Update on lipids and mitochondrial function: impact of dietary n-3 polyunsaturated fatty acids

No abstract is available for this paper.

• Publication year

  2012

• Venue

  Current opinion in clinical nutrition and metabolic care

• Publication date

  2012-03-01

• Fields of study

  Biology, Medicine, Chemistry

• Identifiers
  DOI 10.1097/MCO.0b013e32834fdaf7PMID 22248591PMCID PMC4067133
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Shedding light on the mitochondrial permeability transition.

  2011cited by this paper
• Cardiac mitochondria in heart failure: normal cardiolipin profile and increased threonine phosphorylation of complex IV.

  2011cited by this paper
• Treatment with Docosahexaenoic Acid, but Not Eicosapentaenoic Acid, Delays Ca2+-Induced Mitochondria Permeability Transition in Normal and Hypertrophied Myocardium

  2010cited by this paper
• Cardiac and Skeletal Muscle Defects in a Mouse Model of Human Barth Syndrome*

  2010cited by this paper
• Dietary supplementation with docosahexaenoic acid, but not eicosapentaenoic acid, dramatically alters cardiac mitochondrial phospholipid fatty acid composition and prevents permeability transition.

  2010cited by this paper
• A pore way to die: the role of mitochondria in reperfusion injury and cardioprotection.

  2010cited by this paper
• Separation and characterization of cardiolipin molecular species by reverse-phase ion pair high-performance liquid chromatography-mass spectrometry1

  2010cited by this paper
• Myocardial fatty acid metabolism in health and disease.

  2010cited by this paper
• Cardiolipin Remodeling in the Heart

  2009influential reference
• The Cardioprotective Effects of Fish Oil During Pressure Overload Are Blocked by High Fat Intake: Role Of Cardiac Phospholipid Remodeling

  2009cited by this paper
• Dietary omega-3 fatty acids alter cardiac mitochondrial phospholipid composition and delay Ca2+-induced permeability transition.

  2009cited by this paper
• Mitochondrial H2O2 emission and cellular redox state link excess fat intake to insulin resistance in both rodents and humans.

  2009cited by this paper
• omega-3 polyunsaturated fatty acid supplementation for the treatment of heart failure: mechanisms and clinical potential.

  2009cited by this paper
• Fish oil, but not flaxseed oil, decreases inflammation and prevents pressure overload-induced cardiac dysfunction.

  2009cited by this paper
• Cardiac mitochondria in heart failure: decrease in respirasomes and oxidative phosphorylation

  2008cited by this paper
• Fish Oil Reduces Heart Rate and Oxygen Consumption During Exercise

  2008cited by this paper
• Rat heart cannot synthesize docosahexaenoic acid from circulating alpha-linolenic acid because it lacks elongase-2.

  2008cited by this paper
• The PPAR trio: regulators of myocardial energy metabolism in health and disease.

  2008cited by this paper
• Dietary supplementation with omega-3 PUFA increases adiponectin and attenuates ventricular remodeling and dysfunction with pressure overload.

  2007cited by this paper
• Loss of cardiac tetralinoleoyl cardiolipin in human and experimental heart failure Published, JLR Papers in Press, April 10, 2007.

  2007cited by this paper
• Ligand specificity of nuclear hormone receptors: sifting through promiscuity.

  2007cited by this paper
• The independent effects of eicosapentaenoic acid and docosahexaenoic acid on cardiovascular risk factors in humans

  2006cited by this paper
• Quantitation of cardiolipin molecular species in spontaneously hypertensive heart failure rats using electrospray ionization mass spectrometry Published, JLR Papers in Press, March 16, 2005. DOI 10.1194/jlr.M500031-JLR200

  2005cited by this paper
• Phospholipid abnormalities in children with Barth syndrome.

  2003cited by this paper
• Cardiac Membrane Fatty Acid Composition Modulates Myocardial Oxygen Consumption and Postischemic Recovery of Contractile Function

  2002cited by this paper
• Deficiency of tetralinoleoyl‐cardiolipin in Barth syndrome

  2002cited by this paper
• PUFA and aging modulate cardiac mitochondrial membrane lipid composition and Ca2+ activation of PDH.

  1999cited by this paper
• Highly purified eicosapentaenoic acid and docosahexaenoic acid in humans have similar triacylglycerol-lowering effects but divergent effects on serum fatty acids.

  1997cited by this paper
• Influence of the phospholipid n-6/n-3 polyunsaturated fatty acid ratio on the mitochondrial oxidative metabolism before and after myocardial ischemia.

  1994influential reference
• Mitochondrial function in rats is affected by modification of membrane phospholipids with dietary sardine oil.

