Synergistic Saccharification, and Direct Fermentation to Ethanol, of Amorphous Cellulose by Use of an Engineered Yeast Strain Codisplaying Three Types of Cellulolytic Enzyme

Yasuya Fujita,J. Ito,M. Ueda,H. Fukuda,A. Kondo

Published 2004 in Applied and Environmental Microbiology

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