Advanced Glycation End Product-Induced Activation of NF-κB is Suppressed by α-Lipoic Acid in Cultured Endothelial Cells

A. Bierhaus,S. Chevion,M. Chevion,M. Hofmann,P. Quehenberger,T. Illmer,T. Luther,E. Berentshtein,H. Tritschler,M. Müller,P. Wahl,R. Ziegler,P. Nawroth

Published 1997 in Diabetes

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