses provide insights into flavonoid biosynthesis in kiwifruit (Actinidia chinensis)

  2024cites this paper
• Ethanol and Methyl Jasmonate Fumigation Impact on Quality, Antioxidant Capacity, and Phytochemical Content of Broccoli Florets during Storage

  2023cites this paper
• Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits

  2023cites this paper
• Application of Methyl Jasmonate to Papaya Fruit Stored at Lower Temperature Attenuates Chilling Injury and Enhances the Antioxidant System to Maintain Quality

  2023cites this paper
• Research on Anthocyanins from Rubus “Shuofeng” as Potential Antiproliferative and Apoptosis-Inducing Agents

  2023cites this paper
• The Multifaceted Role of Jasmonic Acid in Plant Stress Mitigation: An Overview

  2023cites this paper
• Sweet Cherry (Prunus avium L.) Cracking during Development on the Tree and at Harvest: The Impact of Methyl Jasmonate on Four Different Growing Seasons

  2023cites this paper
• Enhanced Production of Active Photosynthetic and Biochemical Molecules in Silybum marianum L. Using Biotic and Abiotic Elicitors in Hydroponic Culture

  2023cites this paper
• Bioactive principles, antibacterial and anticancer properties of Bioactive principles, antibacterial and anticancer properties of Bioactive principles, antibacterial and anticancer properties of Bioactive principles, antibacterial and anticancer properties of

  2023cites this paper
• Trends in maintaining postharvest freshness and quality of Rubus berries.

  2023cites this paper
• The application of methyl jasmonate in combination with ascorbic acid on morphological traits and some biochemical parameters in red willow

  2023cites this paper
• Blackberries (Rubus ulmifolius Schott) from Calabria (Italy): a comprehensive characterisation

  2022cites this paper
• Near‐harvest application of methyl jasmonate affected phenolic content and antioxidant properties in “Thompson Seedless” grape

  2022cites this paper
• Quality attributes of cantaloupe (Cucumis melo L.) fruit under pre-harvest and post-harvest treatment with methyl jasmonate and salicylic acid

  2022cites this paper
• Effect of Methyl Jasmonate Treatment on Primary and Secondary Metabolites and Antioxidant Capacity of the Substrate and Hydroponically Grown Chinese Chives

  2022cites this paper
• Stimulating secondary compound accumulation by elicitation: Is it a realistic tool in medicinal plants in vivo?

  2022cites this paper
• Effects of Preharvest Methyl Jasmonate and Salicylic Acid Treatments on Growth, Quality, Volatile Components, and Antioxidant Systems of Chinese Chives

  2022cites this paper
• Hydroponics and elicitation, a combined approach to enhance the production of designer secondary medicinal metabolites in Silybum marianum

  2022cites this paper
• Jasmonates and salicylic acid accentuate longevity in ray florets of Calendula officinalis L. by attenuating postharvest oxidative stress

  2022cites this paper
• Exogenous methyl jasmonate regulates phenolic compounds biosynthesis during postharvest tomato ripening

  2022cites this paper
• Enhancing Berry Quality and Coloration of King Ruby Grapes by Some Preharvest Treatments

  2022cites this paper
• Modulation of atrazine-induced chromosomal aberrations and cyclin-dependent kinases by aqueous extract of Roylea cinerea (D.Don) Baillon leaves in Allium cepa

  2022cites this paper
• Effect of Gibberellic acid and Jasmine oil on yield and fruit quality of king ruby seedless grape cultivar

  2021cites this paper
• UNRIPE FRUIT OF RUBUS FRAXINIFOLIUS AS A POTENTIAL SOURCE OF ANTIOXIDANT AND ANTIELASTASE AGENT

  2021cites this paper
• Improving the quantitative and qualitative of Manfalouty pomegranate cultivar

  2021cites this paper
• High efficiency of the bioremoval process of Cu(II) ions with blackberry (Rubus L.) residues generated in the food industry

  2021cites this paper
• Traditional Uses and Bioactivities of Common Rubus Species With Reference to Cancer: A Mini‐Review

  2021cites this paper
• Effects of postharvest methyl jasmonate treatment on persimmon quality during cold storage

