Effect of CCK-1 receptor blockade on ghrelin and PYY secretion in men.

No abstract is available for this paper.

• Publication year

  2007

• Venue

  American Journal of Physiology. Regulatory Integrative and Comparative Physiology

• Publication date

  2007-04-01

• Fields of study

  Medicine, Chemistry

• Identifiers
  DOI 10.1152/AJPREGU.00734.2006PMID 17138722
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• CCK1 Antagonists: Are They Ready for Clinical Use?

  2006cited by this paper
• Effect of fatty acid chain length on suppression of ghrelin and stimulation of PYY, GLP-2 and PP secretion in healthy men.

  2006cited by this paper
• Gastrointestinal hormones and food intake.

  2005cited by this paper
• Fat digestion is required for suppression of ghrelin and stimulation of peptide YY and pancreatic polypeptide secretion by intraduodenal lipid.

  2005cited by this paper
• Subdiaphragmatic vagal deafferentation fails to block the anorectic effect of hydroxycitrate.

  2004cited by this paper
• Suppression of food intake by GI fatty acid infusions: roles of celiac vagal afferents and cholecystokinin.

  2004cited by this paper
• Plasma ghrelin levels and hunger scores in humans initiating meals voluntarily without time- and food-related cues.

  2004cited by this paper
• Interaction between GLP-1 and CCK-33 in inhibiting food intake and appetite in men.

  2004cited by this paper
• Differential effect of protein and fat on plasma ghrelin levels in man.

  2003cited by this paper
• Cholecystokinin and peptide YY are released by fat in either proximal or distal small intestine in dogs.

  2003cited by this paper
• Inhibition of food intake in obese subjects by peptide YY3-36.

  2003cited by this paper
• Effects of fat digestion on appetite, APD motility, and gut hormones in response to duodenal fat infusion in humans.

  2003cited by this paper
• Roles for ghrelin in the regulation of appetite and body weight.

  2003cited by this paper
• Gut hormone PYY3-36 physiologically inhibits food intake

  2002cited by this paper
• Desensitization of ileal vagal receptors by short-chain fatty acids in pigs.

  2001cited by this paper
• A preprandial rise in plasma ghrelin levels suggests a role in meal initiation in humans.

  2001cited by this paper
• Vagal afferent responses to fatty acids of different chain length in the rat.

  2001cited by this paper
• Responses of celiac and cervical vagal afferents to infusions of lipids in the jejunum or ileum of the rat.

  2000cited by this paper
• The role of long chain fatty acids in regulating food intake and cholecystokinin release in humans

  2000cited by this paper
• Central nervous system control of food intake

  2000cited by this paper
• Interaction between CCK and a preload on reduction of food intake is mediated by CCK-A receptors in humans.

  2000cited by this paper
• Fatty acid chain length determines cholecystokinin secretion and effect on human gastric motility.

  1999cited by this paper
• Inhibition of food intake in response to intestinal lipid is mediated by cholecystokinin in humans.

  1999cited by this paper
• Intestinal fat-induced inhibition of meal-stimulated gastric acid secretion depends on CCK but not peptide YY.

  1999cited by this paper
• Inhibition of food intake in response to intestinal lipid is mediated by cholecystokinin in humans.

  1999cited by this paper
• Signals that regulate food intake and energy homeostasis.

  1998cited by this paper
• Hydrolysis of dietary fat by pancreatic lipase stimulates cholecystokinin release.

  1998cited by this paper
• Intraduodenal Free Fatty Acids Rather than Triglycerides Are Responsible for the Release of CCK in Humans

  1997cited by this paper
• Fat-induced ileal brake in the dog depends on peptide YY.

  1996cited by this paper
• Ileal release of glucagon-like peptide-1 (GLP-1)

  1995cited by this paper
• The effect of the cholecystokinin receptor antagonist MK-329 on meal-stimulated pancreaticobiliary output in humans.

  1992cited by this paper
• Effects of a cholecystokinin receptor antagonist on intestinal phase of pancreatic and biliary responses in man.