  1988cited by this paper

• International Society of Sports Nutrition position stand: effects of dietary antioxidants on exercise and sports performance.

  2026cites this paper
• The crosstalk between mitochondrial dysfunction and fatty acid metabolism in heart failure: mechanisms and therapeutic strategies

  2025cites this paper
• FORWARD GENETICS IN C. ELEGANS REVEALS GENETIC ADAPTATIONS TO POLYUNSATURATED FATTY ACID DEFICIENCY

  2025cites this paper
• Comparative Analysis of Egg Yolk Phospholipid Unsaturation and Its Impact on Neural Health in Alzheimer Disease Mice

  2025cites this paper
• Wnt-presenting materials sustain H3K14-acetylation in human skeletal stem cells for tissue engineering and bone repair

  2025cites this paper
• Energy use efficiency may mediate metabolic thermal adaptation in Daphnia magna

  2025cites this paper
• Cardiolipin and mitochondrial membrane integrity in neurodegeneration: insights from α-synuclein-driven Parkinson’s disease

  2025cites this paper
• Examination of the effects of polyunsaturated fatty acids on the alzheimer model caused by amiloid β1–42 toxicity in human SHSY5Y cells by in vitro methods

  2025cites this paper
• Forward genetics in C. elegans reveals genetic adaptations to polyunsaturated fatty acid deficiency

  2025cites this paper
• Phosphatidylethanolamine species with n-3 and n-6 fatty acids modulate macrophage lipidome and attenuate responses to LPS stimulation.

  2025cites this paper
• Maternal circadian rhythm disruption affects neonatal inflammation via metabolic reprograming of myeloid cells

  2024cites this paper
• Hereditary Spherocytosis with Mitochondrial Retention, Increased Oxidative Stress, and Alterations to Bioactive Membrane Lipids

  2024cites this paper
• Potential of natural products in combination with arsenic trioxide: Investigating cardioprotective effects and mechanisms.

  2023cites this paper
• Effect of Gestational Fish Oil Supplementation on Liver Metabolism and Mitochondria of Male and Female Rat Offspring Programmed by Maternal High-Fat Diet.

  2023cites this paper
• A reduction of skeletal muscle DHA content does not result in impaired whole-body glucose tolerance or skeletal muscle basal insulin signaling in healthy mice.

  2023cites this paper
• Potential of Microalgae as Functional Foods Applied to Mitochondria Protection and Healthy Aging Promotion

  2023cites this paper
• Combined Exercise Training and Nutritional Interventions or Pharmacological Treatments to Improve Exercise Capacity and Body Composition in Chronic Obstructive Pulmonary Disease: A Narrative Review

  2023cites this paper
• Metabolic and structural remodeling during browning of primary human adipocytes derived from omental and subcutaneous depots

  2023cites this paper
• Codium fragile Suppresses PM2.5-Induced Cognitive Dysfunction by Regulating Gut–Brain Axis via TLR-4/MyD88 Pathway

  2023cites this paper
• Metabolomics in aging research: aging markers from organs

  2023cites this paper
• Effects of Mauritia flexuosa L. f. buriti oil on symptoms induced by Bothrops moojeni snake envenomation.

  2023cites this paper
• Mitochondrial phosphatidylethanolamine modulates UCP1 to promote brown adipose thermogenesis

  2023cites this paper
• Remodeling of Adipose Tissues by Fatty Acids: Mechanistic Update on Browning and Thermogenesis by n-3 Polyunsaturated Fatty Acids

  2022cites this paper
• Journal Pre-proof A multi-omics based anti-inflammatory immune signature characterizes Long COVID Syndrome

  2022cites this paper
• A multi-omics based anti-inflammatory immune signature characterizes long COVID-19 syndrome

  2022cites this paper
• Prevention of oxidative stress and diseases by antioxidant supplementation.

  2022cites this paper
• Plasmalogens and platelet‐activating factor roles in chronic inflammatory diseases

  2022cites this paper
• Possible antidepressant mechanisms of omega-3 polyunsaturated fatty acids acting on the central nervous system

  2022cites this paper
• Nutritional context modulates the salinity tolerance of freshwater invertebrates

  2022cites this paper
• The Potential of the Mediterranean Diet to Improve Mitochondrial Function in Experimental Models of Obesity and Metabolic Syndrome

  2022cites this paper
• Equilibration solution composition and extended exposure to equilibration phase affect embryo development and lipid profile of mouse oocytes.