  2021cites this paper
• Role of methyl jasmonate application regime on fruit quality and bioactive compounds of sweet cherry at harvest and during cold storage

  2021cites this paper
• Effect of Postharvest Methyl Jasmonate Treatment on Early-Matured “Hass” Avocado Fruit Exocarp Colour Development during Ripening

  2021cites this paper
• Elicitation of Medicinal Plants In Vivo—Is It a Realistic Tool? The Effect of Methyl Jasmonate and Salicylic Acid on Lamiaceae Species

  2021cites this paper
• Effect of Methyl Jasmonate on the Terpene Trilactones, Flavonoids, and Phenolic Acids in Ginkgo biloba L. Leaves: Relevance to Leaf Senescence

  2021cites this paper
• The chemistry, distribution, and metabolic modifications of fruit flavonols

  2021cites this paper
• Role of Jasmonic and Salicylic Acid Signaling in Plants Under UV-B Stress

  2021cites this paper
• Changes in Polar Metabolites Content during Natural and Methyl-Jasmonate-Promoted Senescence of Ginkgo biloba Leaves

  2021cites this paper
• Preharvest spray application of methyl jasmonate promotes fruit colour and regulates quality in M7 Navel orange grown in a Mediterranean climate

  2021cites this paper
• Effects of Salicylic Acid and Methyl Jasmonate Treatments on Flavonoid and Carotenoid Accumulation in the Juice Sacs of Satsuma Mandarin In Vitro

  2020cites this paper
• Antiproliferative Effects of Roylea cinerea (D. Don) Baillon Leaves in Immortalized L6 Rat Skeletal Muscle Cell Line: Role of Reactive Oxygen Species Mediated Pathway

  2020cites this paper
• The Effect of Non-biological Elicitors on Physiological and Biochemical Properties of Medicinal Plant Momordica charantia L.

  2020cites this paper
• Temporal Changes and Correlations between Quality Loss Parameters, Antioxidant Properties and Enzyme Activities in Apricot Fruit Treated with Methyl Jasmonate and Salicylic Acid during Cold Storage and Shelf-Life

  2020cites this paper
• In vitro alteration of artemisinin biosynthesis in Artemisia annua L during treatment with methyl jasmonate

  2020cites this paper
• Methyl Jasmonate Applications From Flowering to Ripe Fruit Stages of Strawberry (Fragaria × ananassa ‘Camarosa’) Reinforce the Fruit Antioxidant Response at Post-harvest

  2020cites this paper
• Effects of Different Concentrations of Methyl Jasmonate on Fruit Quality of Citrus Huangguogan

  2020cites this paper
• The Anti-Proliferative and Anti-Invasive Effect of Leaf Extracts of Blueberry Plants Treated with Methyl Jasmonate on Human Gastric Cancer In Vitro Is Related to Their Antioxidant Properties

  2020cites this paper
• Pre-harvest application of methyl jasmonate for improving nutritional quality of Pusa Navrang grape (Vitis vinifera)

  2020cites this paper
• Effect of some Pre-Harvest Treatments on Quality of ʺCrimson Seedlessʺ Grapes During Cold Storage and Shelf Life

  2020cites this paper
• Maintaining postharvest quality of medlar (Mespilus germanica) fruit using modified atmosphere packaging and methyl jasmonate

  2019cites this paper
• Extraction Optimization of 5,7-Dihydroxy-6,8,4′-trimethoxyflavonol, a Bioactive Flavonoid from Rubus rosifolius (Rosaceae) Leaves

  2019cites this paper
• Impact of jasmonates on safety, productivity and physiology of food crops

  2019cites this paper
• Preharvest methyl jasmonate's impact on postharvest chilling sensitivity, antioxidant activity, and pomegranate fruit quality.

  2019cites this paper
• Methyl jasmonate effects on table grape ripening, vine yield, berry quality and bioactive compounds depend on applied concentration

  2019cites this paper
• Blackberry juice anthocyanidins limit cisplatin-induced renal pathophysiology in mice.

