No abstract is available for this paper.
Bound phenolics in foods, a review.
Beatriz Acosta-Estrada,J. Gutiérrez-Uribe,S. Serna-Saldívar
Published 2014 in Food Chemistry
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- Publication year
2014
- Venue
Food Chemistry
- Publication date
2014-06-01
- Fields of study
Agricultural and Food Sciences, Medicine, Chemistry
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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