  2022cites this paper
• Walnut Oil Reduces Aβ Levels and Increases Neurite Length in a Cellular Model of Early Alzheimer Disease

  2022cites this paper
• Endogenous Fatty Acid Synthesis Drives Brown Adipose Tissue Involution

  2021cites this paper
• Barth syndrome: cardiolipin, cellular pathophysiology, management, and novel therapeutic targets

  2021cites this paper
• Elovl2-Ablation Leads to Mitochondrial Membrane Fatty Acid Remodeling and Reduced Efficiency in Mouse Liver Mitochondria

  2021influential citation
• Regulation and functional role of the electron transport chain supercomplexes

  2021cites this paper
• Impact of Dietary Modifications on Plasma Sirtuins 1, 3 and 5 in Older Overweight Individuals Undergoing 12-Weeks of Circuit Training

  2021cites this paper
• Flaxseed Oil Supplementation Augments Antioxidant Capacity and Alleviates Oxidative Stress: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

  2021cites this paper
• Mechano‐energetic aspects of Barth syndrome

  2021cites this paper
• Quantifying the energetic cost of food quality constraints on resting metabolism to integrate nutritional and metabolic ecology.

  2021cites this paper
• The Role of Mitochondria in Mood Disorders: From Physiology to Pathophysiology and to Treatment

  2021cites this paper
• Effects of Dietary n–3 and n–6 Polyunsaturated Fatty Acids in Inflammation and Cancerogenesis

  2021cites this paper
• Cell Death via Lipid Peroxidation and Protein Aggregation Diseases

  2021cites this paper
• Nutraceuticals Supporting Heart Function in Heart Failure

  2021cites this paper
• Improvement of Oxidative Stress and Mitochondrial Dysfunction by β-Caryophyllene: A Focus on the Nervous System

  2021cites this paper
• Mitochondrial Dysfunction and Inflammaging in Heart Failure: Novel Roles of CYP-Derived Epoxylipids

  2020cites this paper
• Species-specific metabolic responses of songbird, shorebird, and murine cultured myotubes to N-3 polyunsaturated fatty acids.

  2020cites this paper
• Health Perspective of Nutraceutical Fatty Acids; (Omega‐3 and Omega‐6 Fatty Acids)

  2020cites this paper
• An Overview of the Ferroptosis Hallmarks in Friedreich’s Ataxia

  2020cites this paper
• Docosahexaenoic acid protects against palmitate-induced mitochondrial dysfunction in diabetic cardiomyopathy.

  2020cites this paper
• Nutraceutical support in heart failure: a position paper of the International Lipid Expert Panel (ILEP)

  2020cites this paper
• Soluble Epoxide Hydrolase Regulation of Lipid Mediators Limits Pain

  2020cites this paper
• Combination of Omega 3 and Coenzyme Q10 Exerts Neuroprotective Potential Against Hypercholesterolemia-Induced Alzheimer's-Like Disease in Rats

  2020cites this paper
• Omega-3 fatty acids supplementation and oxidative stress parameters: a systematic review and meta-analysis of clinical trials.

  2019cites this paper
• Red coloration varies with dietary carotenoid access and nutritional condition in kittiwakes

  2019cites this paper
• Linoleic acid supplementation of cell culture media influences the phospholipid and lipid profiles of human reconstructed adipose tissue

  2019cites this paper
• Morphological and functional alterations of astrocytes responding to traumatic brain injury.

  2019influential citation
• Les acides gras oméga 3 ont-ils un effet préventif sur la polyarthrite rhumatoïde ?

  2019cites this paper
• Investigating the Role of Mitochondria in Type 2 Diabetes - Lessons from Lipidomics and Proteomics Studies of Skeletal Muscle and Liver.

  2019cites this paper
• Could omega-3 fatty acids prevent rheumatoid arthritis?

  2019cites this paper
• The cuticle inward barrier in Drosophila melanogaster is shaped by mitochondrial and nuclear genotypes and a sex-specific effect of diet

  2019cites this paper
• Triglyceride Form of Docosahexaenoic Acid Mediates Neuroprotection in Experimental Parkinsonism

  2018cites this paper
• Eicosapentaenoic acid protects cardiomyoblasts from lipotoxicity in an autophagy-dependent manner

  2018cites this paper
• Omega-3 fatty acids, membrane remodeling and cancer prevention.

  2018cites this paper
• Mechanisms by Which Dietary Fatty Acids Regulate Mitochondrial Structure-Function in Health and Disease.

  2018cites this paper
• Principal component analysis identifies differential gender-specific dietary patterns that may be linked to mental distress in human adults

  2018cites this paper
• Role of metabolic programming in the modulation of microglia phagocytosis by lipids.