  1990cited by this paper
• Meal‐induced peptide tyrosine tyrosine inhibition of pancreatic secretion in the rat

  1989cited by this paper
• Effects of a novel cholecystokinin (CCK) receptor antagonist, MK-329, on gallbladder contraction and gastric emptying in humans. Implications for the physiology of CCK.

  1989cited by this paper
• Human distribution and release of a putative new gut hormone, peptide YY.

  1985cited by this paper
• Regional distribution and release of peptide YY with fatty acids of different chain length.

  1985cited by this paper
• C-terminal octapeptide of cholecystokinin decreases food intake in man.

  1981cited by this paper

• Overview of the gut-liver-brain axis with particular emphasis on ferroptosis

  2025cites this paper
• The emerging role of gut hormones

  2024cites this paper
• Yoyo Dieting, Post-Obesity Weight Loss, and Their Relationship with Gut Health

  2024cites this paper
• A systematic review and meta-analysis of dietary fat effects on reproductive performance of sows and growth performance of piglets

  2022cites this paper
• Hunger and satiety responses to diets enriched with cottonseed oil vs. olive oil.

  2022cites this paper
• Gut peptide changes in patients with obstructive jaundice undergoing biliary drainage: A prospective case control study

  2022cites this paper
• Role of the gut–brain axis in energy and glucose metabolism

  2022cites this paper
• Medium-chain triglycerides inhibit long-chain triglyceride-induced GIP secretion through GPR120-dependent inhibition of CCK

  2021cites this paper
• Gut Hormones in Health and Obesity: The Upcoming Role of Short Chain Fatty Acids

  2021cites this paper
• Olive oil and postprandial energy metabolism: implications for weight control

  2021cites this paper
• Post-oral fat-induced satiation is mediated by endogenous CCK and GLP-1 in a fat self-administration mouse model.

  2021cites this paper
• Administration of hydro-alcoholic extract of spinach improves oxidative stress and inflammation in high-fat diet-induced NAFLD rats

  2021cites this paper
• The Relationship between Gut Peptides (Polypeptide YY and Ghrelin) Serum Concentration and Metabolic Syndrome Components in Egyptian Male Patients

  2021cites this paper
• The regulation of gastric ghrelin secretion

  2020cites this paper
• BEHAVIOR OF DIETARY LIPIDS IN THE GI LUMEN

  2020cites this paper
• New Zealand Bitter Hops Extract Reduces Hunger During a 24 h Water Only Fast

  2019cites this paper
• Effects of thylakoid intake on appetite and weight loss: a systematic review

  2019cites this paper
• Appetite responses to high-fat diets rich in mono-unsaturated versus poly-unsaturated fats.

  2019cites this paper
• Intestinal sensing and handling of dietary lipids in gastric bypass-operated patients and matched controls.

  2019cites this paper
• Pediatric Eating Behaviors as the Intersection of Biology and Parenting: Lessons from the Birds and the Bees

  2018cites this paper
• Insight into appetite and blood glucose regulation in anorexia nervosa and health: Examining gastrointestinal changes in starvation and with short-term refeeding

  2018cites this paper
• Hyperosmolar Duodenal Saline Infusion Lowers Circulating Ghrelin and Stimulates Intestinal Hormone Release in Young Men

  2018cites this paper
• Gene-Environment Interplay in Child Eating Behaviors: What the Role of “Nature” Means for the Effects of “Nurture”

  2018cites this paper
• Neuroendocrinology of Adipose Tissue and Gut-Brain Axis.

  2017cites this paper
• Central Modulation of Energy Homeostasis and Cognitive Performance After Bariatric Surgery.

  2017cites this paper
• Ghrelin, CCK, GLP-1, and PYY(3-36): Secretory Controls and Physiological Roles in Eating and Glycemia in Health, Obesity, and After RYGB.

  2017influential citation
• Changes in PYY and gastric emptying across the phases of the menstrual cycle and the influence of the ovarian hormones.

