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Bioactive compounds in the cereal grains before and after hydrothermal processing
H. Zieliński,H. Kozłowska,B. Lewczuk
Published 2001 in Innovative Food Science and Emerging Technologies
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- Publication year
2001
- Venue
Innovative Food Science and Emerging Technologies
- Publication date
2001-09-01
- Fields of study
Agricultural and Food Sciences, Biology, Environmental Science
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