  2019cites this paper
• Methyl Jasmonate Treatment Delays Flower Opening and Petal Wilting of Three Cut Rose Cultivars

  2019cites this paper
• Ethylene mediates the branching of the jasmonate‐induced flavonoid biosynthesis pathway by suppressing anthocyanin biosynthesis in red Chinese pear fruits

  2019cites this paper
• Effect of methyl jasmonate on wound healing and resistance in fresh-cut potato cubes

  2019cites this paper
• Effect of Postharvest Aminoethoxyvinylglycine, 1- Methylcyclopropene and Jasmonic Acid Treatments on Storability and Quality Maintenance of Apricot Fruit Cv. "Canino"

  2019cites this paper
• Pre-harvest methyl jasmonate treatments increase antioxidant systems in lemon fruit without affecting yield or other fruit quality parameters.

  2019cites this paper
• Comparative Physiological Analysis of Methyl Jasmonate in the Delay of Postharvest Physiological Deterioration and Cell Oxidative Damage in Cassava

  2019cites this paper
• Complexation and physicochemical analysis of hydrophobic molecules of methyl jasmonate with Hydroxypropyl-β–Cyclodextrin

  2019cites this paper
• Controlled Environment Horticulture: Improving Quality of Vegetables and Medicinal Plants

  2019cites this paper
• Enhancement of total antioxidants and flavonoid (quercetin) by methyl jasmonate elicitation in tissue cultures of onion (Allium cepa L.)

  2019cites this paper
• Prolonged Water Deficit Stress and Methyl Jasmonate-Mediated Changes in Metabolite Profile, Flavonoid Concentrations and Antioxidant Activity in Peppermint (Mentha × piperita L.)

  2018cites this paper
• Potential of plant stress hormone methyl Jasmonate against lipopolysaccharide attenuated oxidative stress and arthritis in experimental animals

  2018cites this paper
• Methyl jasmonate: a phytohormone with potential for the treatment of inflammatory bowel diseases

  2018cites this paper
• Effects of methyl jasmonate on plant growth and leaf properties

  2018cites this paper
• Effect of Methyl Jasmonate on A-549 Lung Cancer Cell Line and Docking with GLUT 1 and HK 2 Targeted Proteins

  2018cites this paper
• The Induction of Salinity Stress Resistance in Rosemary as Influenced by Salicylic Acid and Jasmonic Acid

  2018cites this paper
• Methyl jasmonate and ozone affect the antioxidant system and the quality of wine grape during postharvest partial dehydration.

  2018cites this paper
• Identification and Characterization of Flavonoid Biosynthetic Enzyme Genes in Salvia miltiorrhiza (Lamiaceae)

  2018cites this paper
• The interplay between light, plant growth regulators and elicitors on growth and secondary metabolism in cell cultures of Fagonia indica.

  2018cites this paper
• Stimulation of phenolic compounds production in the in vitro cultivated Polyscias filicifolia Bailey shoots and evaluation of the antioxidant and cytotoxic potential of plant extracts

  2018cites this paper
• Variability in defence mechanism operating in three wheat cultivars having different levels of sensitivity against elevated ozone

  2018cites this paper
• Plant growth regulator mediated consequences of secondary metabolites in medicinal plants

  2018cites this paper
• Treatment of dragonfruit ( Hylocereus polyrhizus ) with salicylic acid and methyl jasmonate improves postharvest physico-chemical properties and antioxidant activity during cold storage

  2018cites this paper
• Antioxidant and anticancer properties of berries

  2018cites this paper
• Response of Strawberry Plant cv. ‘Camarosa’ to Salicylic Acid and Methyl Jasmonate Application Under Salt Stress Condition

  2017cites this paper
• Molecular characterization and expression analysis of two farnesyl pyrophosphate synthase genes involved in rubber biosynthesis in Hevea brasiliensis

  2017cites this paper
• Pre-harvest methyl jasmonate treatments delayed ripening and improved quality of sweet cherry fruits

  2017cites this paper
• Effect of Different Elicitors and Preharvest Day Application on the Content of Phytochemicals and Antioxidant Activity of Butterhead Lettuce (Lactuca sativa var. capitata) Produced under Hydroponic Conditions.

  2017cites this paper