  2016cites this paper
• Effect of sterilization and of dietary fat and carbohydrate content on food intake, activity level, and blood satiety-related hormones in female dogs.

  2016cites this paper
• Influence of cyclic changes in ovarian hormones on resting metabolic rate and appetite in women

  2016cites this paper
• Metabolic Actions of the Type 1 Cholecystokinin Receptor: Its Potential as a Therapeutic Target.

  2016cites this paper
• Molecular cloning, characterization, and expression analysis of ghrelin and cholecystokinin in the pigeon (Columba livia).

  2016cites this paper
• Effect of preduodenal lipase inhibition in suckling rats on dietary octanoic acid (C8:0) gastric absorption and plasma octanoylated ghrelin concentration.

  2016cites this paper
• FGIDS WORKING TEAM LIPIDS : FOOD INTAKE AND SYMPTOMS IN FGIDs Short Title ( Running Head ) : LIPIDS : FOOD INTAKE AND SYMPTOMS IN FGIDs

  2016cites this paper
• Deciphering the effects of microbial products on Peptide YY expression and secretion in human enteroendocrine L-cells

  2015cites this paper
• Gut feedback mechanisms and food intake: a physiological approach to slow carbohydrate bioavailability.

  2015cites this paper
• Gut chemosensing mechanisms.

  2015cites this paper
• Factors affecting circulating levels of peptide YY in humans: a comprehensive review

  2014influential citation
• Gastrointestinal tract and appetite control

  2014cites this paper
• Physiology and function of the mouth

  2014cites this paper
• Fat sensing and metabolic syndrome

  2014influential citation
• Where is the comfort in comfort foods? Mechanisms linking fat signaling, reward, and emotion

  2014cites this paper
• Effects of acute and longer-term dietary restriction on upper gut motility, hormone, appetite, and energy-intake responses to duodenal lipid in lean and obese men.

  2014cites this paper
• Peripheral mechanisms of satiation and satiety control.

  2013cites this paper
• Effects of dietary fatty acid composition from a high fat meal on satiety.

  2013cites this paper
• Potential benefits of satiety to the consumer: scientific considerations

  2013cites this paper
• Seven transmembrane G protein-coupled receptor repertoire of gastric ghrelin cells.

  2013influential citation
• Role of peptide YY(3-36) in the satiety produced by gastric delivery of macronutrients in rats.

  2013cites this paper
• Digestive physiology of the pig symposium: secretion of gastrointestinal hormones and eating control.

  2013cites this paper
• The role of peptide YY in energy homeostasis

  2013cites this paper
• Effects of acute and longer-term dietary restriction on upper gut motility , hormone , appetite , and energy-intake responses to duodenal lipid in lean and obese men 1 – 3

  2013cites this paper
• Factores, causas y perspectivas de la obesidad infantil en México

  2013cites this paper
• Dietary Lipids and Functional Gastrointestinal Disorders

  2013cites this paper
• Oral administration of omega-7 palmitoleic acid induces satiety and the release of appetite-related hormones in male rats.

  2013cites this paper
• Las hormonas gastrointestinales en el control de la ingesta

  2013influential citation
• Gut induced biomarkers of appetite and satiety

  2012cites this paper
• The role of the gut/brain axis in modulating food intake.

  2012cites this paper
• Bowels control brain: gut hormones and obesity

  2012cites this paper
• The effect of yellow pea protein and fibre on short-term food intake, subjective appetite and glycaemic response in healthy young men.

  2012cites this paper
• Sulfated cholecystokinin-8 increases ghrelin secretion but does not affect oxyntomodulin in Holstein steers.

  2012cites this paper
• Current and emerging concepts on the role of peripheral signals in the control of food intake and development of obesity

  2012cites this paper
• DIABETIC STUDIES The Review of Therapy for Obesity Based on Gastrointestinal Hormones

  2012cites this paper
• Ghrelin in the hunger : the brain and the pain

  2012cites this paper
• Thylakoids Promote Satiety in Healthy Humans. Metabolic Effects and Mechanisms

  2012cites this paper
• Orlistat and the Influence on Appetite Signals

  2011cites this paper
• Intestinal feedback signaling and satiety.

