No abstract is available for this paper.
Evidence that the antioxidant flavonoids in tea and cocoa are beneficial for cardiovascular health
Published 2002 in Current Opinion in Lipidology
ABSTRACT
PUBLICATION RECORD
- Publication year
2002
- Venue
Current Opinion in Lipidology
- Publication date
2002-02-01
- Fields of study
Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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