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Physiological Effects of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA)—A Review
Bhaskar Narayan,K. Miyashita,M. Hosakawa
Published 2006 in Food Reviews International
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- Publication year
2006
- Venue
Food Reviews International
- Publication date
2006-08-20
- Fields of study
Biology, Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar
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