  2011cites this paper
• Therapy for obesity based on gastrointestinal hormones.

  2011cites this paper
• Chylomicron formation and glucagon-like peptide 1 receptor are involved in activation of the nutritional anti-inflammatory pathway.

  2011cites this paper
• The effect of Olive Oil on Postprandial Thermogenesis, Fat Oxidation and Satiety: Potential Implications for Weight Control

  2010cites this paper
• Pooled-data analysis identifies pyloric pressures and plasma cholecystokinin concentrations as major determinants of acute energy intake in healthy, lean men.

  2010cites this paper
• Oral and Gastrointestinal Sensing of Dietary Fat and Appetite Regulation in Humans: Modification by Diet and Obesity

  2010cites this paper
• Integrating GHS into the Ghrelin System

  2010cites this paper
• Bowels control brain: gut hormones and obesity

  2010cites this paper
• Interactions of Gastrointestinal Peptides: Ghrelin and Its Anorexigenic Antagonists

  2010cites this paper
• Investigating energy homeostasis using in vivo imaging techniques

  2010cites this paper
• Role of fat hydrolysis in regulating glucagon-like Peptide-1 secretion.

  2010influential citation
• Thylakoids promote release of the satiety hormone cholecystokinin while reducing insulin in healthy humans

  2009cites this paper
• Akteure der ersten Stunde

  2009cites this paper
• Positional cloning of adiposity genes in ethnic minorities of the Insulin Resistance Atherosclerosis Family Study

  2009cites this paper
• Thylakoids suppress appetite by increasing cholecystokinin resulting in lower food intake and body weight in high‐fat fed mice

  2009cites this paper
• Differential effect of PYY1-36 and PYY3-36 on gastric emptying in man.

  2009cites this paper
• Intestinal cholecystokinin controls glucose production through a neuronal network.

  2009influential citation
• Viscosity of oat bran-enriched beverages influences gastrointestinal hormonal responses in healthy humans.

  2009cites this paper
• [Gastrointestinal hormones in food intake control].

  2009cites this paper
• Orlistat accelerates gastric emptying and attenuates GIP release in healthy subjects.

  2009cites this paper
• Regulation of fat-stimulated neurotensin secretion in healthy subjects.

  2008cites this paper
• Gastrointestinal factors - animal research (Chapter 5)

  2008cites this paper
• Effect of protein, fat, carbohydrate and fibre on gastrointestinal peptide release in humans.

  2008influential citation
• Dose-dependent effects of cholecystokinin-8 on antropyloroduodenal motility, gastrointestinal hormones, appetite, and energy intake in healthy men.

  2008cites this paper
• Dietary unsaturated fatty acids increase plasma glucagon-like peptide-1 and cholecystokinin and may decrease premeal ghrelin in lactating dairy cows.

  2008cites this paper
• Role of CCK1 and Y2 receptors in activation of hindbrain neurons induced by intragastric administration of bitter taste receptor ligands.

  2008cites this paper
• A high-fat diet raises fasting plasma CCK but does not affect upper gut motility, PYY, and ghrelin, or energy intake during CCK-8 infusion in lean men.

  2008influential citation
• Signals Arising from the Gastrointestinal Tract that Affect Food Intake

  2008influential citation
• Duodenal phytohaemagglutinin (red kidney bean lectin) stimulates gallbladder contraction in humans

  2008cites this paper
• Central control of body weight and appetite.

  2008cites this paper
• A study of the Effect of Ghrelin on the Regulation of Pancreatic Exocrine Secretion in Male Albino Rats

  2008cites this paper
• Modulation by high-fat diets of gastrointestinal function and hormones associated with the regulation of energy intake: implications for the pathophysiology of obesity.

  2007cites this paper
• Mechanisms and Pathways in Adaptation of the Detection of Dietary Fat

  2007cites this paper
• Review Article Current and emerging concepts on the role of peripheral signals in the control of food intake and development of obesity

  year unknowncites this paper