Mycotoxin production in major crops as influenced by growing, harvesting, storage and processing, with emphasis on the achievement of Food Safety Objectives

No abstract is available for this paper.

• Publication year

  2013

• Venue

  Food Control

• Publication date

  2013-07-01

• Fields of study

  Agricultural and Food Sciences, Environmental Science

• Identifiers
  DOI 10.1016/J.FOODCONT.2012.11.023
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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