  2018cites this paper
• Docosahexaenoic Acid-mediated Inhibition of Heat Shock Protein 90-p23 Chaperone Complex and Downstream Client Proteins in Lung and Breast Cancer

  2017cites this paper
• Dietary fat and fiber interactively modulate apoptosis and mitochondrial bioenergetic profiles in mouse colon in a site-specific manner

  2017influential citation
• Omega-3 Fatty Acids and Mood Stabilizers Alter Behavioural and Energy Metabolism Parameters in Animals Subjected to an Animal Model of Mania Induced by Fenproporex

  2017cites this paper
• Dietary fatty acids specifically modulate phospholipid pattern in colon cells with distinct differentiation capacities

  2017cites this paper
• Antioxidants Protect against Arsenic Induced Mitochondrial Cardio-Toxicity

  2017cites this paper
• Mitochondrial disruption in peroxisome deficient cells is hepatocyte selective but is not mediated by common hepatic peroxisomal metabolites.

  2017cites this paper
• Nutraceuticals and Dietary Supplements to Improve Quality of Life and Outcomes in Heart Failure Patients.

  2017cites this paper
• An Evolutionary Perspective on Linoleic Acid Synthesis in Animals

  2017cites this paper
• Quercetin Attenuates Chronic Ethanol-Induced Hepatic Mitochondrial Damage through Enhanced Mitophagy

  2016cites this paper
• Omega-3 Fatty Acid Protects Against Arsenic Trioxide-Induced Cardiotoxicity In Vitro and In Vivo

  2016cites this paper
• Mitochondrial dysfunction in bipolar disorder: Evidence, pathophysiology and translational implications.

  2016cites this paper
• Dietary docosahexaenoic acid-enriched glycerophospholipids exert cardioprotective effects in ouabain-treated rats via physiological and metabolic changes.

  2016cites this paper
• Omega-3 Fatty Acids and Mitochondrial Functions

  2016cites this paper
• Mitochondrial Dysfunction in Cancer and Neurodegenerative Diseases: Spotlight on Fatty Acid Oxidation and Lipoperoxidation Products

  2016cites this paper
• DHA but Not EPA Emulsions Preserve Neurological and Mitochondrial Function after Brain Hypoxia-Ischemia in Neonatal Mice

  2016cites this paper
• Omega-3 polyunsaturated fatty acids improve mitochondrial dysfunction in brain aging--impact of Bcl-2 and NPD-1 like metabolites.

  2015cites this paper
• PPARδ signaling mediates the cytotoxicity of DHA in H9c2 cells.

  2015cites this paper
• Docosahexaenoic Acid-Mediated Cytotoxicity in Immortalized Cells

  2015cites this paper
• Cardiolipin linoleic acid content and mitochondrial cytochrome c oxidase activity are associated in rat skeletal muscle.

  2015cites this paper
• A review on mitochondrial restorative mechanism of antioxidants in Alzheimer’s disease and other neurological conditions

  2015cites this paper
• Docosahexaenoic acid attenuates breast cancer cell metabolism and the Warburg phenotype by targeting bioenergetic function

  2015cites this paper
• Effect of Dietary ω-3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer

  2015cites this paper
• Isotope-reinforced polyunsaturated fatty acids protect mitochondria from oxidative stress.

  2015cites this paper
• N-3 polyunsaturated fatty acids decrease levels of doxorubicin-induced reactive oxygen species in cardiomyocytes -- involvement of uncoupling protein UCP2

  2014influential citation
• Epigallocatechin gallate counteracts oxidative stress in docosahexaenoxic acid-treated myocytes.

  2014cites this paper
• Lipid Replacement Therapy: a natural medicine approach to replacing damaged lipids in cellular membranes and organelles and restoring function.

  2014cites this paper
• The effects of bioactive compounds from plant foods on mitochondrial function: a focus on apoptotic mechanisms.

  2014cites this paper
• Mitochondria as promising targets for nutritional interventions aiming to improve performance and longevity of sows.

  2014cites this paper
• Omega-3 polyunsaturated fatty acids and proanthocyanidins improve postprandial metabolic flexibility in rat.

  2014cites this paper
• Canned bluefin tuna, an in vitro cardioprotective functional food potentially safer than commercial fish oil based pharmaceutical formulations.

  2014cites this paper
• Evaluation of Docosahexaenoic Acid in a Dog Model of Hypertension Induced Left Ventricular Hypertrophy

  2013cites this paper
• The Role of Essential Fatty Acids in Human Health

  2013influential citation
• Docosahexaenoic Acid Attenuates Bioenergetic Function and Inhibits Mammary Carcinoma Survival and Progression

  2013cites this paper